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Tara Thai Cuisine

(310) 379-8593

We make ordering easy. Learn more

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  • 234 S Pacific Coast Hwy Ste 103, Redondo Beach, CA 90277
  • Thai
  • $$$$$
  • Grubhub.com
  • Tara Thai Cuisine

  • (310) 379-8593

    We make ordering easy.

  • Menu
  • Appetizers
    • A1. Spring Rolls $7.95

      A mixture of glass noodles, cabbage and vegetable in egg roll wrap, deep-fried and served with our sweet and sour Thai dipping sauce.

    • A2. Shrimp Rolls $9.95

      Marinated shrimp in a spring roll, deep-fried and served with sweet and sour sauce.

    • A3. Beef Jerky $9.95

      Slices of beef marinated in Thai spices, dried over a slow heat, deep-fried and served with chili sauce.

    • A4. Fresh Rolls $9.95

      Shrimp, cucumber, lettuce, bean sprouts, basil, carrots and noodles wrapped with clear spring roll skins with special sauce.

    • A5. Fried Tofu $7.95

      Golden deep-fried tofu with sweet and sour sauce.

    • A6. Fish Cake $6.95

      Served with cucumber salad and ground peanut.

    • A7. Chicken Sate $14.95

      Chicken marinated in a mixture of Thai spices and coconut milk. Served with delicious peanut sauce and cucumber salad.

    • A8. Wings of Angels $9.95

      Boneless chicken wing stuffed with glass noodles, chicken and onion.

    • A9. Fried Calamari $9.95

      Crispy fried calamari dipped with house special mayo sauce.

    • A10. Thai Dumplings $8.95

      A choice of dumpling stuffed with ground chicken. Served with black vinegar sauce.

    • A11. Deep Fried Soft Shell Crab $8.95

      Deep fried soft shell crab served with ginger and sesame vinaigrette sauce.

    • A12. Buffalo Wings $8.95

      Deep fried chicken wings cooked in homemade chili sauce.

    • A13. Edamame $6.95

      Steamed green soybean with salt.

    • Thai Dumplings $7.95

      Steamed or Fried Stuffed with ground chicken served with homemade sauce

    • Coconut ice cream $5.95

    • Green Tea ice cream $5.95

    • Chicken Sate $12.95

      Served with peanut sauce & cucumber sauce

  • Soups
    Hot pot.
    • S1. Tom Yum Chicken Soup $16.95

      Spicy and sour soup with chicken, mushrooms, lemongrass and kaffir lime leaves. Spicy.

    • S2. Tom Kha Chicken Soup $18.95

      Coconut milk soup with chicken, kaffir lime leaves, mushrooms, lemongrass and galangal. Spicy.

    • S3. Tom Yum Shrimp Soup $16.95

      Spicy and sour with shrimp, mushroom, lemongrass and kaffir lime leaves. Spicy.

    • S4. Tom Kha Shrimp Soup $18.95

      Coconut milk soup with shrimp, kaffir lime leaves, mushrooms, lemongrass and galangal. Spicy.

    • S5. Wonton Soup $16.95

      Exotic whole shrimp wonton, chicken and vegetable in a flavorful clear broth.

    • S6. Tofu Soup $14.95

      Soft tofu and fresh vegetable in a flavorful clear broth.

    • S7. Vegetable Soup $11.95

      Mixed vegetable in a flavorful clear broth.

    • S8. Glass Noodle Soup $14.95

      Vermicelli with chicken, shrimp, vegetable and onions in a flavorful clear broth.

    • S9. Seafood Soup $16.95

      Assorted seafood in a richly flavorful soup, lemongrass, kaffir lime leaves and a hint of Thai chili. Spicy.

    • Veggie Soup $14.95

  • Salads
    • Sa1. Thai Salad $8.95

      Mixed green salad with boiled egg, served with peanut dressing.

    • SA2. House Salad $12.95

      Mixed green salad with special sesame dressing.

    • SA3. Chinese Chicken Salad $13.95

      Steamed chicken over a bed of mixed greens tossed with ginger dressing and topped with crispy noodles.

