Vino Santo Bistro

Thinly sliced raw beef topped with arugala, red onions, capers, shaved parmesan and light lemon pepper mustard sauce.

Clams sauteed with white wine, fresh tomatoes, basil, claim juice, garlic and lemon juice.

Fried calamari rings tossed in light garlic. Served with lemon wedge, tartar and cocktail sauce.

Fried calamari rings tossed in light garlic. Served with lemon wedge, tartar and cocktail sauce.

Pan roasted polenta topped with feta cheese, balsamic, basil and mushroom reduction sauce.

Tiger prawns sauteed with white wine, garlic, basil and lemon sauce.

Toasted bread topped with tomato cubes marinated with Extra Virgin Olive Oil, garlic, basil, and Parmesan Cheese.

Fresh pear wrapped in thinly sliced cooked Italian ham served over Arugula, finished in balsamic Gorgonzola Cheese sauce.

For Two $12, For Four $16 Appetizer Sampler fried calamari, fresh mozzarella cheese, prosciutto, Italian sausage, tomatoes, bell peppers, and bruscetta.

Italian sandwich with grilled zucchini, eggplant, roasted bell peppers, tomato, red onion, and Mozzarella on homemade bread

Italian sandwich with grilled chicken, bell peppers, zucchini, red onion, tomato, on homemade bread.

Italian sandwich with grilled Italian sausage, bell peppers, zucchini, red onion, tomato, on homemade bread.

Chicken breast sauteed with roasted garlic, mushrooms, lemon juice and white wine.

Oven roasted chicken breast stuffed with spinach, feta cheese, walnuts and mushrooms in cabernet demi-glaze.

Sauteed chicken breast with mushrooms in Marsala wine sauce.

Oven Baked Eggplant With Bread Crumbs, Mozzarella, Parmesan, Marinara Sauce over Spaghetti

Veal scaloppini sauteed with mushrooms and marsala wine sauce.

Sauteed chicken breast with mushrooms in Marsala wine sauce.

Lightly battered calamari steak sauteed with lemon, butter and white wine sauce.

Oven Baked Eggplant With Bread Crumbs, Mozzarella, Parmesan, Marinara Sauce

Tiger prawns with roasted garlic, artichokes, fresh tomatoes, basil and white wine sauce.

Veal scaloppini sauteed with mushrooms and marsala wine sauce.

Veal scaloppini topped with prosciutto,s age and mozzarella cheese in cabernet demi-glaze sauce.

Lightly battered calamari steak sauteed with lemon, butter and white wine sauce.

Veal scaloppini sauteed with capers, lemon, butter and white wine.

Veal scaloppini topped with prosciutto,s age and mozzarella cheese in cabernet demi-glaze sauce.

Italian Arborio rice with chicken, sausage, mushrooms, asparagus, tomatoes, basil and light cream.

Veal scaloppini sauteed with capers, lemon, butter and white wine.

Breaded chicken breast topped with Mozzarella and marinara sauce.

Crisp cut romaine lettuce with shaved parmesan cheese, croutons and homemade caesar dressing. *Add grilled shrimp small $5, large $6. *Add chicken small $3.50, large $4.

Grilled wild salmon with fresh tomatoes, black olives, capers, basil, and marinara sauce.

Chicken breast sauteed with roasted garlic, mushrooms, lemon juice and white wine

Veal scaloppini with Dungeness crab and asparagus in white wine sauce.

Grilled New York Steak, Peppercorn, Cabernet wine reduction sauce

Soup Of The Day - Changes Daily

Fresh mozzarella cheese, tomatoes, basil, kalamata olives, oregano and balsamic dressing.

Mixed greens, fresh melon, caramelized walnuts nad shaved bleu cheese with house champagn vinaigrette dressing.

Baby spinach with fresh mozzarella, avocado, tomato, red onion, shaved carrot and balsamic vinaigrette.

Soup Of The Day - Changes Daily

Arugala leaves with shaved bleu cheese, tomatoes, caramelized walnuts and balsamic vinaigrette.

Romaine lettuce with shaved cheese, croutons, and Caesar dressing.

Grilled chicken breast served over mushrooms and balsamic sauce, accompanied by mixed greens with house dressing.

Baby spinach, black olives, cucumber, tomato, topped with Feta cheese, house dressing.

Mixed greens, baby shrimp, onions, tomatoes, cucumber, in a balsamic dressing.

Linguine pasta with fresh prawns, roasted peppers, sund ried tomatoes, basil and white wine sauce.

Angel Hair Pasta Tossed With Fresh Tomato, Basil And Marinara Sauce. Add Prawns $5.00 or Chicken $3.50.

Home Made Potato Dumplings With Sauce Of Your Choice Gorgonzola, Pesto Or Marinara

Linguine pasta with fresh prawns, roasted peppers, sund ried tomatoes, basil and white wine sauce.

Angel Hair Pasta Tossed With Fresh Tomato, Basil And Marinara Sauce. Add Prawns $5.00 or Chicken $3.50.

Linguine pasta with fresh clams, garlic, basil, white wine, lemon, claim juice sauce.

Home Made Potato Dumplings With Sauce Of Your Choice Gorgonzola, Pesto Or Marinara

Penne pasta with chickenm, broccoli, diced tomatoes, red onion, basil and demi-glaze white wine sauce.

Homemade Ravioli Stuffed With Cheeses, Diced Tomato, Basil, Garlic, And Topped With Homemade Marinara Or Meat Sauce.

Linguine pasta with fresh clams, garlic, basil, white wine, lemon, claim juice sauce.

Fettuccine pasta with baby shrimp, bay scallops, sun-dried tomatoes, basil and a lobster based cream sauce.

Penne pasta with chickenm, broccoli, diced tomatoes, red onion, basil and demi-glaze white wine sauce.

Homemade Ravioli Stuffed With Cheeses, Diced Tomato, Basil, Garlic, And Topped With Homemade Marinara Or Meat Sauce.

Stuffed cheese tortellini with mushrooms, green peas, pancetta and a light cream sauce.

Fettuccine pasta with baby shrimp, bay scallops, sun-dried tomatoes, basil and a lobster based cream sauce.

Spaghetti pasta with meat sauce and mushrooms.

Rigatoni pasta with spicy Italian sausage, bell peppers, basil, red onion and tomato sauce.

Stuffed cheese tortellini with mushrooms, green peas, pancetta and a light cream sauce.

Penne pasta with artichokes, spinach, mushrooms, tomatoes and garlic in a demi-glaze white wine sauce.

Spaghetti pasta with meat sauce and mushrooms.

Rigatoni pasta with spicy Italian sausage, bell peppers, basil, red onion and tomato sauce.

Paperdelli pasta with prosciutto, pancetta, chopped mushrooms, basil and fresh tomatoes ina light marinara sauce.

Linguine pasta with anchovies, black olives, capers, garlic, fresh tomatoes, basil, marinara sauce.

Ricotta cheese and rock shrimp ravioli topped with maine lobster and vodka cream sauce.

Fettuccine pasta with fresh salmon, clams, mussels, calamari, scallops, prawns, in light marinara.

Housemade ribbon pasta, pancetta, prosciutto, chopped mushrooms, basil, touch of pesto, light marinara.