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Thai Kitchen
A mix of bean thread noodles, carrots, cabbage, onions and black mushrooms all in an egg roll wrap, deep-fried and served with our chef's special sweet & sour sauce. Vegetarian.
Fried sweet potatoes. Lightly breaded sweet potatoes deep-fried to a golden brown served with our chef's special sweet & sour sauce. Vegetarian.
Corn fritter. Deep-fried corn fritter served with our chef's special sweet & sour sauce. Vegetarian.
3 pieces. Rice noodles, carrots, cucumber, lettuce, green onions and cilantro in a rice wrap with our chef's special sweet & sour sauce. Vegetarian.
Fried tofu. Tofu deep-fried to perfection served with our chef's special sweet & sour sauce. Vegetarian.
Coconut breaded shrimp deep fried, served over fresh sliced cabbage, carrots, onions and cilantro in our special sweet dressing.
Hot and sour soup. Emon grass, Kalinka, tomato, Kiffer leaves, onions and basil in hot and sour soup base topped with fresh mushrooms, green onions and cilantro.
Kalenka soup. Kalenka, Kiffer leaves, onions and coconut milk in a tangy lime juice topped with fresh mushrooms, green onions and cilantro.
Mixed vegetable soup. Mixed vegetables and bean thread noodles in a clear soup base topped with green onions and cilantro.
Thai special hot and sour seafood soup. Combination of seafood with mushrooms, ginger, lemongrass and sweet basil in our chef's special hot and sour soup base.
Rice noodles, beef, meat balls and thinly sliced rare steak, topped with green onions and cilantro.
Rice noodles, shrimp, squid and fish balls topped with green onions and cilantro and imitation crab meat.
Rice noodles, beef, meatballs, yam pork, and shrimp topped with green onions and cilantro.
Rice noodles and meatballs topped with green onions and cilantro.
Rice noodles and chicken breast topped with green onions and cilantro.
Chicken breast, bell peppers, green beans, bamboo shoots and sweet basil in coconut milk with red or green curry sauce over rice noodles.
Rice-stick noodles and tender chicken in a delicious creamy coconut and chili sauce topped with fresh shredded cabbage, carrots, bean sprouts, green onions and cilantro.
Papaya salad. Freshly shredded green papaya, carrots, green beans, dry shrimp, hot Thai chili peppers, freshly squeezed lime juice with garlic and tomato in our chef's spicy sour sauce, served over crispy lettuce or cabbage.
Fresh green lettuce, sliced tomato, cucumber, onions and hard boiled egg, topped with Thai peanut dressing.
Bean thread noodles, ground chicken breast, lime juice, onions, peanuts and powdered chili served over fresh crispy lettuce.
Chicken salad. Cooked chicken breast tossed with fresh, lime juice served over fresh crispy lettuce.
Grilled smoked beef tossed with Thai hot chili, garlic, onions, cucumber and lime juice served over fresh crispy lettuce.
Shrimp salad. Grilled tender shrimp tossed with fresh Thai hot chili, onions and lime juice served over fresh crispy lettuce.
Squid salad. Cooked squid tossed with fresh Thai hot chili, onions and lime juice served over fresh crispy lettuce, cilantro and carrots.
Seafood salad. Combination of shrimp, squid, crab meat and scallops tossed with fresh Thai hot chili onions and lime juice served over fresh crispy lettuce, cilantro and carrots.
Medium rare beef salad. Thinly sliced medium-rare beef specially prepared with fresh onions, ground toasted rice, green onions, cilantro and lime juice, served over fresh crispy lettuce.
Choice of chopped beef, chicken, pork or tofu seasoned with onions, ground toasted rice, green onions and cilantro served over fresh crispy lettuce.
Seasoned with onions, ground toasted rice, green onions and cilantro served over fresh crispy lettuce and carrots.
Bean thread noodles, ground chicken breast, lime juice, onions, peanuts & powdered chili served over fresh crispy lettuce.
Fresh green lettuce, sliced tomato, cucumber, onions & hard-boiled egg, topped with Thai peanut dressing.
Shredded mango with shrimp, red and green onions, cilantro, cashew nuts and coconut flakes in our sweet dressing sauce.
Shredded green apples tossed with chicken, red and green onions, cilantro, peanuts and coconut flakes in our sweet dressing.
Grilled salmon over stir-fry vegetables served with sweet and sour sauce and our chef's famous green chili sauce.
Fresh salmon with bell peppers, carrots, green beans, and basil in our special Thai curry sauce.
Choice of salmon, tilapia or catfish in a garlic sauce served over thin slices of cabbage topped off with crispy fried garlic.
Scallop and shrimp served in a creamy coconut curry sauce with a hint of chili paste, onions and carrots and potatoes.
Ground chicken and shrimp with tomatoes in a creamy red curry sauce over baked eggplant.
Stir-fry chicken and shrimp with onions, tomatoes, longan fruit, and cashew nuts served in a fresh half-cut pineapple.
Fresh green beans, bell peppers and jalapenos stir-fried into the chef's special mixture of Thai chili paste.
Stir-fry snow peas, asparagus and onions.
Coconut breaded shrimp deep-fried served over fresh sliced cabbage, carrots, onions, and cilantro in our special sweet dressing.
Shredded mango with shrimp, red & green onions, cilantro, cashew nuts and coconut flakes in our sweet dressing sauce.
Shredded green apples tossed with chicken, red & green onions, cilantro, peanuts and coconut flakes in our sweet dressing.
Satay gai, angel wings, egg rolls, tod goong & shrimp chips served with our chef's special sweet and sour sauce.
5 pieces. Skewered chicken.