    • SA4. Yum Yai Salad $14.95

      Lettuce, carrot, tomato, cucumber, steamed chicken and shrimp. Served with sweet and sour peanut dressing.

    • SA5. Chicken Sa-tea Salad $8.95

      Chicken sa-tea on bed of mixed green with peanut dressing.

    • SA6. Papaya Salad $14.95

      Fresh green papaya, grilled shrimp, tomatoes, peanut with spicy garlic and lime dressing. Spicy.

    • SA7. Spicy Shrimp Salad $16.95

      Grilled shrimps, lemongrass, mint, kaffir lime leaves, red shallot, tomatoes, cilantro, scallions and a light garlic and spicy lime dressing.

    • SA8. Larb Salad $14.95

      Ground chicken with rice powder, red shallot, mint, scallion and cilantro. Tossed with spicy lime dressing. Spicy.

    • SA9. Duck Salad $14.95

      Roasted duck, lemongrass and mint leaves with spicy lime dressing. Spicy.

    • SA10. Beef Salad $16.95

      Made with tasty char-broiled slices of beef and tossed with spicy lime dressing. Spicy.

    • SA11. Squid Salad $16.95

      Cooked squid mixed with chili, onions, lime dressing and lettuce. Spicy.

    • SA12. Glass Noodle Salad $13.95

      Clear noodles mixed with chili, onions, mushrooms, chicken, shrimp, lime juice and lettuce. Spicy.

    • SA13. Redondo Pier Salad $14.95

      A seafood combination consisting of shrimp, calamari and mussels with lemongrass, lime juice, onions and cilantro.

  • Curries
    PLEASE NOTE: Curries are not served with rice. Served with a choice of protein. Substitute beef, shrimp or squid for an additional charge.
    • C1. Yellow Curry

      Yellow curry paste, coconut milk, potato, onion and carrot. Spicy.

    • C2. Red Curry

      Red curry paste, coconut milk, bamboo shoots, bell pepper and sweet basil. Spicy.

    • C3. Green Curry

      Green curry paste, coconut milk, eggplant, bell pepper and sweet basil. Spicy.

    • C4. Panang Curry

      Roasted curry paste, coconut milk, bell pepper, green bean and sweet basil. Spicy.

    • C5. Pumpkin Curry

      Rich and smooth with a taste of red curry sauce, bell pepper, sweet basil and pumpkin. Spicy.

    • C6. Massaman Curry

      Thai curry with coconut milk, potato, onion and peanuts. Spicy.

    • C7. Pineapple Curry

      Pineapple, bell pepper and sweet basil in red curry paste with coconut milk. Spicy.

    • C8. Roasted Duck Curry $16.95

      Spicy.

  • Main Dishes
    Main dishes are not served with steamed rice. Served with a choice of protein. Substitute beef, shrimp or squid for an additional charge.
    • M1. Spicy Bamboo

      Bamboo shoots, bell peppers, onions and basil leaves stir-fried in red curry paste.

    • M2. Prig Khing (spicy green bean) $15.95

      Sauteed fresh cut green beans, special curry paste, kaffir lime leaves and a choice of meat. Spicy.

    • M3. Garlic and Pepper

      A choice of meat stir-fried Thai style with house special garlic and pepper seasoning.

    • M4. Ginger chicken $16.95

      Fresh ginger, mushroom, scallion and a choice of meat sauteed in a savory sauce.

    • M5. Sweet and Sour

      Pineapple, cucumber, onions, tomatoes and bell peppers in house thick tomatoes sauce.

    • M6. Cashew Nut chicken $16.95

      Stir-fried meat with onion, bell pepper, water chestnut and cashew nuts.

    • M7. Orange Chicken $15.95

      Deep-fried chicken stir-fried with orange sauce and topped with sesame seeds.

    • M8. Pra Ram

      Stir-fried meat, yellow curry powder topped with peanut sauce over steamed vegetable.

    • M9. Chinese Broccoli

      Stir-fried broccoli with meat in savory oyster sauce.

    • M10. Mixed Vegetable $15.95

      Stir-fried mixed vegetable with soy sauce and oyster sauce.

    • M11. Spicy Eggplant $16.95

      Stir-fried eggplant with Thai spicy sauce and a choice of meat. Spicy.

