Ozora Sushi & Steak House

Beef and asparagus rolled and grilled.

Baked green mussels with creamy sauce. Includes fish eggs-tobiko.

Parmesan cheese complements the sweetness of scallops very well. Includes fish eggs-tobiko.

Panko fried scallops, shrimp, tobiko and micro green sprouts.

Spring roll with shrimp. Yam noodle, apple, jicama, Parmesan cheese and wasabi mayo sauce.

Lightly fried tofu with bonito served with mild sweet sauce. Vegetarian.

Char-broiled chicken and vegetables on skewers.

Deep-fried mashed potato. Vegetarian.

Pan-fried meat or vegetable pot stickers.

Japanese-style fried chicken with tempura sauce.

Deep-fried shrimp.

Deep-fried vegetables. Vegetarian.

Two pieces of prawn and six pieces of deep fried vegetables.

Panko fried calamari with lemon dill cream sauce.

Grilled salmon collar with spicy sauce. Spicy.

Wrapped with a piece of bacon around the middle of each shrimp.

Splash fried jalapeno stuffed with spicy tuna and cream cheese. Spicy.

Endive, radicchio and fried shrimp mixed with creamy sauce and caramelized cashew nut.

Deep-fried soft shell crab with tempura sauce.

Coconut shrimp with sweet chili sauce.

Lightly fried mix of snow crab served with wasabi sauce and spicy mayo sauce.

Tuna, salmon, avocado, lemon tartar sauce and a sweet ginger sauce with potato chips.

Spicy tuna, avocado, tobiko and wasabi yozu dressing with eggroll chips. Spicy.

Spicy salmon, avocado, tobiko and wasabi yozu dressing with eggroll chips. Spicy.

Kobe beef, yuzu pepper, potato and marmalade onion.

Steamed monk fish liver with ginger and onion drizzled with ponzu sauce.

Seared sesame tuna over avocado moose and balsamic reduction.

Seared tuna with wakame salad.

Seared albacore with wakame salad.

Yellowtail fillets served with chipped jalapenos and spicy ponzu.

Fresh oysters with house sauce.

Steamed mussels with mango salsa sauce. Spicy.

Fattiest tuna belly.

Blue fin tuna red meat.

Yellowfin tuna red meat.

Yellowtail.

Albacore.

Spanish mackerel.

Seaweed salad, tomato, cucumber and organic mixed salad wrapped with ginger pickled radish.

Japanese Hawaiian style tuna and seaweed salad. Spicy.

Ahi Tuna mixed with seaweed salad and spicy sesame oil. Spicy and includes fish eggs tobiko.

Steamed Spinach with ponzu sauce. Vegetarian.

Steamed spinach with black sesame sauce.

Broiled green soy beans. Vegetarian.

Delicately sauteed edamame with soy sauce and garlic. Vegetarian.

Seaweed salad. Vegetarian.

Octopus with cucumber salad.

Cooked prawns with cucumber salad.

Seasonal vegetables with cucumber salad.

Japanese pickled vegetables.

Seven pieces of house selection sushi, six pieces of California roll and three pieces of fresh sashimi. Served with soup and salad.

Seven pieces of house selection nigiri sushi and a California roll. Served with soup and salad.

Ten pieces of house selection nigiri sushi. Served with soup and salad.

Two pieces of sake, two pieces of maguro, two pieces of hamachi, two pieces of unagi, five pieces of sashimi, a dragon roll and a spicy tuna roll. Served with soup and salad.

Six pieces of kappa maki, six pieces of avocado roll and two pieces of inari sushi. Served with soup and salad.

Assorted fresh raw fish over sushi rice. Served with soup and salad.

Scattered sashimi salad over rice with spicy sauce on the side. Served with soup and salad.

House selected combo sashimi. Served with soup, salad and rice.

Tuna sashimi. Served with soup, salad and rice.

Salmon sashimi. Served with soup, salad and rice.

Yellowtail sashimi. Served with soup, salad and rice.

Escolar. Served with soup, salad and rice.

Flounder sashimi. Served with soup, salad and rice.

Albacore. Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Thick noodles in broth with beef. Served with salad.

Thick noodles in broth with chicken. Served with salad.

Thick noodles in broth with tempura. Served with salad.

Thick noodles in broth with shrimp, clam, white fish, squid and mussels. Served with salad.

Thick noodles in broth with vegetables. Served with salad. Vegetarian.

Mixed tempura and cold soba. Served with salad.

Cold soba Japanese style. Served with salad. Vegetarian.

Ramen noodles with pork, egg and veggies. Served with salad. Spicy.

Chicken yakitori, lobster tail, baked Japanese scallops, mixed tempura, a red head roll, three pieces of tuna sashimi and three pieces of salmon sashimi. Served with soup and salad.

Ramen noodle in broth with miso.

Vegetarian.

