P & V Thai Cafe

Two crispy shrimp rolls, two crispy veggie rolls, two piece cheesy crab and two fresh rolls with tofu.

Soft rice paper roll stuffed with bean sprout, lettuce, carrot, cucumber and mint. Served with peanut sauce.

Golden crispy roll stuffed with glass noodles, cabbage, and carrot. Served with sweet and sour sauce.

Grilled marinated chicken on skewers served with cucumber relish and peanut sauce.

Fried dumpling wrapped with chicken, cabbage and onion. Served with homemade dipping sauce.

Deep-fried marinated chicken wings served with sweet chili sauce.

Fried thin wonton wrapper stuffed with crab and cream cheese. Served with sweet and sour sauce.

Crispy wonton stuffed with mashed potato, pea, and carrot. Served with sweet and sour sauce.

Crispy lightly battered calamari ring served with sweet chili sauce.

Deep-fried marinated shrimp wrapped in wonton skin. Served with sweet and sour sauce.

Fried organic tofu served with sweet and sour sauce.

Hot and sour soup with mushroom, white onion, tomato, cilantro and a touch of lemongrass. Cooked with vegetarian broth.

Coconut milk soup with mushroom, white onion, tomato, galangal, lemongrass and kaffir lime leaves. Cooked with vegetarian broth.

Mild soup with tofu, glass noodles and mixed vegetables. Cooked with vegetarian broth.

Mild soup with ground pork wonton, chicken, carrot and cabbage. Cooked with vegetarian broth.

Special hot and sour soup with combination seafood, mushroom, white onion and Thai basil. Cooked with vegetarian broth.

Mixed green salad, tomato and cucumber with smooth light peanut dressing.

Tofu, egg, mixed green salad, tomato and cucumber with smooth light peanut dressing.

Mixed green salad, tomato and cucumber topped with chicken satay. Served with peanut dressing.

Green papaya, carrot, tomato, peanuts, garlic and green bean with lime sauce.

Minced chicken or tofu, rice powder, onion, mint and chili powder with lime sauce.

Glass noodles, chicken, shrimp, red onion, celery, tomato and mint with lime sauce.

Mixed chilled shrimp, calamari, scallops, mussels and green salad with lime sauce.

Pan-fried small rice noodles in tamarind sauce with egg, bean sprouts, chives and crushed peanuts on the side.

Pan-fried flat rice noodles in basil sauce with egg, Thai basil, white onion and bell pepper. Spicy.

Pan-fried flat rice noodles in Thai sweet soy sauce with egg, carrot and Chinese broccoli.

Pan-fried glass noodles in light brown sauce with egg, green and white onion, carrot, bean sprouts and mushroom.

Pan-fried flat rice noodles in light brown sauce with egg, green and white onion and bean sprouts.

Fried jasmine rice with egg, green and white onion, peas and carrot.

Fried jasmine rice with egg, white onion, bell pepper and Thai basil.

Fried jasmine rice with fresh crab meat, egg, green and white onion, peas and carrot.

Fried jasmine rice with Chinese sausage, egg, green and white onion, peas, carrot and Chinese broccoli.

Fried jasmine rice with shrimp, chicken, pineapple, white onion, egg, peas, carrot, cashew nut and yellow curry powder.

Bamboo shoot, eggplant, bell pepper and Thai basil in red curry paste and coconut milk. Served with jasmine rice.

Pumpkin, bell pepper and Thai basil in red curry paste and coconut milk. Served with jasmine rice.

Pineapple, bell pepper, tomato and Thai basil in red curry paste and coconut milk. Served with jasmine rice.

Potato, carrot and white onion in mild yellow curry paste and coconut milk. Served with jasmine rice.

Potato, carrot, white onion and peanut in massaman curry paste and coconut milk. Served with jasmine rice.

Carrot, green bean, bell pepper and Thai basil in panang curry paste and coconut milk. Served with jasmine rice.

Bamboo shoot, eggplant, bell pepper and Thai basil in green curry paste and coconut milk. Served with jasmine rice.

Fresh calamari, shrimp, scallop, mussel, carrot, white onion, mushroom, bell pepper and Thai basil in special garlic sauce. Served with steamed jasmine rice.

Calamari, shrimp, scallop, mussel, green bean, bell pepper and bamboo shoot in spicy red curry paste. Served with steamed jasmine rice.

Grilled salmon topped with panang curry sauce, bell pepper, green bean and kaffir lime leaves. Served with steamed jasmine rice.

Grilled salmon topped with carrot, celery, onion, bell pepper and cashew nuts in sweet brown sauce. Served with steamed jasmine rice.