    • M12. Garlic Green Bean $15.95

      Fresh cut green beans sauteed in garlic sauce.

    • M13. Broccoli with Oyster $15.95

      Stir-fried broccoli in oyster sauce with a choice of meat.

    • M14. Spicy Basil $15.95

      Bell peppers, onions, basil leaves, chili and garlic stir-fried with house sauce.

    • Garlic and Pepper $16.95

    • Orange Chicken $15.95

  • Wok Rice
    • R1. House Fried Rice $15.95

      Wok-fried jasmine rice with onions and scallion. Served with a choice of protein.

    • R2. Spicy Fried Rice $15.95

      Spicy Thai seasoning with bell pepper, onions and basil leaves. Wok-fried rice. Served with a choice of protein. Spicy.

    • R6. Crab Fried Rice $16.95

      Crabmeat wok-fried with jasmine rice, tomato, scallion, egg and onions.

    • R4. Pineapple Fried Rice $18.95

      Jasmine rice wok-fried with egg, chicken, shrimp, cashew nuts, pineapple, raisins, scallion and a hint of curry powder.

    • R3. Vegetable Fried Rice $14.95

      Fried rice with vegetables,egg and onions.

    • R5. Duck Fried Rice $14.95

      Roasted duck wok-fried with egg, jasmine rice, garlic and scallion.

    • R7. Green Curry Fried Rice $9.95

      Fried rice in curry sauce with sweet basil, bell pepper, fresh chili, and basil leaves. Spicy.

    • R8. Combo Fried Rice $18.95

      Jasmine white rice cook in wok with combination of shrimp, chicken and beef

    • R9. Roasted Duck over Rice $14.95

      Steamed rice with roasted duck, vegetables and house sauce.

    • R11. Ginger Rice with Fried Chicken $9.95

      Rice with marinated chicken and fried served with sweet and sour sauce.

    • R12. Red Roasted Pork $10.95

      Marinated pork in soy sauce powder and spices in natural color, served on rice, sticky soya and oyster sauce-based sauce.

    • CS5. Pla Rad Prik $21.95

      Deep-fried fish fillet topped with onions, chili, straw mushrooms and Thai spicy sauce. Spicy.

  • Noodles
    Served with a choice of protein. Substitute beef, shrimp or squid for an additional charge.
    • N1. Pad Thai $15.95

      Thai spaghetti, pure and simple stir-fried noodles served with a choice of meat, egg, bean sprouts, green onions and ground peanuts.

    • N2. Rad Nar

      Pan-fried flat rice noodles topped with house special gravy sauce, broccoli and soybean paste.

    • N3. Glass Noodles and Egg $16.95

      Glass noodles stir-fried with egg, carrot, bean sprouts and scallion.

    • N4. Kai Kua $15.95

      Flat rice noodles served with chicken, onion, egg, bean sprouts and ground peanut.

    • N5. Pad Se-Ew $15.95

      Flat rice noodles pan-fried with sweet special sauce, egg and broccoli.

    • N6. Spicy Basil Noodles $15.95

      Flat rice noodles tossed with garlic, Thai chili, onions, bell pepper and sweet basil. Spicy.

    • N8. Beef Noodle Soup $16.95

      Noodle soup with beef and vegetables.

    • N9. Tom Yum Noodle Soup $16.95

      Rice noodles in a clear soup with fish ball, chicken and shrimp. Spicy.

    • N13. Chow Mein Noodles $15.95

      Stir-fried chow mein noodles served with an array of vegetables and a choice of meat.

    • N7. Tara Noodles $14.95

      Creamy yellow curry sauce over crispy egg noodles topped with red shallots, scallion and cilantro.

    • N10. Chef Noodles $14.95

      Egg noodles, shrimp wonton, roast duck, BBQ pork, fish balls and fried wonton.

    • N11. BBQ Duck Noodle Soup $14.95

      Noodle soup with BBQ duck and vegetables.

    • N11. BBQ Duck with Dry Noodles $14.95

      Noodles with BBQ duck and vegetables.

