Baby greens, walnuts, gorgonzola; honey dijon.
Raw slices of filet mignon, dijon and arugula.
Garlic bread with olive oil, herbs and parmesan.
Fresh vegetable soup.
Roasted vegetables, assorted cheeses and olives.
Mixed greens, avocado and louie dressing.
Grilled salmon; vinaigrette dressing.
Mixed greens, house dressing.
Grilled prawns wrapped with Italian bacon.
Fresh mozzarella and roma tomatoes.
Caesar salad, garlic croutons; anchovies dressing.
Sauteed mussels, fried calamari and grilled prawns.
Fried calamari.
Sautéed in lemon white wine and garlic sauce.
Baby greens, walnuts, gorgonzola; honey dijon.
Smoked salmon, goat cheese and capers.
Spinach, arugula, feta, olives and tomatoes; vinaigrette.
Pomodoro, mozzarella and oregano.
Spicy salsa verde, lime tequila chicken and avocado.
Fennel seed Italian sausage and mushrooms.
Pepperoni and mushrooms.
Prosciutto, pears and gorgonzola.
Roasted vegetables, pesto sauce.
Fresh mozzarella, Roma tomatoes and basil.
Smoked salmon, onions and green peppercorns.
Fresh spinach, roasted onions, garlic, feta cheese.
Extra virgin olive oil, fresh tomatoes, garlic and basil.
Spicy salsa verde, lime tequila chicken and avocado.
Fresh diced tomatoes, garlic and basil.
Italian sausage meat sauce, chili flakes.
Spinach, pancetta egg cream sauce.
Prawns, mussels and calamari; lobster bisque.
Clams and garlic, lemon white wine sauce.
Long beans, red potatoes and pesto.
Parmesan and mozzarella cream sauce.
Homemade potato dumplings; choice of sauce.
Porcini, portobello and shitake mushroom sauce.
Broccoli , creamy dijon mustard sauce.
Fresh diced tomatoes, garlic and basil.
Parmesan and mozzarella cream sauce.
Orange roughy baked in parchment paper with fennel, onions and wine.
Grilled N.Y. steak; mushroom-marsala wine sauce.
Chicken breast, wine, lemon and capers. Served with vegetables and polenta or garlic mashed potatoes.
Sauteed prawns with wine, lemon sauce and capers.
Chicken breast, prosciutto, Tre-Funghi. Served with vegetables and Polenta or garlic mashed potatoes.
Prawns sauteed with wine, lemon and garlic. Served with vegetables and polenta or garlic mashed potatoes.
Baked chicken breast with prosciutto and mushroom.
Veal tenderloin with mushroom and marsala wine. Served with vegetables and polenta or garlic mashed potatoes.
Grilled filet of salmon, garlic butter. Served with vegetables and polenta or garlic mashed potatoes.
Eggplant and penne baked in marinara sauce.
Fresh petrale sole, white wine, lemon and capers. Served with vegetables and polenta or garlic mashed potatoes.
Grilled filet of salmon, garlic butter.
Breaded eggplant baked in marinara.
Baked lasagna with Italian sausage meat sauce.