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Lincoln
2 eggs any style, smashed potato, multigrain toast & choice of meat.
Corn tortilla chips, white beans, cilantro rice, 2 over easy eggs, avocado crema, tomato confit and Cotija.
Hash browns, spinach, 2 poached eggs, classic Hollandaise and side salad.
Two fried eggs, bacon and cheddar on brioche.
White beans, sausage, onion, fennel, poached egg, greens, lemon vinaigrette and grilled baguette.
Greens, farro, carrot, poached egg, avocado, walnuts, lemon vinaigrette and grilled baguette.
Scrambled eggs, pico de gallo, cheddar, and poblano salsa in a whole wheat tortilla.
Cilantro rice, beans, potato, chorizo spiced Beyond, pico de gallo, harissa sauce in a whole wheat torilla.
Creamy soft scrambled eggs, creme fraiche, grilled baguette and side salad.
3 stack with fruit, butter and syrup.
Housemade granola and fruit.
Milk, cinnamon, seasonal fruit and turbinado sugar.
All eggs are cooked to medium unless specified.
Butter lettuce, seasonal vegetables, radish, cucumber, garbanzo, avocado, and creamy dill dressing.
Napa cabbage, raddicchio, red onion, carrots, shredded chicken, sprouts, nori & yuzu vinaigrette.
Greens, haricot verts, boiled egg, potato, tomato confit, olives, turkey or salmon and classic vinaigrette.
Gem lettuce, avocado, bacon, turkey, tomato, red onion, bleu cheese, boiled egg and green goddess dressing.
Choice of grilled hanger steak or chicken, charred romaine, bleu cheese, tomato, crispy onions and red wine vinaigrette.
White beans, sausage, onion, fennel, poached egg, greens and grilled baguette.
Kale, fennel, onion, paprika garbonzo, grilled chicken, almonds and romesco.
Herbed rice, napa cabbage, radicchio, carrots, peanuts and yuzu vinaigrete.
Kale, sprouts, broccolini, walnuts, pickled jalapenos, marinated tofu and cilantro lemon vinaigrette on rice.
Arugula, kale, garbanzo, roasted tomato, haricot vert, sweet potato, avocado and creamy dill dressing.
Spinach, arugula, poblano salsa, monterey jack, cheddar in a whole wheat tortilla.
Sauerkraut, gruyere and Thousand Island on rye.
Lettuce, tomato, and cheddar on rye.
Lettuce, tomato, onion, cheddar, Thousand Island on brioche.
Caramelized onion, cheddar and Thousand Island on multigrain.
Arugula, avocado, tomato, green goddess dressing on multigrain.
Coleslaw on brioche.
Beyond patty, lettuce, tomato, red onion, creamy dill dressing on vegan bun.
Served with salted butter on baguette.
Lettuce, tomato confit, provolone, and pesto mayo on baguette.
Avocado, cucumber, shredded carrot, tomato, red onion, arugula, and creamy dill on multigrain.
Single layer cake with brown butter buttercream.
Candy
Full size loaf
Menu for Lincoln provided by Allmenus.com
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