    • N12. Egg Noodles with Wonton Soup $14.95

      A combination of wonton, egg noodles and BBQ pork mixed with Thai ingredients.

    • N12. Dry Egg Noodles with Wonton Dry $14.95

      A combination of wonton, egg noodles and BBQ pork mixed with Thai ingredients.

    • CS6. Sweet and Sour Fish $21.95

      Deep-fried fish filet topped with pineapple, cucumber and sweet and sour sauce. Spicy.

  • Chef's Specials
    Served with steamed rice. Substitute brown rice for an additional charge.
    • CS1. Curry Shrimp and Scallop $18.95

      Stir-fried meat with curry powder, egg, onions and celery. Spicy.

    • CS2. Garlic Lovers $19.95

      Shrimp and squid sautéed with garlic and peppers over steamed vegetable.

    • CS3. Spicy Shrimp and Squid $19.95

      Shrimp and squid sauteed with bell peppers, onion and mint leaves in spicy sauce. Spicy. Serve with jasmine white rice

    • CS4. Lemongrass Chicken $11.95

      Fried marinated chicken with Thai herbs and special sauce.

    • CS7. Deep Fried Trout Fish $14.95

      Deep fried trout fish. Served with delicious sauce.

    • CS9. Steamed Fish with Ginger $19.95

      A choice of Fish fillet with ginger and special sauce. Serve with jasmine white rice

    • CS10. Spicy Fish Fillet $19.95

      Stir fried fish fillet with galangal, bell pepper and Thai spicy sauce.

    • CS11. Red Curry Fish $18.95

      Deep-fried fish fillet in red curry paste, coconut milk, bell pepper and sweet basil.

    • CS12. Gulf of Siam $19.95

      A combination of seafood with bell pepper, onion and mint in spicy sauce. Spicy. Serve with jasmine white rice

    • CS13. Tara Seafood $16.95

      The finest selection of seafood over napa, cabbage, basil leaves and curry paste with coconut milk.

    • CS14. Salmon with Curry Sauce $18.95

      Salmon steak cooked to perfection with sauteed green beans and green curry sauce.

    • CS15. Spicy Catfish $16.95

      Golden deep-fried catfish topped with spicy sauce. Spicy.

    • Thai Beer $3.00

      Singha the original Thai Beer premium Lager

  • Grilled
    Served with steamed rice. Substitute brown rice for an additional charge.
    • G1. Thai BBQ Chicken $16.95

      Grilled tender and tasty marinated 1/2 chicken in Thai herbs served with sweet chili sauce.

    • G2. Crying Tiger $18.95

      Grilled marinated rib eye steak in house special sauce, garlic, and pepper. Served with spicy lime dipping sauce. Cooked medium. Spicy.

    • G3. BBQ Pork Ribs $16.95

      Pork ribs marinated with special sauce, char-broiled to perfection, grilled and served with sweet and sour sauce.

    • G4. Grilled Salmon $16.95

      Grilled marinated salmon with asparagus and tangy tamarind sauce.

    • G5. BBQ Grilled Pork $15.95

      Pork marinated with Thai spices, roasted and grilled. Served with sweet and sour sauce.

    • Thai BBQ Chicken $16.95

      Original Thai style marinated chicken with fresh Thai herb served with tasty sweet$sour sauce.

    • Ribs $16.95

    • Grilled salmon $16.95

      Marinated salmon with broccoli, green beans and tangy tamarind sauce.

  • Side Orders
    • Steamed White Rice $2.00

    • Sticky Rice $3.00

    • Brown Rice $4.00

    • Edamame $5.50

      Steamed green soybean in salt.

    • Peanut Sauce $3.00

  • Desserts
    • Coconut Ice Cream $5.75

    • fried banana $7.95

      Deep fried banana

    • Green Tea Ice Cream $5.75

    • Green tea ice cream $5.75

  • Beverages
    • Thai Iced Tea $5.95

    • Thai Iced Coffee $5.95

    • Soda $2.00

    • Lemonade $3.00

    • Pineapple Juice $2.50

    • Hot Jasmine Tea $2.00

    • Hot Coffee $1.75

    • Perrier Water $2.95

    • Bottle of Water $2.95

    • Thai Beer $4.00

      Singha, the original Thai beer,330ml bottle 3 bottles

    • Add boba $1.50

    • Thai Ice Tea with boba $7.95

  • Catering Chef's Specials
    Served with steamed rice. Substitute brown rice for an additional charge.
    • CS1. Curry Shrimp and Scallop $18.95

      Stir-fried meat with curry powder, egg, onions and celery. Spicy.

