Fusion Lounge Bar & Grill

1-4 lb. beef patty with American cheese topped off with jo jos, moms hot chili oil and fusion sauce (spicy).

1-4 lb. beef patty seared, topped with lettuce, onions, tomatoes, ketchupand mayonnaise. Choice of American or pepper jack cheese.

1-2 lb. crab and 4 shrimp boiled and tossed in our garlic butter red curry sauce.

1-2 lb. crab boiled and tossed in our garlic butter red curry sauce.

Jo jos smothered in kasay meat, chicken, nacho cheese, onions and jalapenos garnished with fresh cilantro.

1-4 lb. beef patty seared, topped with lettuce, onions, tomatoes, ketchupand mayonnaise.

Sashimi tossed in larb seasoning with cilantro, garlic, green onion, Thai chili peppers and red pepper flakes.

Peeled and deveined shrimp, battered deep fried and tossed in our homemade garlic butter red curry sauce.

Fried chicken breast tossed in buffalo sauce, topped with bacon, pepper jack cheese, lettuce, onionsand tomatoes.

1-4 lb. beef patty seared, lightly battered and deep fried. Topped with a fried egg, lettuce, onions, tomato, serrano peppers, spread with our homemade fusion sauce and roasted egg plant. Choice of pepper jack or American cheese.

Battered and fried calamari tossed in a spicy salt baked tamarind powder with fresh jalapenos and green onions.

Vermicelli noodles, ground pork, green onions cilantro red and green cabbage.

Tossed in our homemade buffalo sauce.

Fried jacks melt tossed in a spicy garlic tamarind powder, with fresh jalapenos and green onions.

Cold soup golden Korean flour, served in a tamarind and tomato base soup topped with cilantro and fermented soy bean pepper sauce.