Provolone, sliced eggs, cucumber, whole cranberry sauce and organic arugula.
Served with coleslaw. Provolone and 1000 Island dressing.
Served with cream cheese. Cucumber and arugula.
Swiss, mustard, lettuce, tomato, cucumber and onion.
Served with spicy coleslaw. Swiss gochujang sauce.
Served with hot BBQ sauce. Swiss, gochujang sauce, jalapeno, onion, lettuce, tomato and cucumber.
Swiss, lettuce, tomato, cucumber and onion.
Swiss, spicy coleslaw inside, onion and jalapeno.
Swiss and real wasabi with spicy coleslaw.
1000 Island dressing with coleslaw.
Swiss, lettuce, tomato and onion.
Basil, Swiss, lettuce and tomato.
Provolone, Dijon mustard, pesto, tomato, cucumber, avocado, lettuce and arugula.
Made fresh daily
Served with boiled egg and avocado. An artisan salad, made with fresh seasonal ingredients.
Served with avocado.
Wild Alaskan.
Unsweetened.
Unsweetened.
Served with fresh lime.
Organic Meyer lemons.
Strawberries and bananas. Vegan.
Peaches, strawberries and banana. Vegan.
Blueberries, blackberries and strawberries.
Mango, peaches and bananas. Vegan.
Pineapple chunks and bananas. Vegan.
Bananas, milk, vanilla bean syrup and agave.
With Kefir yogurt
Red bean, cream cheese, or Nutella filling.
Red bean, Nutella, or cream cheese filling
Served with cream cheese on plain, onion or cinnamon bread.