    • CS2. Garlic Lovers $13.95

      Shrimp and squid sautéed with garlic and peppers over steamed vegetable.

    • CS3. Spicy Shrimp and Squid $16.95

      Shrimp and squid sauteed with bell peppers, onion and mint leaves in spicy sauce. Spicy.

    • CS5. Pla Rad Prik $16.95

      Deep-fried fish fillet topped with onions, chili, straw mushrooms and Thai spicy sauce. Spicy.

    • CS6. Sweet and Sour Fish $16.95

      Deep-fried fish filet topped with pineapple, cucumber and sweet and sour sauce. Spicy.

    • CS9. Steamed Fish with Ginger $16.95

      A choice of steamed fish with ginger and special sauce.

    • CS10. Spicy Fish Fillet $16.95

      Stir fried fish fillet with galangal, bell pepper and Thai spicy sauce.

    • CS11. Red Curry Fish $16.95

      Deep-fried fish fillet in red curry paste, coconut milk, bell pepper and sweet basil.

    • CS12. Gulf of Siam $16.95

      A combination of seafood with bell pepper, onion and mint in spicy sauce. Spicy.

  • Catering Wok Rice
    • R1. House Fried Rice

      Wok-fried jasmine rice with onions and scallion. Served with a choice of protein.

    • R2. Spicy Fried Rice

      Spicy Thai seasoning with bell pepper, onions and basil leaves. Wok-fried rice. Served with a choice of protein. Spicy.

    • R6. Crab Fried Rice $13.95

      Crabmeat wok-fried with jasmine rice, tomato, scallion, egg and onions.

  • Catering Main Dishes
    Main dishes are not served with steamed rice. Served with a choice of protein. Substitute beef, shrimp or squid for an additional charge.
    • M1. Spicy Bamboo

      Bamboo shoots, bell peppers, onions and basil leaves stir-fried in red curry paste.

    • M2. Prig Khing

      Sauteed fresh cut green beans, special curry paste, kaffir lime leaves and a choice of meat. Spicy.

    • M3. Garlic and Pepper

      A choice of meat stir-fried Thai style with house special garlic and pepper seasoning.

    • M4. Ginger

      Fresh ginger, mushroom, scallion and a choice of meat sauteed in a savory sauce.

    • M5. Sweet and Sour

      Pineapple, cucumber, onions, tomatoes and bell peppers in house thick tomatoes sauce.

    • M6. Cashew Nut

      Stir-fried meat with onion, bell pepper, water chestnut and cashew nuts.

    • M7. Orange Chicken $12.95

      Deep-fried chicken stir-fried with orange sauce and topped with sesame seeds.

    • M8. Pra Ram

      Stir-fried meat, yellow curry powder topped with peanut sauce over steamed vegetable.

    • M9. Chinese Broccoli

      Stir-fried broccoli with meat in savory oyster sauce.

    • M10. Mixed Vegetable

      Stir-fried mixed vegetable with soy sauce and oyster sauce.

    • M11. Spicy Eggplant

      Stir-fried eggplant with Thai spicy sauce and a choice of meat. Spicy.

    • M12. Garlic Green Bean

      Fresh cut green beans sauteed in garlic sauce.

    • M13. Broccoli with Oyster

      Stir-fried broccoli in oyster sauce with a choice of meat.

    • M14. Mint Leaves

      Bell peppers, onions, basil leaves, chili and garlic stir-fried with house sauce.

  • Catering Noodles
    Served with a choice of protein. Substitute beef, shrimp or squid for an additional charge.
    • N1. Pad Thai

      Thai spaghetti, pure and simple stir-fried noodles served with a choice of meat, egg, bean sprouts, green onions and ground peanuts.

    • N2. Rad Nar

      Pan-fried flat rice noodles topped with house special gravy sauce, broccoli and soybean paste.

