BBQ skewers of chicken served with peanut sauce and cucumber salad.
Deep fried dumplings filled with tender chicken and mixed vegetables. Served with house plum sauce.
Deep fried egg rolls filled vegetables, taro roots and silver noodles. Served with sweet and sour sauce. Vegetarian.
Deep fried egg rolls stuffed with marinated shrimps, pork and silver noodles. Served with sweet and sour sauce.
Deep fried tofu with sweet and sour sauce, cashew nuts and crispy basil.
Medium spicy. Deep fried chicken wings with fresh chili, garlic and crispy basil. Spicy.
Nam sod. Ground pork with lime juice, ginger, peanuts, onions, crispy chili and lettuce.
Deep fried prawns served with sweet and sour sauce.
Deep fried marinated prawns wrapped with bacon. Served with sweet and sour sauce.
Soup with bamboo shoots and galanga.
Soup with mushrooms, tomatoes and lemongrass.
Soup with combination of seafood, lemongrass and fresh chili.
Sliced fresh cucumber, shallots, carrots, raisins and topped with homemade dressing.
Garden vegetables with homemade dressing.
Spicy beef salad with chili, onions, mint leaves and lime juice. Spicy.
Shredded green papaya mixed with carrots, tomatoes and ground peanuts.
Shredded green mango with onions, cashew nuts, prawns and lime juice.
Prawns, calamari, sea scallops and mussels with green salad, ginger, onions, mint leaves and lime juice.
Sauteed garlic, peppers and vegetables.
Sauteed garlic, fresh ginger, onions and bell peppers.
Sauteed crushed garlic, fresh chili, bell peppers and sweet basil.
Sauteed Japanese eggplant, fresh garlic, chili, black bean sauce and sweet basil.
Sauteed seasonal mixed vegetables in black bean sauce.
Sauteed fresh garlic with cashew nuts, onions and crispy chili.
Sauteed beef, broccoli, garlic and oyster sauce.
Sauteed crushed garlic, fresh chili, bell peppers, carrots, onions and sweet basil. Spicy.
Served with sweet and sour sauce.
Pork and prawns sauteed with chili sauce, green onions, celery, crispy chili and cashew nuts.
Medium spicy. Deep fried whole tilapia with fresh garlic, sweet and sour and spicy sauce. Spicy.
Pra ram. Steamed spinach and broccoli topped with peanut curry sauce.
Homemade green curry paste simmered in coconut milk, bell peppers and sweet basil.
Homemade yellow curry paste with coconut milk, potatoes, carrots, onions and pumpkin.
Homemade red curry paste with coconut milk, bell peppers, bamboo shoots and sweet basil.
Homemade panang curry paste with coconut milk, bell peppers and zucchini.
Homemade red curry paste with coconut milk, pumpkin, bell peppers and sweet basil.
Roasted duck in red curry sauce, pineapple, onions, bell peppers and sweet basil.
Rice noodles sauteed with chicken, egg, tofu, bean sprouts, green onions, topped with ground peanuts.
Steamed egg noodles, chicken, red curry sauce, red onion, green onion, carrots topped with crispy noodles.
Fried rice with eggs, onions, fresh chili, bell peppers and basil. Spicy.
Fried rice with curry powder, pineapple, raisins, onions, celery and cashew nuts.
Fried rice with eggs, onions and carrots.
Pad kee mao.
Pas see ew. Sauteed pad noodles with soy sauce, garlic, eggs and broccoli.
Steamed noodles, spinach, and broccoli, topped with peanut curry sauce.
Marinated salmon fillet wrapped in banana leaves. Served with spicy green sauce. Spicy.
Salmon fillet in red curry sauce with zucchini and basil.
Salmon fillet with yellow curry, potatoes and onions.
Sauteed salmon fillet with ginger, onions and celery in black bean sauce.
Marinated and grilled lamb rack. Served with peanut sauce and spicy sauce. Spicy.
Sauteed eggplant, prawns and scallops with chili oil and onions.
Medium spicy. Sauteed prawns, with fresh chili paste, lemongrass, bamboo shoots and sweet basil. Spicy.
Medium spicy. Sauteed calamari, with fresh chili paste, lemongrass, bamboo shoots and sweet basil. Spicy.
Medium spicy. Sauteed prawns, scallops, calamari and mussels with fresh chili, green beans and basil. Spicy.
Sauteed sea scallops with yellow curry, potatoes and onions.
Lamb topped with reduced yellow curry sauce, potatoes and carrots.
Vegetarian.
BBQ skewers of chicken served with peanut sauce and cucumber salad.
Deep fried dumplings filled with tender chicken and mixed vegetables. Served with house plum sauce.
Deep fried egg rolls filled vegetables, taro roots and silver noodles. Served with sweet and sour sauce. Vegetarian.
Deep fried egg rolls stuffed with shrimps, pork and silver noodles. Served with sweet and sour sauce.
Medium spicy. Deep fried chicken wings with fresh chili, garlic and crispy basil. Spicy.
Deep fried tofu with sweet and sour sauce, cashew nuts and crispy basil.
Soup with bamboo shoots and galanga.
Soup with mushrooms, tomatoes and lemongrass.
Soup with combination of seafood, lemongrass and fresh chili.
Sauteed garlic, fresh ginger, onions and bell peppers. Served with steamed white rice.
Sauteed crushed garlic, fresh chili and bell peppers and sweet basil. Served with steamed white rice.
Pan grilled pork or chicken with garlic and bell peppers. Served with sweet and sour sauce. Served with steamed white rice.
Sauteed eggplant, fresh garlic, chili, black bean sauce and sweet basil. Served with steamed white rice.
Sauteed fresh garlic with cashew nuts, onions and crispy chili. Served with steamed white rice.
Roasted duck over rice with vegetables and home made sauce (on the side). Served with steamed white rice.
Sauteed beef, broccoli, garlic, oyster sauce over rice. Served with steamed white rice.
Steamed spinach and broccoli topped with peanut curry sauce. Served with steamed white rice.
Roasted duck in red curry sauce, pineapple, onions, bell peppers and sweet basil. Served with steamed white rice.
Homemade green curry paste simmered in coconut milk, bell peppers, peas and sweet basil. Served with steamed white rice.
Homemade yellow curry paste with coconut milk, potatoes, carrots and onions. Served with steamed white rice.
Homemade red curry paste with coconut milk, bamboo shoots and sweet basil. Served with steamed white rice.
Homemade panang curry paste with coconut milk, bell peppers and zucchini. Served with steamed white rice.
Homemade red curry paste with coconut milk, pumpkin, bell peppers and sweet basil. Served with steamed white rice.
Rice noodles sauteed with chicken, egg, tofu, bean sprouts, green onions and topped with ground peanuts.
Steamed egg noodles, chicken, red curry sauce, red onion, green onion and carrots topped with crispy noodles.
Fried rice with onions, fresh chili, bell peppers and basil. Spicy.
Fried rice with curry powder, pineapple, raisins, onions, celery and cashew nuts.
Fried rice with eggs, onions and carrots.
Sauteed pad noodles with garlic, fresh chili, bean sprouts, tomatoes and basil.
Sauteed pad noodles with soy sauce, garlic, eggs and broccoli.
Steamed noodles, spinach, and broccoli, topped with peanut curry sauce.
Egg noodle soup with roasted duck and bean sprouts.
Rice noodles with prawns, calamari, pork, bean sprouts and ground peanuts.
Sliced fresh cucumber, shallots, carrots, raisins and topped with homemade dressing.
Garden vegetables with homemade dressing.