Chinatown Restaurant

Chinese fried dumplings (6).

Chinese fried dumplings (6).

Three delicacies shrimp, sea scallops, chicken in a rice chicken broth, vegetables and egg.

Vegetarian delight.

A symbol for family togetherness. Assorted fresh seafood, selected meat and vegetables sauteed in light sauce.

Shrimp and scallops combined with snow peas and bamboo sheets.

Fried shrimp sauteed to perfection in a special szechuan sauce and it is delicious.

A favorite of chinese diplomats around the world crispy shrimp cooked with a special sauce that actually absorbs into the shrimp.

Shrimp, scallop, chicken and vegetables with sizzling rice crust.

Per person.

Per person.

Deep fried.

Thinly sliced pork, steamed and braised with vegetables and hot spicy sauce.

Deep fried

Deep fried.

Lightly fried sliced beef sauteed to perfection in a special hunan sauce and it is delicious.

Deep fried. A favorite of chinese diplomates around the world. Crispy beef cooked with a special sauce that actually absorbs into the meat.

Sliced lender beef sauteed with green onions and garnished with rice noodles.

Deep fried. Slices of beef, deep first, then sauteed with sauce.

A unique and secret method in the history of preparing a treat for those who love spicy dishes.

(Deep fried).

(Deep fried).

(Deep fried). Deep fried chicken blended into a special.

(Deep fried).

White under breast of chicken delicately cooked with mushrooms and fresh pea pods.

(Deep fried).

(Deep fried).

(Half).

(Deep fried).

(Deep fried).

Hot & sour soup, egg rolls, almond chicken, sweet & sour pork, steamed rice for 3 people: house special chow mein, for 4 people add: mu shu pork (with 4 pan cakes), for 5 people add: prawns with mixed vegetables.

Wonton soup or hot & sour soup, egg rolls, mongolian beef, cashew nut chicken, fried rice or steamed rice, for 3 people add: sweet & sour pork, for 4 people add: mu shu pork (with 4 pan cakes), for 5 people add: prawns with mixed vegetables.

Wonton soup or hot sour soup, fried prawns, vegetable prawns, mongolian beef, fried rice or steamed rice, gor 3 people add: snow pea chicken, for 4 people add: mu shu shrimp (with 4 pan cakes), for 5 people add: walnut prawns.

Vegetable soup, or spinach and bean curd soup, egg rolls, vegetable deluxe, dry cooked string bean, steamed rice. For 3 people add: black mushrooms with bean curd, for 4 people add: mu shu vegetable (with 4 pan cakes), for 5 people add: garlic flavor eggplant hot.