    • N3. Glass Noodles and Egg

      Glass noodles stir-fried with egg, carrot, bean sprouts and scallion.

    • N4. Kai Kua

      Flat rice noodles served with chicken, onion, egg, bean sprouts and ground peanut.

    • N5. Pad Se-Ew

      Flat rice noodles pan-fried with sweet special sauce, egg and broccoli.

    • N6. Spicy Mint Noodles

      Flat rice noodles tossed with garlic, Thai chili, onions, bell pepper and sweet basil. Spicy.

    • N7. Tara Noodles $13.95

      Creamy yellow curry sauce over crispy egg noodles topped with red shallots, scallion and cilantro.

    • N8. Beef Noodle Soup $13.95

      Noodle soup with beef and vegetables.

    • N9. Tom Yum Noodle Soup $13.95

      Rice noodles in a clear soup with fish ball, chicken and shrimp. Spicy.

    • N10. Chef Noodles $11.95

      Egg noodles, shrimp wonton, roast duck, BBQ pork, fish balls and fried wonton.

    • N11. BBQ Duck Noodle Soup $13.95

      Noodle soup with BBQ duck and vegetables.

    • N13. Chow Mein Noodles

      Stir-fried chow mein noodles served with an array of vegetables and a choice of meat.

  • Catering Beverages
    • Thai Iced Tea $3.50

    • Thai Iced Coffee $3.50

    • Soda $1.75

    • Lemonade $3.00

    • Pineapple Juice $2.50

    • Hot Jasmine Tea $1.75

    • Hot Coffee $1.75

    • Perrier Water $2.95

    • Bottle of Water $2.95

  • Catering Appetizers
    • A1. Spring Rolls $5.95

      A mixture of glass noodles, cabbage and vegetable in egg roll wrap, deep-fried and served with our sweet and sour Thai dipping sauce.

    • A2. Shrimp Rolls $8.95

      Marinated shrimp in a spring roll, deep-fried and served with sweet and sour sauce.

    • A3. Beef Jerky $9.95

      Slices of beef marinated in Thai spices, dried over a slow heat, deep-fried and served with chili sauce.

    • A4. Fresh Rolls $9.95

      Shrimp, cucumber, lettuce, bean sprouts, basil, carrots and noodles wrapped with clear spring roll skins with special sauce.

    • A5. Fried Tofu $7.95

      Golden deep-fried tofu with sweet and sour sauce.

    • A6. Fish Cake $6.95

      Served with cucumber salad and ground peanut.

    • A7. Chicken Sate $9.95

      Chicken marinated in a mixture of Thai spices and coconut milk. Served with delicious peanut sauce and cucumber salad.

    • A8. Wings of Angels $9.95

      Boneless chicken wing stuffed with glass noodles, chicken and onion.

    • A9. Fried Calamari $9.95

      Crispy fried calamari dipped with house special mayo sauce.

    • A10. Thai Dumplings $6.95

      A choice of dumpling stuffed with ground chicken. Served with black vinegar sauce.

    • A11. Deep Fried Soft Shell Crab $8.95

      Deep fried soft shell crab served with ginger and sesame vinaigrette sauce.

    • A12. Buffalo Wings $8.95

      Deep fried chicken wings cooked in homemade chili sauce.

    • A13. Edamame $4.50

      Steamed green soybean with salt.

  • Catering Side Orders
    • Steamed White Rice $1.75

    • Sticky Rice $2.50

    • Brown Rice $2.25

    • Edamame $4.50

      Steamed green soybean in salt.

    • Peanut Sauce $1.50

  • Catering Salads
    • SA2. House Salad

      Mixed green salad with special sesame dressing.

    • SA3. Chinese Chicken Salad $12.95

      Steamed chicken over a bed of mixed greens tossed with ginger dressing and topped with crispy noodles.

    • SA4. Yum Yai Salad $13.95

      Lettuce, carrot, tomato, cucumber, steamed chicken and shrimp. Served with sweet and sour peanut dressing.

    • SA6. Papaya Salad $12.95

      Fresh green papaya, grilled shrimp, tomatoes, peanut with spicy garlic and lime dressing. Spicy.

