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eggs, maple syrup, whipped butter, fresh berries
whipped butter, maple syrup, fresh berries. served with choice of pork sausage, jalapeno chicken sausage or applewood smoked bacon
nutella, bananas, toasted hazelnuts, franjelico caramel sauce, whipped cream. choice of traditional crepe suzette, berry crepe or savory crepe.
hash browns & sourdough or whole wheat toast. served with a choice of pork sausage, jalapeno chicken sausage or applewood smoked bacon.
hash browns, & sourdough or whole wheat toast
eggs, bacon or ham, cheddar cheese, hash browns or fresh fruit
eggs, beans & chorizo, avocado, salsa, crispy corn tortilla
add skirt steak
english muffin, poached eggs, country ham, spinach, sautéed mushrooms, hollandaise sauce & fresh fruit or hash browns. served with choice of pork sausage, jalapeno chicken sausage or applewood smoked bacon
hash browns & choice of sourdough or whole wheat toast. served with choice of pork sausage, jalapeno chicken sausage or applewood smoked bacon. choice of three of the following: ham, applewood smoked bacon, mushrooms, tomatoes, cheddar, swiss, feta cheese, avocado, spinach, sweet peppers, onions, jalapenos.
additionals: ham, applewood smoked bacon, mushrooms, tomatoes, cheddar, swiss, feta cheese, avocado, spinach, sweet peppers, onions, jalapenos
whipped butter, maple syrup, fresh berries
applewood smoked bacon, jalapeno chicken sausage, pork sausage
whole wheat, 5 grain, english muffin
with whipped cream cheese
whole wheat toast, applewood smoked bacon, iceberg lettuce, mayonnaise tomatoes, two fried eggs over medium. served with a side of fresh fruit.
whole wheat toast, applewood smoked bacon, red leaf lettuce, mayonnaise, tomatoes, avocado. served with a side of fresh fruit.
whipped cream cheese, sliced red onions, capers, tomatoes
golden raisins, brown sugar, milk, fresh berries
eggs, bacon, chicken sausage, chorizo, cheddar & mozzarella cheese, avocado & salsa
eggs, spinach, tomato, mushrooms, cheddar & mozzarella cheese, avocado & salsa
assortment of seasonal fresh fruit
scrambled eggs, chorizo, cheddar cheese, applewood smoked bacon or sausage hash browns, tomato cilantro salsa on the side
carrot, celery, red apple, orange
beets, fennel, red grapes, pears
cucumber, celery, honeydew melon, spinach, granny smith apple
grape fruit, cranberry, pineapple or tomato juice
regular or decaf
regular or decaf
lemon aioli, pepper-jack cheese, iceberg lettuce
classic crispy calamari with spicy chili aioli
vermouth broth, garlic crostinis
pancetta, chick pea & leek cassoulet, remoulade sauce
served with gorgonzola cheese dressing, celery and carrots; also offered billy ray's bbq style
spicy jack cheese, roasted red peppers, kalamata olives, guacamole, lemon aioli
avocado, wasabi cracker, saffron aioli
grilled all-natural chicken breast, gorgonzola, bacon, roma tomatoes, cucumbers, avocado, hard boiled eggs, choice of dressing
substitute lobster
red onion, olives, romaine lettuce, roma tomatoes, aged feta cheese, preserved lemon vinaigrette, fresh red peppers
add ahi-tuna
sliced tomatoes, english cucumbers, balsamic vinaigrette
mizuna, spinach, ponzu soy-ginger vinaigrette, yellow bell pepper, watermelon radish, crispy won ton
grilled chicken breast, napa cabbage, bell peppers, radicchio, carrots, iceberg lettuce, scallions, sweet honey-peanut dressing in a wonton basket
thinly-carved marinated skirt steak, gorgonzola, candied pecans, watercress, romaine lettuce, yellow tomatoes, craisins, applewood smoked bacon, raspberry vinaigrette
hearts of romaine, house-made caesar dressing, garlic croutons, fresh shaved pecorino
add chicken
add shrimp
poached pear, gorgonzola, spiced candied walnuts, passion fruit dressing
iceberg lettuce, marinated tomatoes, bacon bits, scallions, gorgonzola, creamy blue cheese dressing
cheddar cheese, swiss cheese, applewood smoked bacon, caramelized onions, mushrooms
add any additional topping
3 grilled chicken wraps, sun dried tomatoes, cucumber, olives, feta cheese, sweet bell peppers, citrus dressing
swiss cheese, provolone cheese, aged cheddar cheese, sourdough bread
goat cheese spread, prosciutto, roasted bell pepper, eggplant, squash & zucchini, arugula on ciabatta bread
sliced honey cured ham, swiss cheese, dill pickles, dijonaisse, on house baked cuban bread
dill aioli, red leaf lettuce, sliced tomato, on toasted sourdough bread
avocado, applewood bacon, red leaf lettuce, sliced tomato, mayonnaise on whole wheat bread