7 pieces. Fried shrimp.
7 pieces. Steamed delicious rice pockets stuffed with ground pork, herbs and spices served with our chef's fresh ginger and sweet soy sauce.
Boneless chicken wings stuffed with ground pork, onions, black mushroom, bean-thread noodles, green onions and water chestnuts served with our chef's special sweet & sour sauce.
3 pieces. Grilled shrimp, rice noodles, carrots, cucumber, lettuce, green onions and cilantro in a rice wrap with our chef's special sweet & sour sauce.
Fried Squid. Lightly breaded squid deep-fried to a golden brown served with our chef's special sweet & sour sauce.
Hai jasmine rice fried with green peas, carrots, eggs and onions with choice of meat.
Thai jasmine rice with peas, carrots, tomato, onion, green onions and yellow curry powder with choice of meat.
Thai jasmine rice with chili, celery, zuccini, jalapeno, bell peppers, onions and sweet basil in a spicy garlic sauce with choice of meat.
Thai jasmine rice fried with chicken breast, shrimp, eggs, carrots, onions, pineapple, cashew nuts and green onions.
Choice of meat with bell peppers, green beans, bamboo shoots, egg plant & sweet basil leaves in coconut milk and red curry sauce.
Choice of meat with potato, carrots & onions in coconut milk and yellow curry sauce.
Choice of meat with green beans, zucchini, bamboo shoots, bell peppers & sweet basil in coconut milk and green curry sauce.
Choice of meat with meat bell peppers, carrots, racchini green beans and basil in our special Thai curry sauce.
1/2 chicken. Marinated in our special herbal curry seasoning, baked, then grilled to perfection and served with cucumber salad & our chef's special sweet & sour sauce.
Marinated in our special herbal seasoning, baked, then grilled to perfection and served with cucumber salad & our chef's special sweet & sour sauce.
Marinated in our special herbal seasoning, grilled to perfection, served with cucumber salad & our chef's special sweet & sour sauce.
Choice chicken, beef, pork, vegetarian, shrimp, or seafood with fresh ginger, carrots, zucchini, green beans, basil, and fresh peppers in garlic chili sauce.
Onions, bell pepper, carrots, zucchini, celery, baby corn, fresh peppers and sweet basil in our chef's special sauce.
Fresh ginger. Resh ginger, onions, black mushrooms, zucchini, carrots, baby corn and green onions in our chef's special sauce.
Spicy green bean. Green beans, red and green bell pepper with spicy chili paste sauce.
Roasted chili paste. Carrots, water chestnuts, onion, zucchini, bell pepper, basil and green onions in our chef's special chili paste sauce.
Cashew nuts. Carrots, water chestnuts, onion, zucchini, cashew nuts, dry chili and green onions in our chef's special sauce.
Creamy peanut. Your choice over steamed cabbage and broccoli, smothered in our special creamy peanut sauce.
Garlic, our choice sauteed in a garlic sauce, served over fresh cabbage and steamed broccoli.
Eggplant. Eggplant, bell pepper, onion and basil in our chef's special sauce.
Thai sweet and sour. Pineapple, zucchini, onions, tomato and carrots in our Thai sweet and sour sauce.
Mixed vegetable. Carrots, broccoli, green onions, cabbage, zucchini, green beans, tomato, baby corn and snow peas in our chef's special sauce.
Broccoli, onions and carrots in our chef's special sauce.
Bamboo shoots, carrots, bell pepper & onions in our chef's special sauce.
Lemon chicken. Lightly breaded chicken breast deep-fried with carrots, green beans, broccoli & zucchini served with creamy lemon sauce.
Spicy catfish. Fried catfish fillet, green beans, bell peppers, onions & sweet basil in spicy red curry paste sauce.
Seafood or catfish with bell peppers, sweet basil & roasted young coconut pulp in a spicy coconut sauce served inside of a young coconut shell.
Spicy fish. Deep-fried whole tilapia fish with mushrooms, sweet basil & vegetables topped with a hot & spicy garlic chili sauce.
Pan-fried thin rice noodles, tofu, egg, bean sprouts, green onions topped with crushed peanuts.
Pan-fried rice noodles, Chinese broccoli and eggs in sweet soy sauce.
Stir-fried egg noodles with onions, carrots, celery and cabbage in our chef's special sauce.
Drunken noodles. Stir-fried flat noodles, carrots, onion, bell peppers, celery, bean sprouts, green onions and sweet basil with chili paste.
Stir-fried cabbage, broccoli and eggs in a gravy sauce over pan-fried flat rice noodle.
Shrimp, squid, and crab stir-fried with bean thread noodles cabbage, celery, spinach and green onions in a bean curd sauce.
4 pieces.
Emon grass, kalenka, tomato, kiffer leaves and basil in hot and sour soup base topped with green onions and cilantro.
Kalenka Soup.
Mixed vegetable soup.
Thai jasmine rice fried with our special combination of chicken breast, shrimp, eggs, carrots, onions, pineapple, cashew nuts and green onions.
Garlic stir-fry.
Red, yellow, green or Panang curry.
Basil stir-fry.
Broccoli stir-fry.
Spicy stir-fry.
Pan-fried thin rice noodles, tofu, eggs, bean sprouts and green onions topped with crushed peanuts.
Pan-fried flat rice noodles, chinese broccoli, eggs, green onions and broccoli in sweet soy sauce.
Drunken noodles. Stir-fried flat rice noodles, carrots, onions, bell pepper, bean sprouts, chili and sweet basil in chef's spicy sauce.
Add bobba for an additional charge.
Add boba for an additional charge.
Menu for Thai Kitchen provided by Allmenus.com
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