    • SA8. Larb Salad $12.95

      Ground chicken with rice powder, red shallot, mint, scallion and cilantro. Tossed with spicy lime dressing. Spicy.

    • SA10. Beef Salad $13.95

      Made with tasty char-broiled slices of beef and tossed with spicy lime dressing. Spicy.

    • SA12. Glass Noodle Salad $13.95

      Clear noodles mixed with chili, onions, mushrooms, chicken, shrimp, lime juice and lettuce. Spicy.

  • Catering Grilled
    Served with steamed rice. Substitute brown rice for an additional charge.
    • G1. Thai BBQ Chicken $13.95

      Grilled tender and tasty marinated 1/2 chicken in Thai herbs served with sweet chili sauce.

    • G2. Crying Tiger $15.95

      Grilled marinated rib eye steak in house special sauce, garlic, and pepper. Served with spicy lime dipping sauce. Cooked medium. Spicy.

    • G3. BBQ Pork Ribs $14.95

      Pork ribs marinated with special sauce, char-broiled to perfection, grilled and served with sweet and sour sauce.

    • G4. Grilled Salmon $16.95

      Grilled marinated salmon with broccoli, green beans, and tangy tamarind sauce.

    • G5. BBQ Grilled Pork $12.95

      Pork marinated with Thai spices, roasted and grilled. Served with sweet and sour sauce.

    • Thai BBQ Chicken $13.95

      Original Thai style marinated chicken with fresh Thai herb served with tasty sweet$sour sauce.

  • Catering Desserts
    • Coconut Ice Cream $5.75

    • Fried Banana $5.95

      Deep-fried sweet banana.

  • Catering Curries
    PLEASE NOTE: Curries are not served with rice. Served with a choice of protein. Substitute beef, shrimp or squid for an additional charge.
    • C1. Yellow Curry

      Yellow curry paste, coconut milk, potato, onion and carrot. Spicy.

    • C2. Red Curry

      Red curry paste, coconut milk, bamboo shoots, bell pepper and sweet basil. Spicy.

    • C3. Green Curry

      Green curry paste, coconut milk, eggplant, bell pepper and sweet basil. Spicy.

    • C4. Panang Curry

      Roasted curry paste, coconut milk, bell pepper, green bean and sweet basil. Spicy.

    • C5. Pumpkin Curry

      Rich and smooth with a taste of red curry sauce, bell pepper, sweet basil and pumpkin. Spicy.

    • C6. Massaman Curry

      Thai curry with coconut milk, potato, onion and peanuts. Spicy.

    • C7. Pineapple Curry

      Pineapple, bell pepper and sweet basil in red curry paste with coconut milk. Spicy.

    • C8. Roasted Duck Curry $14.95

      Spicy.

  • Catering Soups
    Hot pot.
    • S1. Tom Yum Chicken Soup $12.95

      Spicy and sour soup with chicken, mushrooms, lemongrass and kaffir lime leaves. Spicy.

    • S2. Tom Kha Chicken Soup $14.95

      Coconut milk soup with chicken, kaffir lime leaves, mushrooms, lemongrass and galangal. Spicy.

    • S3. Tom Yum Shrimp Soup $13.95

      Spicy and sour with shrimp, mushroom, lemongrass and kaffir lime leaves. Spicy.

    • S4. Tom Kha Shrimp Soup $14.95

      Coconut milk soup with shrimp, kaffir lime leaves, mushrooms, lemongrass and galangal. Spicy.

    • S5. Wonton Soup $13.95

      Exotic whole shrimp wonton, chicken and vegetable in a flavorful clear broth.

    • S6. Tofu Soup $11.95

      Soft tofu and fresh vegetable in a flavorful clear broth.

    • S7. Vegetable Soup $12.95

      Mixed vegetable in a flavorful clear broth.

    • S8. Glass Noodle Soup $13.95

      Vermicelli with chicken, shrimp, vegetable and onions in a flavorful clear broth.

  • Catering Appetizers
    • Catering Spring Rolls $6.95

      Glass noodles, cabbage, and vegetables in egg roll wraps; deep-fried. Served with sweet and sour Thai sauce. Dozen pieces.

