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Tolay Restaurant
Eggs, onions, sweet peppers, ham, and cheddar cheese with breakfast potatoes.
Fried egg, sausage, or applewood smoked bacon, cheddar cheese served on an English muffin.
Greek yogurt, granola, fresh seasonal berries.
Sourdough toast, freshly mashed avocado, sprouts, and radish.
Oatmeal, fresh berries, and brown sugar.
1/2 lb. of ground beef, applewood smoked bacon, cheddar cheese, and fixings with fries. Add avocado, blue cheese and a fried egg for an additional charge.
Rotisserie chicken, applewood smoked bacon, lettuce, tomato with fries. Add avocado for an additional charge.
Capellini pasta, cherry tomatoes, basil, garlic, tossed in butter and white wine sauce. Add rotisserie chicken, prawns for an additional charge.
Red and Gold Beets, goat cheese, and candied walnuts tossed in a citrus vinaigrette.
Crisp romaine lettuce, shaved Parmesan cheese, and croutons tossed in Caesar dressing. Add rotisserie chicken, avocado for an additional charge.
14 oz. ribeye steak, garlic mashed potatoes, seasonal vegetables, and chimichurri sauce.
1/2 chicken with rosemary rub, pearl onions, chicken au jus, seasonal vegetables, and mashed potatoes.
Choose apple, orange, cranberry.
Menu for Tolay Restaurant provided by Allmenus.com
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