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September's Taproom and Eatery
Our cooked to order Tortilla chips with homemade salsa.
Basil, tomato, and garlic.
Hawaiian chicken, pineapple, bacon, and green onion.
Pepperoni, sausage, bacon, and ham.
5 pieces crispy chicken bites with sweet chili mayo.
Choice of Septembers signature seasoning: sea salt and vinegar, bbq ranch, cajun chili, habanero lime.
2 sloppy joes with provolone.
A sampler platter of fried white cheddar cheese curds, fried spicy pickle spears, and pretzel bites. Served with three dipping sauces: Marinara, Cheese, and Ranch.
Served with jalapenos and ranch dressing.
Topped with cheese, bacon, green onion and sour cream.
2 sliders served with 1000 island, pickles and shredded lettuce.
Served with french fries.
Served with french fries.
Served with bread.
Served with french fries.
Side garden salad served with our soup of the month and garlic cheese bread.
Vanilla ice cream, caramel, whipped cream, walnuts and chocolate syrup.
Drizzled with raspberry sauce.
Smothered in sweet bourbon glaze.
Served with vanilla ice cream, drizzled with caramel.
Menu for September's Taproom and Eatery provided by Allmenus.com
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