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Served with ground pork, long rice, carrots, onion and taro combined with added spices, wrapped into rolls. Served with lettuce, carrot, raddish and cilantro with house special fish sauce. 5 rolls.
Served with grilled pork ball, lettuce, bean sprouts and rice wrapped in thin rice sheet. Served with house special peanut sauce. 2 big rolls.
Served with whole shrimp, ground pork, long rice, carrots, onion and taro combined with added spices wrapped in rolls. served with lettuce, carrot, raddish and cilantro. 4 rolls.
Served with boiled shrimp, lettuce bean sprouts, rice noodles, wrapped in thin rice sheet. Served with house special peanut sauce. 2 big rolls.
Served with grilled pork, lettuce, bean sprout, rice noodles wrapped in rice sheets. Served with house special fish sauce. 2 big rolls.
Served with grilled chicken, lettuce, bean sprouts and rice noodles wrapped in rice sheets and served with special fish sauce. 2 big rolls.
Served with tofu, carrot, lettuce, bean sprouts, raddish and thin noodles wrapped in rice sheets and served special peanut sauce. 2 big rolls.
Served with tofu, carrot, raddish, combined with added spices. Served with lettuce, carrot, radish and cilantro. 7 rolls.
Combination with flank steak, well-done brisket, tendon and tripe. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Served with flank steak. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Served with flank steak and well done brisket. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Served with flank steak and tendon. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Served with flank steak and tripe. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Served with flank steak, tendon and tripe. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Served with white meat chicken. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Meat balls. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Served with prawns, fish balls and squids. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Served with oxtail. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Vegetarian.
Thin cold vermicelli a hint rice noodle, is called a bun in Vietnamese. It?s combined with bean sprouts, shredded lettuce, cucumber and garnished with toasted peanuts. Served with house special fish sauce.
Thin cold vermicelli a hint rice noodle, is called a bun in Vietnamese. It?s combined with bean sprouts, shredded lettuce, cucumber and garnished with toasted peanuts. Served with house special fish sauce.
Thin cold vermicelli a hint rice noodle, is called a bun in Vietnamese. It?s combined with bean sprouts, shredded lettuce, cucumber and garnished with toasted peanuts. Served with house special fish sauce.
Thin cold vermicelli a hint rice noodle, is called a bun in Vietnamese. It?s combined with bean sprouts, shredded lettuce, cucumber and garnished with toasted peanuts. Served with house special fish sauce.
Thin cold vermicelli a hint rice noodle, is called a bun in Vietnamese. It?s combined with bean sprouts, shredded lettuce, cucumber and garnished with toasted peanuts. Served with house special fish sauce.
Thin cold vermicelli a hint rice noodle, is called a bun in Vietnamese. It?s combined with bean sprouts, shredded lettuce, cucumber and garnished with toasted peanuts. Served with house special fish sauce.
Spicy.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Served with tofu mean sprout, carrot, cabbage, celery and broccoli. Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Served with shrimp and chicken.
Served with shrimp and chicken.
Served with shrimp, grilled pork and chicken.
Served with steam rice, lettuce and sliced cucumber.
Served with steam rice, lettuce and sliced cucumber.
Served with steam rice, lettuce and sliced cucumber.
Served with steam rice, lettuce and sliced cucumber.
Served with steam rice, lettuce and sliced cucumber.
Served with steam rice, lettuce and sliced cucumber.
Served with steam rice, lettuce and sliced cucumber.
Served with steam rice, lettuce and sliced cucumber.
Served with steam rice, lettuce and sliced cucumber.
Banh hoi is made by package thin rice noodle together tightly into paddies, then cut in squares. Banh hoi is combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special sauce and the meat of your choice.
Banh hoi is made by package thin rice noodle together tightly into paddies, then cut in squares. Banh hoi is combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special sauce and the meat of your choice.
Banh hoi is made by package thin rice noodle together tightly into paddies, then cut in squares. Banh hoi is combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special sauce and the meat of your choice.
Banh hoi is made by package thin rice noodle together tightly into paddies, then cut in squares. Banh hoi is combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special sauce and the meat of your choice.
Banh hoi is made by package thin rice noodle together tightly into paddies, then cut in squares. Banh hoi is combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special sauce and the meat of your choice.
Banh hoi is made by package thin rice noodle together tightly into paddies, then cut in squares. Banh hoi is combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special sauce and the meat of your choice.
Banh hoi is made by package thin rice noodle together tightly into paddies, then cut in squares. Banh hoi is combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special sauce and the meat of your choice.