corned beef, sauerkraut, swiss cheese, russian dressing, five-grain bread
fig jam, aged goat cheese, sliced prosciutto, arugula & balsamic glaze
fresh albacore tuna salad, tomatoes, swiss cheese, sourdough bread
caramelized onions, swiss cheese, creamy horseradish sauce, au jus on house baked baguette
marinated tenderloin tips, rigatoni pasta, spinach, portabello mushrooms, garlic, shallots, red wine sauce, creamy boursin cheese
linguini pasta, spinach, sun dried tomatoes, mushrooms, white wine garlic cream sauce
linguini pasta, mussels, clams, shrimp, white wine, garlic, tomatoes, basil
mashed potatoes, glazed broccolini & baby carrots, crispy onions, peppercorn sauce
fresh cod lightly battered and fried golden brown, remoulade
rock shrimp & asparagus risotto, glazed broccolini, lemon grass & yuzu sauce
marinated lobster tail fried to a golden brown crisp, sautéed napa cabbage, bell peppers, coconut curry sauce
on sourdough curry chicken
on croissant smoked salmon
on wheat prosciutto
on sourdough egg
endive salad, pommery mustard vinaigrette, orange essence, tangy cocktail sauce
suggested wine pairing: nicolas feuillatte "brut" champagne, france
classic crispy calamari with spicy chili aioli
trefethen chardonnay - napa valley, ca
pancetta, chick pea & leek cassoulet, remoulade sauce
patrice moreux sancerre - loire valley, france
vermouth broth, garlic crostinis
roederer estate 'brut rose' - anderson valley, ca
fresh burrata cheese, sliced vine ripe tomatoes, pesto sauce, balsamic reduction
alverdi pinot grigio - friuli, italy
lobster, shrimp, oysters, crab claws, & caviar with traditional accompaniments
includes 2 glasses of champagne
avocado, wasabi cracker, saffron aioli
dr. loosen riesling - mosel valley, germany
marinated lobster tail fried to a golden brown crisp, sautéed napa cabbage, bell peppers coconut curry sauce
cakebread chardonnay - napa valley, ca
candied roasted almonds, macerated cranberries, balsamic brown butter sauce
casarena malbec - mendoza, argentina
mizuna, spinach, ponzu soy-ginger vinaigrette, yellow bell pepper, watermelon radish, crispy wonton
crispy parmesan vase, hearts of romaine, house-made caesar dressing, garlic croutons, fresh shaved pecorino, homemade grissini sticks
poached pears, gorgonzola, spiced candied walnuts, passion fruit dressing
sliced tomatoes, english cucumbers, balsamic vinaigrette
slow cooked, braised red lentils, vegetable matignon, saffron consommé
schramsberg "blanc de noirs" - napa valley, ca
lemon thyme gnocchi, spinach, tomato fondue
mount fishtail sauvignon blanc - marlborough, new zealand
cauliflower & leek puree, homemade lobster ravioli, swiss chard, blood orange reduction
grgich hills chardonnay - napa valley, ca
herb potatoes, cherry tomatoes, spinach, corn & pancetta cassoulet, citrus butter sauce
louis latour pouilly fuisse - burgundy, france
rock shrimp & asparagus risotto, glazed broccolini, lemon grass & yuzu sauce
willakenzie pinot noir - willamette valley, oregon
creamy parmesan polenta, summer vegetables, chi[potle & corn sauce
la crema pinot noir - sonoma coast, ca
linguini pasta with scallops, shrimp, mussels, clams, tomatoes & white wine broth
cotes de provence rosé, france
wild rice pilaf, baby vegetables, tomato cucumber relish
miura pinot noir - monterey county, ca
bacon & aged cheddar mashed potatoes, wild mushrooms, jumbo asparagus glazed, cipollini onions béarnaise & sherry wine sauce
silver oak cabernet sauvignon - alexander valley, ca
lightly toasted pearl couscous with lamb "merguez" sausage, glazed vegetables, roasted tomato harissa sauce & preserved lemon
frank zinfandel - napa valley, ca
pomme puree, shallot compote, glazed haricots verts, red wine sauce
atalon cabernet sauvignon - napa valley, ca
cumin roasted fingerling potatoes, jumbo asparagus, peppercorn sauce
justin cabernet sauvignon - paso robles, ca
pomme puree, baby carrots, broccolini, morel mushroom sauce
nipozzano chianti classico - tuscany, italy
marinated tenderloin tips, homemade pasta, spinach, portobello mushrooms, garlic, shallots red wine sauce, creamy boursin cheese
ferrari carano merlot - napa valley, ca
lemon thyme gnocchi, spinach, tomatoes, balsamic reduction
polenta cake, "pomodoro" sauce, balsamic glaze
fresh muddled mint, citrus, sugar, bacardi rum, variety flavors
pineapples, citrus, cinnamon, rum, home made coconut ice cream
served with double-whipped cream cheese
served with whipped butter & house made fruit preserves
with fresh hollandaise
& chicken jalapeno sausage.
