Sprinkled with parmesan cheese

Served with jack cheddar and parmesan

Zucchini, calamari and mozzarella sticks

Celery, carrots, broccoli, cauliflower and radishes with ranch dressings

Pepper jack cheese, scallions and shrimp on a flour tortillas

1/2 slab a la carte

Baby mixed greens with tomatoes, crumbled blue cheese and pub raspberry vinaigrette dressing. Served w/ a scoop of tuna add $1.50. Served w/ sliced cold chicken add $3.00. Served w/ sliced warm ahi add $5.00. Served w/ grilled salmon add $6.00

Mixed greens with raspberry vinaigrette dressing topped with tomato, pineapple and warm spiced chicken breast

Romaine lettuce, chicken and cashew topped with chow mein noodles tossed with a sesame seed soy dressing

Baby salad greens with a honey dijon dressing green onion tomatoes tomatoes with mesquite chicken

Served with fresh salsa and sherry tartar sauce served with pub salad

Grilled chicken breast topped with bacon, avocado, jack cheese and salsa, served wit rice and vegetables

Served with a spicy soy sauce, served over rice or linguine, with chicken add $3.00

Served with a spicy soy sauce, served over rice or linguine, with chicken add $3.00

Served with fries or pub salad

Served with fries or pub salad

Broiled, served with baby red potatoes and vegetables

Served with rice and vegetables, topped with fresh sals

10 Ounce topped with mushrooms & onions served with red potatoes and vegetable

Served with green onions and tomatoes in a basil cream sauce

Cheese filled topped with marinara sauce

Cheese filled topped with alfredo sauce

Penne pasta tossed with vegetable chicken and parmesan cheese in a light wine sauce

Served with tomatoes and red onions in an alfredo sauce

Linguine pasta and ground beef in a spicy tomato sauce

Linguine with marinara sauce, fresh salmon and baby clams

1/2 lb angus beef charbroiled medium rare unless otherwise request

Served with cheddar, swiss jck pepper jack or bleu

Mushrooms, onion, rolled oats, low fat mozzarella cheese, brown rice, cottage cheese egg, cheddar cheese, bulgur wheat, natural seasoning and spices, no salt

Pepper and garlic flavored white turkey burger

100% alaskan salmon de boned and de fatted seasoned with lemon dill and green onion

Marinated in guinness beer and spices honey mustard and swiss cheese teriyaki

Bacon, lettuce, tomato and avocado

Slices of eggplant sweet red onions, tomato and roasted ortega green chiles broiled and topped with cheddar cheese served on a sourdough roll with olive garlic spread or marinara sauce

Slow roasted north carolina style, topped with shredded cabbage, dressed with a spicy apple cider vinegar sauce

Ahi fillet with a lemon roasted garlic aioli

Sliced beef loin with a pub spice blend with grilled onions and mushrooms