Grilled salmon topped with green bean, carrot, zucchini and Thai basil in light garlic sauce. Served with steamed jasmine rice.

Stir-fried shrimp with asparagus, bell pepper, onion and Thai basil in garlic sauce. Served with steamed jasmine rice.

Crispy roasted duck surrounded by steamed Chinese broccoli with honey sauce. Served with steamed jasmine rice.

Crispy battered sole topped with stir-fried bell pepper and onion in three flavor sauce. Served with steamed jasmine rice.

Steamed sole topped with bell pepper, ginger, celery and white onion in brown sauce. Served with steamed jasmine rice.

Stir-fried sliced beef with onion, bell pepper, carrot, pineapple, tomato, celery, cucumber and black pepper in sweet chili sauce. Served with steamed jasmine rice.

Bell pepper, green bean, white onion and Thai basil in garlic sauce. Served with steamed jasmine rice.

Bell pepper, bamboo shoot, white onion, pumpkin and Thai basil in garlic sauce. Served with steamed jasmine rice.

Eggplant, bamboo shoot, bell pepper, white onion and Thai basil in garlic sauce. Served with steamed jasmine rice.

Cashew nuts, water chestnut, white onion, celery and bell pepper in sweet brown sauce. Served with steamed jasmine rice.

Fresh ginger, mushroom, bell pepper, celery and white onion in brown sauce. Served with steamed jasmine rice.

Bell pepper, green and white onion, pineapple, celery, cucumber and tomato in sweet and sour sauce. Served with steamed jasmine rice.

Broccoli, carrot, cabbage, green bean, green onion, bean sprouts, zucchini and celery in light brown sauce. Served with steamed jasmine rice.

Fresh garlic and black pepper in garlic pepper sauce with upper-sliced cabbage surrounded by steamed broccoli. Served with steamed jasmine rice.

Green bean and carrot in spicy red curry paste topped with kaffir lime leaves. Served with steamed jasmine rice.

Sauteed peanut sauce and upper-steamed spinach surrounded by broccoli. Served with steamed jasmine rice.

Bell pepper, green bean, white onion and Thai basil in garlic sauce. Includes vegetarian soup, salad, a crispy veggie roll, a crispy wonton and jasmine rice.

Eggplant, bamboo shoot, bell pepper, white onion and Thai basil in light garlic sauce. Includes vegetarian soup, salad, a crispy veggie roll, a crispy wonton and jasmine rice.

Cashew nuts, water chestnut, onion, celery and bell pepper in sweet brown sauce. Includes vegetarian soup, salad, a crispy veggie roll, a crispy wonton and jasmine rice.

Bell pepper, onion, pineapple, celery, cucumber and tomato in sweet and sour sauce. Includes vegetarian soup, salad, a crispy veggie roll, a crispy wonton and jasmine rice.

Broccoli, carrot, cabbage, green bean, green onion, celery, zucchini, and bean sprouts in light brown sauce. Includes vegetarian soup, salad, a crispy veggie roll, a crispy wonton and jasmine rice.

Bamboo shoot, eggplant, bell pepper and Thai basil in red curry paste and coconut milk. Includes vegetarian soup, salad, a crispy veggie roll, a crispy wonton and jasmine rice.

Carrot, green bean, bell pepper and Thai basil in panang curry paste and coconut milk. Includes vegetarian soup, salad, a crispy veggie roll, a crispy wonton and jasmine rice.

Potato, carrot, and white onion in mild yellow curry paste and coconut milk. Includes vegetarian soup, salad, a crispy veggie roll, a crispy wonton and jasmine rice.

Potato, carrot, white onion and peanut in massaman curry paste and coconut milk. Includes vegetarian soup, salad, a crispy veggie roll, a crispy wonton and jasmine rice.

Bamboo shoot, eggplant, bell pepper and Thai basil in green curry paste and coconut milk. Includes vegetarian soup, salad, a crispy veggie roll, a crispy wonton and jasmine rice.

Pan-fried small rice noodles with egg, bean sprouts, chives and crushed peanuts on the side. Includes vegetarian soup, salad, a crispy veggie roll and a crispy wonton.

Pan-fried flat rice noodles with egg, Thai basil, white onion and bell pepper. Includes vegetarian soup, salad, a crispy veggie roll and a crispy wonton. Spicy.

Fried jasmine rice with egg, green and white onion, peas and carrot. Includes vegetarian soup, salad, a crispy veggie roll and a crispy wonton.

Fried jasmine rice with egg, white onion, bell pepper and Thai basil. Includes vegetarian soup, salad, a crispy veggie roll and a crispy wonton.