El Hueco menu - Redwood City CA 94061 - (650) 299-9005

Menu

Appetizers

Causas - a traditional peruvian chiled yellow mashed potato cake.
- Cause De Pollo $8
  
  Chiled causa with peruvian chicken salad.

To Share

Traditional small dishes, that you typically can find on every hueco in peru.
- Ocopa $8
  
  Cold boiled potatoes topped with a huacatay (peruvin herb) and peanuts or creamy sauce.
- Papa A La Huancaina $8
  
  Potatoes hauncayo style-boiled potatoes topped with a yellowchili a creamy cheese sauce.
- Anticuchos $8
  
  Beef heart skewers marinated with vinegarand aji panca (a peruvian red dry chili.)

Main Courses - Cebiches

A traditional perucian dish made with fresh fish and seafood, cooked in leche de tigre. (lime juice and rocoto salsa.)
- Cebiche Mixto $13
  
  Octopus, shrimp, clams, mussels and fish served with onions, corn and sweet potato.
- Cebiche De Camaron $13
  
  Shrimps, poach in court,bouillon broth served with onins, corn, and yucca.
- Cebiche De Pescado $13
  
  White fish with corn and sweet potato.

Main Courses - Picanteria
- Pescado A Lo Macho $14.95
  
  Pan fried fish filet with mixed sea food and a cream rocoto chili sauce.
- Parihuela $14.95
  
  Spicy criollo peruvian bouilla baisse(seafood - beased thick soup), which contains crab in the shell, clams, fish, calamari and octopus.
- Arroz Chaua De Mariscos $14.95
  
  Peruvian stir-fried rice with clams, mussels, shrimp, octopus and calamari.
- Pescado sudado $14.95
  
  Pouch fish with panca paste, tomatoes, onions, wine, mussels stock, served with rice on the side and lime.

Meat / Carnes
- Lomo Saltado $14
  
  Traditioal peruvian stle fry beef, onion, tomaotoes, yellow chilies, cilantro, and fried potatoes, tossed with soy sauce.
- Seco De carne $13.95
  
  Beef stew with peas and carrots, cooked in cilantro and corn beer sauce, served with rice and beans.
- Adobo De Chancho $13
  
  Leg of pork stew, cooked with onions, chicha de jora (corn beer) and panca paste. Served with rice and sweet potatoes.
- Carapulcra $14
  
  One of peru's most ancient dishes. Cooked dried potatoes stew, pan fried chicken on pork with porto butter and chocolate, served with rice.

Chicken / Pollo
- Chicharron De Pollo $13
  
  Fried marinated pieces of chicken, served with line, rocoto, anis star and dressing.
- Saltado De Pollo $14
  
  Sauteed chicken breast with tomatoes, onions, aji amarillo, soy sauce, served with rice and french fries.
- Aji De Gallina $14
  
  Shredded chicken breast cooked with yellow chili sauce, walnuts and parmesan cheese, served with boiled potatoes and rice.

Vegetarian
- Quinote $12
  
  Quinia mother grain of the incas cooked with mixed vegetables. Add mix seafood $4.00.

Desserts
- Lucuma Ice Cream $4
  
  Tropical peruvian fruit, ice cream.
- Pisco Con Pasas Ice Cream $4
  
  Ice cream made with pisco, a national perucian alcohol drink and raisins.
- Picarones $5
  
  Popular dessert made with squash and sweet potatoes, served with chancaca (molassas) syrup.
- Alfajores $5
  
  Three round sweet biscuitts joined together with dulce de leche (milk based syrup) and covered with powder sugar.
- Budin De Pan $5
  
  Peruvian bread pudding.