Avocado and cooked shrimp.

Avocado and mango.

Salmon and avocado.

Snow crab and shrimp tempura inside, with albacore, avocado and scallions on top.

Yellowtail, tuna, salmon, avocado and asparagus inside, with seared tuna, salmon, white tuna and spicy miso sauce on top. Spicy.

Snow crab, avocado and shrimp tempura inside, with spicy tuna, Maine lobster, spicy mango sauce and unagi sauce on top. Spicy.

Avocado and snow crab meat.

Shrimp tempura and avocado inside, topped with salmon, spicy cream, green onion, unagi sauce and spicy mayo. Spicy and includes tobiko fish eggs.

Salmon and avocado inside. Tuna on top. Includes tobiko fish eggs.

Yellowtail, tuna, cooked shrimp, cucumber and kaiware.

Snow crab and shrimp tempura inside, with cooked shrimp, avocado, mango, unagi sauce and miso-mayo on top.

Shrimp tempura, cucumber and carrot inside, with unagi, avocado and unagi sauce on top.

Shrimp tempura, cucumber and asparagus inside, with bluefin tuna belly, red onion, scallions and garlic unagi sauce on top.

Toro, eringi mushrooms, spicy scallops and sea urchin wrapped with kelp paper, truffle mist and gold flakes.

Deep fried jalapeno stuffed with spicy tuna, cream cheese, avocado and mango inside, with tuna, salmon, hamachi, albacore, ebi, cashew nuts, unagi sauce, spicy-mango and wasabi sauce on top. Spicy.

Tamago, yama gobo, cucumber, spinach and shiitake mushrooms. Vegetarian.

California roll with salmon and lemon on top.

Fried oyster inside, with avocado and unagi sauce on top.

Snow crab, spicy tuna and shrimp tempura inside, with tuna, soft shell crab, spicy mayo sauce and unagi sauce on top. Spicy and includes tobiko fish eggs.

Spicy hamachi, spicy tuna and cucumber inside, with mango, avocado, spicy crab, jalapeno, spicy crunch garlic sauce and special hot sauce on top. Spicy.

Spicy crab and avocado inside, with picy tuna, coconut shrimp, soy paper and mango jalapeno sauce on top. Spicy.

Cucumber.

Snow crab, avocado and cream cheese inside, with lobster salad, panko fried unagi, soy paper, miso mayo sauce and unagi sauce on top.

Snow crab and avocado inside, with baked Kobe beef, creamy sauce, scallions and garlic unagi sauce on top.

Yellowtail, tuna and avocado inside, with spicy tuna, spicy salmon, super white tuna, jalapeno,mango sauce and spicy mayo on top. Spicy.

Yellowtail and green onion.

Cooked shrimp, cucumber and avocado.

Soft shell crab, spicy tuna and cucumber inside, with tuna, salmon, hamachi, albacore, super white tuna, fresh garlic, jalapeno, macadamia nuts, unagi sauce, spicy-mayo and wasabi sauce on top. Spicy and includes tobiko fish eggs.

Spicy tuna, snow crab, avocado and shrimp tempura inside, with sea bass, jalapeno, unagi sauce and spicy mayo on top. Spicy and includes tobiko fish eggs.

Cream cheese, salmon and avocado.

Panko fried eggplant, avocado and asparagus inside, with steamed spinach and peanut sauce on top.

California roll with tuna, salmon, shiro-maguro, ebi and tai on top.

Unagi with avocado, cucumber and unagi sauce.

Grilled salmon skin, yama gobo, cucumber, tobiko and kaiware with unagi sauce.

Salmon.

Unagi, cream cheese, cucumber and shrimp tempura inside, with spicy tuna, unagi sauce and spicy mayo on top. Spicy and includes tobiko fish eggs.

Tuna, salmon, hamachi, cooked shrimp and spicy crab rolled with cucumber and mango salsa sauce. Spicy.

Japanese black mushrooms.

Soft shell crab, snow crab inside, unagi and avocado on top with unagi sauce.

Soft shell crab, avocado, cucumber, snow crab, kaiware, tobiko and unagi sauce.

Maine lobster, tuna, mango, avocado, cilantro, kaiware, cucumber, jalapeno and soy paper with unagi sauce, wasabi sauce and mango sauce.

Snow crab, ebi, tuna, salmon, carrots, avocado, mango and spring mix salad wrapped with rice paper and peanut sauce.

Tuna.

Deep fried shrimp tempura with cucumber, avocado and carrots with unagi sauce.

White tuna tempura, spicy tuna and asparagus inside, with seared sesame pepper tuna and spicy mango sauce on top. Spicy.

Cucumber, inari, kanpyo, oshinko, gobo and deep fried gabocha. Vegetarian.

Deep fried potato, zucchini and eggplant with soy paper, unagi sauce and mango sauce. Vegetarian.

