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6 oz.
6 oz.
500 mL.
Applewood bacon wrapped baked tomatoes and fresh mozzarella.
Marinated fresh tomatoes with extra virgin olive oil, fresh garlic, oregano and fresh basil.
Marinated canellini beans, cherrry tomatoes, garlic and basil in extra virgin olive oil.
With a baby mix greens and reduction of honey balsamic vinegar.
Shrimp sauteed in butter, garlic and fresh basil, with wild mushrooms in champagne cream sauce.
Lightly breaded fried mozzarella cheese with marinara sauce and fresh basil.
Fresh mozzarella with vine ripened tomatoes, extra virgin olive oil and balsamic vinegar.
Lightly breaded squid, deep friend with a side of marinara sauce.
Mixed green salad with Genova salami, capicola, ham, mortadella, prosciutto, provolone, Kalamata olives and slices of fresh tomato.
With shrimp.
Italian egg drop.
Fresh pasta with white wine northern beans, Italian cured bacon, onion, carrots, celery, garlic and basil.
With candied walnuts, seedless grapes, goat cheese and crispy bacon in raspberry vinaigrette.
Baby mix greens with Gorgonzola, candied walmuts, crispy bacon, poached pears with raspberry vinaigrette.
Lettuce wedge with crispy bacon, red onion, cucumber and fresh tomatoes with bleu cheese dressing.
Crisp romaine lettuce tossed with traditional Caesar dressing, topped with croutons.
Crisp romaine lettuce tossed with traditional Caesar dressing, topped with croutons and chicken.
Crisp romaine lettuce tossed with traditional Caesar dressing, topped with croutons and salmon.
Tortellini with pesto cream sauce.
Linguini pasta sauteed with olive oil, green onion and smoked salmon in mascarpone cream sauce.
Shrimps sauteed in olive oil, garlic, white wine and light marinara sauce, baked with mozzarella cheese then served over linguini pasta.
Lobster ravioli with Pernod cream sauce.
Penne pasta sauteed with butter, garlic, pancetta, egg yolk and Parmesan in cream sauce.
With Gorgonzola cream sauce.
Meat and sausage.
Angel hair pasta sauteed in olive oil and garlic with sun-dried tomatoes and mushrooms.
Fettucini pasta sauteed in butter, garlic and Parmesan cheese in cream sauce.
Penne pasta sauteed in olive oil, garlic, sausage and mushrooms in marinara sauce.
Ravioli stuffed with spinach and cheese sauteed in butter, garlic and tomato cream sauce.
Penne pasta sauteed in olive oil, garlic and fresh basil in spicy marinara sauce.
Rigatoni sauteed in olive oil, garlic and fresh basil with sun-dried tomatoes, pine nuts and a touch of cream .
Fettuccine with grilled chicken sauteed in butter, garlic and cream sauce.
Penne pasta sauteed in butter and garlic with Italian bacon vodka and tomato cream sauce.
Angel hair pasta sauteed with fresh tomatoes, olive oil, garlic and fresh basil.
Served with choice of sauce.
Spaghetti sauteed in olive oil, garlic, meat sauce and meatballs.
Fettuccine pasta sauteed in butter and garlic with shrimp in cream sauce.
Linguini pasta with squid sauteed in olive oil, garlic, basil and white wine with a light marinara sauce.
Linguini with clams sauteed in olive oil, garlic, basil and white wine sauce.
Salmon, scallops, mussels, calms, calamari sauteed in olive oil, garlic and tomato broth other linguini pasta.
Stuffed with ricotta cheese, mushrooms and sun-dried tomatoes, baked with mozzarella cheese.
Boneless chicken breast lightly breaded baked with mozzarella cheese.
Boneless chicken with mushrooms sauteed in marsala demi glaze.
Boneless chicken breast with sausage, capers and white wine in light marinara sauce.
Boneless chicken breast stuffed with smoked mozzarella, spinach and mushrooms in port wine demi glaze.
Boneless chicken breast sauteed with spinach, fresh tomato in brandy cream sauce.
Boneless chicken breast sauteed in butter, garlic, lemon and capers.
Boneless chicken breast with wild mushrooms sauteed in Chianti cream sauce.
Boneless chicken breast sauteed in olive oil, garlic, white wine and light marinara sauce, baked with prosciutto and mozzarella.
Rack of lamb in Chiatni wine sauce.
Fresh roasted garlic and rosemary with fresh lemon and extra virgin olive oil.
Veal sauteed in olive oil, garlic, white wine and light marinara sauce, baked with buffalo mozzarella.
Veal sauteed in butter, garlic and white wine with sage and prosciutto.
Veal Scallopine sauteed in butter, garlic and mushrooms in a marsala demi glaze.
Veal Scallopine sauteed in butter, garlic, lemon and capers.
