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Ristorante Donatella
Fresh melon and thinly sliced prosciutto
Fresh mozzarella, basil and ripe tomatoes
Chopped octopus, cherry tomatoes, lemon and olive oil
Thinly sliced beef tenderloin shaved parrnigiano and arugola on the top
Crisp and lightly coated shrimp, calamari, served with arrabiata sauce
Sauteed calamari in a spicy arrabiata sauce
Fresh mussels or clams with your choice of white wine garlic or marinara sauce
Large shrimp wrapped in italian pancetta, sauteed in brandy sauce
Marinated grilled fresh vegetables, burrata and prosciutto
Shrimp, prawns, onions, garlic, chopped tomatoes, cannellini beans and rosemary
Burrata cheese, roasted peppers and prosciutto
Sauteed salsiccia, onions, white wine, cannellini beans, red sauce and fresh parsley
Grilled italian sausages, sliced and sauteed in arrabiatta sauce
Polenta grilled and topped with mixed mushrooms and shaved parmigiano, roasted cipolline on the side
Smoked salmon with celery, capers, lemon and olive oil
Mixed salad greens and tomatoes with house dressing
Crisp romaine lettuce, croutons, dressing, tomatoes and parmigiano
Chopped red leaf, fresh mozzarella, pepperoncini, olives, fresh and sun dried tomatoes with prosciutto
Fresh baby spinach, cannelloni beans, roasted bell peppers, red onions and shaved parmigiano, in our house dressing
Scallops, shrimp with tomatoes, mixed greens, arugula and carrots
Shredded cabbage, radicchio, gorgonzola, endive, walnuts, tomatoes and arugula
Grilled chicken breast, walnuts, gorgonzola, mixed greens, tomatoes with house dressing
Mixed greens, arugula, golden beets, walnuts and goat cheese
Sliced sausage and red peppers in marinara sauce
Shredded italian sausage and herbs in a red sauce
Fettuccine with cream, butter and pepper
Cappellini with tomato sauce with garlic
Rich sauce with four different cheeses and cream
Sauteed onion, garlic, parley and white wine with zucchini and shrimp
Smoked salmon sauteed with garlic cream sauce and black caviar
Fresh clams and mussels with choice of white wine or red sauce
Lobster meat, pink sauce and lobster tail
Pasta shells, shrimp finished in a pink vodka sauce
Shrimp, mushrooms, onions, garlic with choice of white or red sauce
Jumbo sea scallops sauteed with garlic, white wine, brandy, cream sauce and cherry tomatoes
Mussels, shrimp, sauteed with garlic and white wine in a light pesto sauce
Sauteed eggplant in arrabiata sauce topped with fresh mozzarella
Pancetta, onions, garlic in a light red sauce
Capers, olives, garlic in a light red sauce. Anchovies added
Traditional red meat sauce
Italian brown meat sauce
Porcini mushrooms in a garlic, white wine sauce
Fresh pesto sauce and pine nuts finished, in a light cream sauce
Cherry tomatoes sauteed with garlic, arugola and ricotta cheese
Meat tortellini with peas and ham finished in an alfredo sauce
Fresh tomatoes, basil, garlic and olive oil. Add shrimp $19.50
Ham, fresh mushrooms and paprika in a light cream sauce
Pancetta and eggs in a cream sauce
Classic meat lasagna
Gnocchi with spinach, pancetta, gorgonzola, walnuts and light cream sauce
Choice of tomato with fresh basil or pesto with pine nuts
Homemade ravioli stuffed with pumpkin squash, finished with butter sage
Homemade ravioli stuffed with spinach and ricotta cheese in a radicchio cream sauce
A classic favorite; fresh eggplant layered with mozzarella and baked to perfection
Homemade spinach and regular fettuccine with onions, garlic, artichokes, wine and cream sauce
Tomato sauce with garlic and chili pepper
Porcini, champinions, chiodini mushrooms in a light cream sauce
Potato gnocchi with crab meat, garlic, cherry tomato, parsley and brandy in a pink sauce
A fresh mixture of clams, mussels, prawns and calamari with cherry tomatoes in a mild red sauce
Veal cutlets sauteed with artichoke hearts and black olives
Veal cutlets milanese style topped with chopped tomatoes and fresh arugula
Veal cutlets sauteed with italian porcini and onions in a white wine or a light red sauce
Veal cutlets sauteed with mushrooms and finished in a sweet marsala wine
Lightly breaded veal cutlets topped with mozzarella and red sauce
Veal cutlets and prosciutto sautéed with a butter sage sauce
Veal cutlets sauteed with lemon, capers and onions
Grilled italian sausage and polenta with ragu and roasted red peppers
Veal liver sauteed with onions, lemon, served with grilled polenta and broccoli
Pork chop stuffed with mozzarella and prosciutto, sauteed onions, mustard and barolo, served with spinach and potatoes
Grilled with fresh herbs or prepared milanese style, served with herbs, potatoes and spinach
Grilled with fresh herbs or prepared milanese style, served with herbs, potatoes and spinach
A half of roasted herb chicken served with potatoes and spinach
Boneless chicken breast sauteed with lemon and champagne
Chicken breast pounded thin, lightly breaded and sauteed crisp
A half chicken baked with peppers, onions and mushrooms
Chicken breast sauteed in fresh squeezed orange juice and white wine, served with green beans
Entire sea bass grilled with special herbs and served with a side of broccoli and carrots
Lightly floured halibut sauteed with cherry tomatoes, olives, capers and finished in a white wine sauce, served with carrots and broccoli
Fresh grilled swordfish with herbs and olive oil
Olives, capers, garlic in a light red sauce
Scallops, mussels, clams, calarnari, and gamberoni with choice of white wine, marinara or arrabiata sauce, no side pasta
Fresh grilled salmon finished in a piccata sauce
Fresh grilled salmon with herbs and olive oil
Fresh whitefish with broccoli and carrots
Grilled prawns with spicy sauce or grilled with herbs
Grilled prawns, jumbo scallops, calamari and fish served with spinach and potatoes
Risotto with fresh asparagus, finished in a white wine
Risotto with gorgonzola and fresh cream
Risotto with mushrooms, artichoke hearts, finished in white wine
Risotto sauteed with garlic, onions, cherry tomatoes, wine, marinara sauce, clams, mussels, shrimp, calaniari and prawns
Porcini with garlic, parsley, white wine sauce
Risotto sauteed with onion and amarone wine. Specialty from verona
Menu for Ristorante Donatella provided by Allmenus.com
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