Cucumber and avocado inside, with seaweed salad on top. Vegetarian.

Snow crab, lobster salad and avocado inside, with mango, soy paper and mango sauce on top.

Spicy yellowtail with cucumber. Spicy.

Spicy tuna with cucumber. Spicy.

Spicy scallop with cucumber. Spicy.

Spicy salmon with cucumber. Spicy.

Tempura roll with crunch crumbs with unagi sauce and miso-mayo.

With unagi sauce, miso-mayo and mustard-mayo.

Deep fried snow crab, avocado, cream cheese and unagi with unagi sauce, miso-mayo and mustard-mayo.

Deep fried spicy tuna roll with spicy tuna, unagi sauce, miso-mayo and mustard-mayo. Spicy.

Deep fried tuna, white tuna, avocado, and tobiko (fish eggs) with ponzu sauce.

Deep fried spicy tuna, spicy salmon, spicy hamachi with unagi sauce, spicy hot sauce. Spicy.

Deep fried red snapper, cream cheese, avocado and snow crab with unagi sauce, miso-mayo, mustard-mayo.

Baked California roll topped with salmon. Served with unagi sauce and creamy sauce. Includes tobiko fish eggs.

Baked spicy tuna and snow crab roll topped with scallops and salmon. Served with unagi sauce and creamy sauce. Includes tobiko fish eggs.

Baked California roll topped with spicy scallops. Served with unagi sauce and spicy creamy sauce. Includes tobiko fish eggs. Spicy.

Includes tobiko fish eggs.

Includes tobiko fish eggs. Spicy.

Includes tobiko fish eggs. Spicy.

Includes tobiko fish eggs. Spicy.

Includes tobiko fish eggs. Spicy.

Includes tobiko fish eggs. Spicy.

Includes tobiko fish eggs.

Spanish mackerel. Served over rice.

Sweet raw prawn. Served over rice.

Cooked shrimp. Served over rice.

Yellowtail. Served over rice.

Halibut. Served over rice.

Surf clam. Served over rice.

Scallop. Served over rice.

Sweet soy bean. Served over rice. Vegetarian.

Squid. Served over rice.

Salmon roe. Served over rice.

Salmon roe and quail egg. Served over rice.

Sea urchin. Served over rice.

Tuna. Served over rice.

Mackerel. Served over rice.

Salmon. Served over rice.

Albacore. Served over rice.

Escolar. Served over rice.

Sea bass. Served over rice.

Omelet. Served over rice.

Red snapper. Served over rice.

Octopus. Served over rice.

Flying fish roe. Served over rice.

Flying fish roe and quail egg. Served over rice.

Cooked fresh water eel. Served over rice.

Grilled miso flavored black cod. Served with soup, salad and rice.

Grilled beef served with teriyaki sauce. Served with soup, salad and rice.

Grilled skinless, boneless chicken fillet in teriyaki sauce. Served with soup, salad and rice.

Sauteed chicken with spicy sauce. Served with soup, salad and rice.

Grilled pork with Asian spicy sauce. Served with soup, salad and rice. Spicy.

Grilled salmon served with teriyaki sauce. Served with soup, salad and rice.

Grilled beef short ribs served with teriyaki sauce. Served with soup, salad and rice.

Grilled salted mackerel. Served with soup, salad and rice.

Grilled tofu served with teriyaki sauce. Served with soup, salad and rice. Vegetarian.

Panko breaded pork cutlet, deep fried and served with katsu sauce. Served with soup, salad and rice.

Panko breaded chicken cutlet, deep fried and served with katsu sauce. Served with soup, salad and rice.

Seven pieces of deep fried shrimp. Served with soup, salad and rice.

Deep fried garden fresh vegetables. Served with soup, salad and rice. Vegetarian.

Deep fried shrimp and garden fresh vegetables. Served with soup, salad and rice.

Grilled yellowtail collar. Served with soup, salad and rice.

Assorted sashimi served with soup, spicy tuna salad, rice, baked mussels and mixed tempura.

Assorted sashimi served with soup, spicy tuna salad, rice, baked mussels and mixed tempura.

Assorted sashimi served with soup, spicy tuna salad, rice, baked mussels and mixed tempura.

Assorted sashimi served with soup, spicy tuna salad, rice, baked mussels and mixed tempura.

Thick noodle in broth with beef.

Thick noodle in broth with chicken.

Thick noodle in broth with tempura.

Thick noodle in broth with shrimp, clam, white fish, squid and mussel.

Thick noodle in broth with vegetables. Vegetarian.

Mixed tempura and cold soba.

Cold soba Japanese style. Vegetarian.

Ramen noodle with egg and veggies.

Ramen noodle in broth with miso.

Choice of flavor.

Lightly fried ice cream.

Lightly fried banana pieces with chocolate sauce and ice cream.

Choice of flavor.