Lightly breaded baked veal scallopini topped with mozzarella cheese and marinara sauce.
Filet mignon sauteed in brandy with mushrooms and truffle infused Gorgonzola sauce.
Filet mignon sauteed in brandy cream sauce with scampi.
Filet mignon sauteed in brandy with cream, shallots, mustard and peppercorns.
Grilled salmon with special herb sauce.
Grilled salmon in champagne cream sauce.
Served with choice of sauce.
Pistachio crusted sole fish with spumanti cream sauce.
Grilled halibut in pesto champagne sauce.
With Fresh Tomtaoes & Fresh Basil.
With Fresh Tomtaoes & Fresh Basil.
With Mozzarella, pesto, pine buts, sundried tomatoes and artichokes.
With Mozzarella, truffle infused gorgonzola, chicken, mushrooms and fresh basil.
With fresh tomatoes and fresh basil.
With fresh tomatoes and fresh basil.
With mozzarella, pesto, pine buts, sun-dried tomatoes and artichokes.
With nozzarella, truffle infused gorgonzola, chicken, mushrooms and fresh basil.
Meat lasagna.
Angel hair pasta sauteed with fresh tomatoes, olive oil, garlic and fresh basil.
Spaghetti with choice of sauce.
Fettucine sauteed with grilled eggplant, olive oil, garlic basil and marinara sauce.
Gnocchi sauteed in butter, garlic and fresh basil in cream sauce with mushrooms.
Little pasta rings filled with meat in a cream sauce with ham and peas.
Fettuccine pasta sauteed in butter, garlic and Parmesan cheese in cream sauce.
Penne pasta sauteed in olive oil, garlic and fresh basil in spicy marinara sauce.
Penne pasta with sun-dried tomatoes in goat cheese cream sauce.
Fettuccine pasta with sauteed salmon in butter, garlic and cream sauce.
Sauteed in olive oil, garlic, basil, white wine and marinara sauce.
With sauteed scallops in olive oil, garlic, basil and marinara sauce.
Fettuccine with grilled chicken sauteed in butter, garlic and cream sauce.
Veal Scaloppine sauteed with butter, garlic and mushrooms in marsala wine sauce.
Lightly breaded veal Scaloppine topped with mozzarella cheese and marinara sauce.
Veal Scaloppini sauteed with butter, garlic, lemon and capers.
Grilled salmon with herbal sauce.
Calamari steak sauteed in olive oil, garlic and fresh tomato in white wine sauce.
In a champagne cream sauce.
Boneless chicken breast lightly breaded, baked with mozzarella cheese.
Boneless chicken breast sauteed in butter, garlic, lemon and capers.
Boneless chicken breast sauteed in white wine with mushrooms, onions, bell pepper and olive oil in tomato sauce.
Boneless chicken breast sauteed in butter, garlic, lemon and capers.
Mixed green salad served with carrots, red cabbage, tomato, cucumber, artichokes and black olives. With choice of dressing: creamy Italian, bleu cheese or ranch.
Crisp romaine lettuce tossed with traditional Caesar dressing, topped with croutons.
Romaine lettuce tossed with traditional Caesar dressing, topped with slices of grilled chicken breast and croutons.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Mixed Green Salad Served With Carrots, Red Cabbage, Tomato, Cucumber, Artichokes And Black Olives. With Your Choice Of Dressing Creamy Italian, Bleu Cheese Or Ranch.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Penne Pasta Sauteed In Olive Oil, Garlic And Fresh Basil In A Spicy Marinara Sauce
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Rigatoni Pasta Sauteed In Olive Oil, Garlic And Fresh Basil With Sun-Dried Tomatoes, Pine-Nuts And A Touch Of Cream.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Rigatoni Pasta with Chicken Sauteed In Olive Oil, Garlic And Fresh Basil With Sun-Dried Tomatoes, Pine-Nuts And A Touch Of Cream.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Rigatoni Pasta with Shrimp Sauteed In Olive Oil, Garlic And Fresh Basil With Sun-Dried Tomatoes, Pine-Nuts And A Touch Of Cream.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Fettucine Pasta Sauteed In Butter, Garlic And Parmesan Cheese In Cream Sauce
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Bow Tie Pasta Sauteed In Olive Oil, Garlic And Mixed Vegetables In Marinara Or Alfredo Sauce.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Bow Tie Pasta Sauteed In Olive Oil, Garlic And Mixed Vegetables In Marinara Or Alfredo Sauce.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Penne Pasta With Grilled Chicken, Mushrooms, Fresh Tomatoes And Fresh Basil In Olive Oil Garlic.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Pasta Sheets Layered With Meat And Ricotta Cheese, Baked In Oven.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Spaghetti Sauteed In Olive Oil, Garlic, Meat Sauce & Meatballs.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Beef Stuffed Pasta With Mushrooms And Meat Sauce
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Pasta Stuffed With Spinach And Ricotta In Tomato Cream Sauce
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Little Pasta Rings Filled With Meat In A Cream Sauce With Ham And Peas.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Angel Hair Pasta Sauteed In Olive Oil, Garlic With Salmon, Mushrooms, Fresh Tomatoes And Fresh Basil.