  • Catering Salads
    • Catering Thai Salad $39.95

      Mixed greens, boiled egg, peanut dressing.

    • Catering House Salad $39.95

      Mixed greens, special sesame dressing.

    • Catering Chinese Chicken Salad $44.95

      Steamed chicken, mixed greens, ginger dressing, crispy noodles.

    • Catering Yum Yai Salad $44.95

      Lettuce, carrots, tomato, cucumber, steamed chicken, shrimp, sweet and sour peanut dressing.

    • Catering Chicken Satay Salad $44.95

      Chicken satay on mixed greens with peanut dressing.

    • Catering Papaya Salad $44.95

      Fresh green papaya, grilled shrimp, tomatoes, peanuts, spicy garlic and lime dressing.

    • Catering Spicy Shrimp Salad $49.95

      Grilled shrimp, lemongrass, mint, kaffir lime leaves, red shallots, tomatoes, cilantro, scallions, and a light garlic and spicy lime dressing.

    • Catering Larb Salad $44.95

      Ground chicken mixed with rice powder, red shallots, mint, scallions, and cilantro in spicy lime dressing.

    • Catering Duck Salad $54.95

      Roasted duck, lemongrass, mint leaves, spicy lime dressing.

    • Catering Beef Salad $44.95

      Made with tasty charbroiled slices of beef tossed with spicy lime juice dressing.

    • Catering Squid Salad $49.95

      Cooked squid mixed with chili, onions, and spicy lime dressing over lettuce.

    • Catering Glass Noodle Salad $44.95

      Clear noodles mixed with chili, onions, mushrooms, chicken, shrimp, and lime juice over lettuce.

  • Catering Chicken a la Carte
    Rice is not included.
    • Catering Chicken

  • Catering Beef a la Carte
    Rice is not included.
    • Catering Beef

  • Catering Pork a la Carte
    Rice is not included.
    • Catering Pork

  • Catering Vegetarian Tofu a la Carte
    Rice is not included.
    • Catering Vegetarian Tofu

  • Catering Shrimp a la Carte
    Rice is not included.
    • Catering Shrimp

  • Catering Noodles
    Prepared with chicken, beef, pork, or tofu.
    • Catering Pad Thai Noodles

      Stir-fried noodles with egg, bean sprouts, green onions, and ground peanuts.

    • Catering Pad See Ew Noodles

      Flat rice noodles pan-fried with sweet special sauce, egg, and broccoli.

    • Catering Spicy Mint Noodles

      Flat rice noodles tossed with garlic, Thai chili, onions, bell pepper, and sweet basil.

  • Catering Rice
    • Catering House Fried Rice

      Wok-fried jasmine rice with scallions and onions. Choose tofu, chicken, pork, or beef.

    • Catering Spicy Fried Rice

      Spicy Thai seasoning, bell pepper, onions, and basil leaves. Choose tofu, chicken, pork, or beef.

    • Catering Sausage Fried Rice

      Fried rice with sausage, egg, and onion.

    • Catering Pineapple Fried Rice

      Wok-fried jasmine rice with egg, chicken, shrimp, cashew nuts, pineapple, raisins, scallions, and a hint of curry powder.

    • Catering Duck Fried Rice

      Wok-fried jasmine rice with egg, roasted duck, scallions, and garlic.

    • Catering Blue Crab Fried Rice

      Crab meat wok-fried with jasmine rice, scallions, onions, tomatoes, and egg.

    • Catering Green Curry Fried Rice

      Fried rice in curry sauce with sweet basil, bell peppers, fresh chili, and basil leaves.

    • Catering Seafood Fried Rice

      Wok-fried assorted seafood with jasmine rice, onions, scallions, tomatoes, and egg.

    • Catering Steamed White Rice

  • Catering Miscellaneous
    • Catering Spoons

      Please specify the amount of each you will need in the special instructions.

    • Catering Napkins and Utensils

      Please specify the amount of each you will need in the special instructions.

    • Catering Tongs

      Please specify the amount of each you will need in the special instructions.

Menu for Tara Thai Cuisine provided by Allmenus.com

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