& red roasted potatoes.
& portobello sweet onion sautee.
& turkey breast.
with french fries or fruit cup
with marinara, parmesan cream, or bolognese sauce
with french fries or fruit cup
with french fries or fruit cup
with mashed potatoes and vegetables
white chocolate mousse, hazelnut mousse, flourless chocolate cake.
3 scoops of your choice.
vanilla cotton candy.
served with berry compote.
meringue blanketed vanilla bean ice cream.
kahlua crème anglaise.
almond florentine.
add a la mode.
vanilla bean, chocolate and lemon
please allow 20 minutes baking time.
classic crispy calamari with spicy chili aioli
gorgonzola cheese dressing, celery & carrots also available billy ray's bbq style
cheddar cheese, bacon, chives
cheddar, swiss, bleu cheese, caramelized onions, applewood smoked bacon, mushrooms
add any topping
mozzarella cheese, bacon chips, brown gravy
fresh cod, lightly battered and fried to a golden brown, crispy fries, remoulade
avocado, jalapenos, mizuna, baby heirloom tomatoes ponzu sauce
served with cocktail sauce
lemon aioli, pepper-jack cheese, iceberg lettuce
mix seafood, citrus salsa, avocado, tortilla chips, cilantro aioli
mixture of world class cheeses, & mortadella, prosciutto dry cured salami, kalamata olives
spicy jack cheese, roasted red peppers, kalamata olives, guacamole, lemon aioli
rock shrimp & asparagus, glazed broccolini, lemon grass & yuzu sauce
corn tortilla, romaine lettuce, tomatoes, avocado, pico de gallo, cilantro, spicy chile aioli
dill aioli, red leaf lettuce, sliced tomatoes, toasted sourdough bread
mashed potatoes, glazed broccolini & baby carrots, crispy onions, peppercorn sauce
fried to a golden brown & served either buffalo style or bbq sauce
grilled baguette, tomatoes, basil, red onion, balsamic reduction & shaved pecorino
brie cheese wrapped in phyllo & smothered with homemade raspberry jam
lightly fried & crispy, served with chili aioli & fresh lemon
chicken vegetable gyoza, shrimp shumai, tofu nuggets & ponzu sauce
iceberg lettuce, marinated tomatoes, bacon bits, scallions, gorgonzola, creamy blue cheese dressing
lemon aioli, pepper jack cheese, shredded iceberg lettuce
beer battered seasoned potato wedges with bbq sauce and cheddar cheese sauce
asian slaw, pickled ginger, cucumber, chili aioli, bbq sauce
crispy wonton shell, wasabi aioli, cilantro & pepper relish
soft corn tortilla with guacamole, pico de gallo & lime aioli
lightly battered & fried cod loins on soft corn tortillas with guacamole, pico de gallo, & chili aioli
8oz turkey burger grilled brioche with fries
add any additional toppings each: cheddar cheese, swiss cheese, applewood smoked bacon, caramelized onions, or mushrooms
10oz. burger on grilled brioche with fries
add any additional toppings each: cheddar cheese, swiss cheese, applewood smoked bacon, caramelized onions, or mushrooms
house chardonnay, cabernet sauvignon, merlot & pinot noir
pinnacle vodka, beefeater gin, j&b, myers's platinum rum, sauza silver, & jim beam whiskey
pinnacle vodka, beefeater gin
myers's platinum rum, limes & mint