Serves 6 - 8. Penne pasta sauteed in olive oil, garlic and fresh basil in a spicy marinara sauce.
Serves 14 - 16. Penne pasta sauteed in olive oil, garlic and fresh basil in a spicy marinara sauce.
Serves 6 - 8. Rigatoni pasta sauteed in olive oil, garlic and fresh basil with sun-dried tomatoes, pine nuts and a touch of cream.
Serves 14 - 16. Rigatoni pasta sauteed in olive oil, garlic and fresh basil with sun-dried tomatoes, pine nuts and a touch of cream.
Serves 6 - 8. Rigatoni pasta with chicken sauteed in olive oil, garlic and fresh basil with sun-dried tomatoes, pine nuts and a touch of cream.
Serves 14 - 16. Rigatoni pasta with chicken sauteed in olive oil, garlic and fresh basil with sun-dried tomatoes, pine nuts and a touch of cream.
Serves 6 - 8. Rigatoni pasta with shrimp sauteed in olive oil, garlic and fresh basil with sun-dried tomatoes, pine nuts and a touch of cream.
Serves 14 - 16. Rigatoni pasta with shrimp sauteed in olive oil, garlic and fresh basil with sun-dried tomatoes, pine nuts and a touch of cream.
Serves 6 - 8. Fettuccine pasta sauteed in butter, garlic and Parmesan cheese in cream sauce.
Serves 14 - 16. Fettuccine pasta sauteed in butter, garlic and Parmesan cheese in cream sauce.
Serves 6 - 8. Bow tie pasta sauteed in olive oil, garlic and mixed vegetables in marinara or alfredo sauce.
Serves 14 - 16. Bow tie pasta sauteed in olive oil, garlic and mixed vegetables in marinara or alfredo sauce.
Serves 6 - 8. Bow tie pasta sauteed in olive oil, garlic and mixed vegetables in marinara or alfredo sauce.
Serves 14 - 16. Bow tie pasta sauteed in olive oil, garlic and mixed vegetables in marinara or alfredo sauce.
Serves 6 - 8. Penne pasta with grilled chicken, mushrooms, fresh tomatoes and fresh basil in olive oil and garlic.
Serves 14 - 16. Penne pasta with grilled chicken, mushrooms, fresh tomatoes and fresh basil in olive oil and garlic.
Serves 6 - 8. Pasta sheets layered with meat and ricotta cheese, baked in the oven
Serves 14 - 16. Pasta sheets layered with meat and ricotta cheese, baked in the oven.
Serves 6 - 8. Spaghetti sauteed in olive oil, garlic, meat sauce and meatballs.
Serves 14 - 16. Spaghetti sauteed in olive oil, garlic, meat sauce and meatballs.
Serves 6 - 8. Beef stuffed pasta with mushrooms and meat sauce.
Serves 14 - 16. Beef stuffed pasta with mushrooms and meat sauce.
Serves 6 - 8. Pasta stuffed with spinach and ricotta in tomato cream sauce.
Serves 14 - 16. Pasta stuffed with spinach and ricotta in tomato cream sauce.
Serves 6 - 8. Little pasta rings filled with meat in a cream sauce with ham and peas.
Serves 14 - 16. Little pasta rings filled with meat in a cream sauce with ham and peas.
Serves 6 - 8. Angel hair pasta sauteed in olive oil, garlic with salmon, mushrooms, fresh tomatoes and fresh basil..
Serves 14 - 16. Angel hair pasta sauteed in olive oil, garlic with salmon, mushrooms, fresh tomatoes and fresh basil.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Boneless Chicken Breast Lightly Breaded, Baked In The Oven With Mozzarella Cheese.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Boneless Chicken Breast Sauteed In Marsala Wine With Mushrooms And Brown Sauce.
*** Half Tray Serves 6-8, Large Tray Serves 14-16*** Boneless chicken breast sauteed in white wine with mushrooms, onions, bell peppers & olive oil in tomato sauce.
Boneless chicken breast lightly breaded and baked in the oven with mozzarella cheese.
Boneless chicken breast sauteed in Marsala wine with mushrooms and brown sauce.
Boneless chicken breast sauteed in wine with mushrooms, onions, bell peppers & olive oil in tomato sauce.
*** Half Tray Serves 6-8, Large Tray Serves 14-16***
Serves 6 - 8.
Serves 14 - 16.