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The Living Root Cellar
An eye opening blend of celery, cucumber, kale, parsley and lemon.
Old school rhythms of apples, beets, carrot, ginger, kale and lemon.
Recharge with a tesla tonic of apples, celery, kale, cilantro and lime.
Redlands oranges, spinach and basil.
Carrots, seasonal citrus, and ginger.
Apples, celery, turmeric, kale, cilantro and ginger.
Cold-pressed ginger made from fresh ginger root and served in a 1 oz shot.
Cold-pressed turmeric made from fresh turmeric root and served in a 1 oz shot.
From Old Grove Orange Farm.
Light and refreshing, this alkaline water base has a faint taste of blueberries but also a dose of D-Ribose (muscle recovery, and energy boost), L-Carnitine (boosts fat burning within cells) and lime.
Kick that mucus to the curb with this blend of alkaline water, lemon, cayenne, agave, and ginger.
Filling blend of housemade almond milk, brown rice protein, cinnamon and turbinado sugar. Tastes great with our Banana Cacao Nib Muffin!
When we source from local coffee roaster Wildgoose, they help provide food for a family in need with every bag we buy. Try a cup infused with a nutritional supplement or blend with our cacao coffee for a superior coffee experience.
Warm up with this tasty non-caffeinated coffee substitute hosting the benefits of roasted barley, roasted malt barley, roasted chicory and roasted rye
Roasted cacao nibs, ground like coffee and brewed like coffee. Ask for almond creamer for a truly delightful beverage!
Created by our loyal staff, this recipe uses all "from scratch" ingredients. Perfect to mix with coffee for a truly divine mocha.
It is a vegetarian contemporary version of golden milk, the classic Indian home recipe enjoyed for centuries. It is a mixable powder in an almond flour and coconut milk base plus organic turmeric, cinnamon, organic ginger root and a hint of black pepper. It is invigorates the senses even as its spices warm the digestive system.
A superior tea latte experience like no other, this wellness blend is full with nourishing, organic super foods and adaptogenic ingredients. Because there's no black tea, this delightful cup has no caffeine.
Imported directly from Taiwan, this organic tea is bursting with flavor and health benefits.
This is not your grandma's oatmeal?these are some powerful, nutrient-packed grains. Stove-cooked steel-cut oats, quinoa, millet, amaranth, and barley served warm with almond milk, dates, nuts, cinnamon and fruit.
This is our best vegan breakfast-on-the-go menu item. Whole wheat tortilla, tofu scramble, country potatoes and bacon pieces with Pico de Gallo, salsa or ketchup.
Locally grown Hass avocados on locally baked multigrain bread, lightly toasted and topped with cherry tomatoes and choice of microgreens or our house-made Chedd-raw sauce. Choose from: Basil & Garlic, Jalapeno, or Cucumber & Dill. Make it raw vegan in a lettuce or cabbage leaf!
Organic tofu, onions, tomatoes and seasonings. Gluten and nut free.
Organic potatoes seasoned and baked to perfection.
This is a meal in a glass?ideal for when you have no time to sit and eat. Fresh almond milk, scoop of cooked ancient grains cereal, bananas, nuts, hemp seeds, cinnamon, dates, brown rice protein and B12.
Coconut milk, pineapple, banana, kale, pea protein and agave.
Almond milk, mixed berries, banana, acai, hemp seeds, MSM, and agave.
Almond milk, banana, raw almonds, peanut butter, chlorella and agave.
Almond milk, banana, raw cashew nuts, cocoa powder, plant protein and agave.
Almond milk, banana, nuts, cinnamon, plant protein, L-glutamine and agave.
Coconut milk, pineapple, mango, kale, brown rice protein, cinnamon and agave.
Beet, carrot pulp and bean patty with lettuce, tomato, onion and BBQ sauce on a multi-grain bun. Served with broccoli or cabbage salad. Soy free.
Vegan "bacon", lettuce, avocado, tomato, sprouts and onion on whole grain bread. Served with broccoli or cabbage salad.
Bean, grain and kale, carrot pulp patty with lettuce, tomato, onion and BBQ on a multi-grain bun. Served with broccoli or cabbage salad. Soy free.
Carrot and kale pulp mixed with nuts and spices and topped with chedd-raw sauce, pico de gallo and avocado in a cabbage leaf. Raw vegan, gluten-free and soy-free.
Lettuce, tomato, cucumber, onion, bell pepper, avocado and sprouts with our house-made hummus spread on multi-grain bread and served with our special chedd-raw sauce. Served with broccoli or cabbage salad. Soy free.
Spicy nut "meat" with pico de gallo and avocado in a whole wheat tortilla and served with our special chedd-raw sauce. Soy free.
BBQ jackfruit and cole slaw served on a whole wheat or multigrain bun. Served with choice of broccoli or cabbage salad.
Acai blend served with house-made granola, fresh organic strawberries, fresh bananas and topped with shredded coconut. Additional toppings are 50 cents each: Hemp seeds, chia seeds, sunflower seeds, nuts of choice, cacao nibs, peanut or almond butter.
By far our best selling treat, this is a muffin you can enjoy without feeling guilty. Made with rolled oats, flax meal, bananas, chia seeds, cacao nibs, coconut oil and spices and lightly sweetened with brown sugar. Gluten free.
Healthy peanut butter (peanuts and salt) with house-made fruit spread on multi-grain bread.
Tofu. Enjoy the flavor of a summer picnic any time of day, any day of the week. Our secret is in the spices! Served with romaine on multi-grain bread.
Just tell them they're brownies.
Herb infused crackers made with almond pulp, oats and flax seed and spices and served with a side of our house-made beet hummus. This is the perfect "eat-at-your-desk" healthy snack!
Organic tofu, onions, tomatoes and seasonings. Gluten and nut free.
Organic potatoes seasoned and baked to perfection.
Flourless mix of rolled oats, banana, nuts, flax and coconut oil served with a side of real maple syrup or fruit compote.
Tofu scramble, country potatoes and 2 strips vegan bacon.
Tofu scramble, country potatoes and 2 pancakes.
Tofu scramble, 2 strips vegan bacon and 2 pancakes.
Potatoes, tofu scramble and bacon pieces in a whole wheat tortilla.
Steel-cut oats, quinoa, amaranth, millet and barley served with fresh almond milk, date pieces, topped with cinnamon, nuts and fruit.
Healthy peanut butter (peanuts and salt) with house-made fruit spread on a multi-grain bread.
Served with almond milk, nuts, raisins or dates, strawberries and bananas.
Almonds, pecans, walnuts and cashews, roasted with spices and lightly sweetened with maple syrup.
Fresh strawberries, fresh bananas, walnuts, raisins and blueberries.
Celery sticks with peanut butter and raisins.
Almond milk, bananas and strawberries lightly sweetened with agave or date pieces.
Served with nuts and raisins or dates.
Potent blend of ginger, turmeric, elderberry, echinacea, lemon juice, minced garlic, Apple cider vinegar and cayenne pepper. Drink 1-2 oz per day.
Immune boosting blend of ginger, lemon juice, apple cider vinegar, elderberry, echinacea, mushroom powder blend and cayenne pepper. Drink 1-2 oz per day.
Menu for The Living Root Cellar provided by Allmenus.com
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