- California
- Redwood City
- John Bentley
John Bentley
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John Bentley
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Salads & Starters
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Soup $6.00+
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Baby Iceberg, Creamy Bleu Cheese $12.00
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Hearts of Romaine $12.00
Asiago cheese, caesar dressing
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Butter Lettuce $12.00
Point reyes bleu, white balsamic vinaigrette
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Fresh Mozzarella $15.00
Oregon bay shrimp, cherry tomato basil vinaigrette
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Smoked Salmon $15.00
Baby kale, mandarins, green apple, pomegranate seed, avocado vinaigrette
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Warm Hazelnut Crusted Goat Cheese $14.00
Baby arugula, golden beets
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Spicy Tuna Tartare $16.00
Pickled cucumber, wasabi cream
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Grilled Watermelon $16.00
Dungeness crab, avocado napoleon, deviled jicama
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Entrees
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Veal Cannelloni $18.00
Oven roasted tomato sauce, asiago cheese
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Chinese Chicken Salad $16.00
Soy ginger vinaigrette
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Grilled Hanger Steak $32.00
Roast garlic mash potato, red onion marmalade
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Trumpet Mushroom Pappardelle $22.00
Tomato, garlic, basil, kalamatas, edamame, pecorino romano
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Broiled Shetland Island Salmon $32.00
Sauteed spinach, tomato, basil and beet essences
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Pan Seared Local Sole $32.00
Vegetable melange, lemon caper beurre blanc
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Crispy Sweetbreads $32.00
Smoked bacon yukon golds, grain mustard sauce
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Peppercorn Crusted Ahi $32.00
Pickled ginger soba noodles, goma wakame
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Panko Crusted Double-Cut Pork Chop $32.00
Yukon gold mash, haricot verts, apricot cherry chutney
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Sandwiches
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Grilled Angus Hamburger or Cheeseburger, Fries $15.00+
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Blue Crab Cake $18.00
Lettuce, tomato, fries
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Salads & Starters
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Soup $6.00+
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Baby Iceberg, Creamy Bleu Cheese $12.00
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Hearts of Romaine $12.00
Asiago cheese, caesar dressing
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Butter Lettuce $12.00
Point reyes bleu, white balsamic vinaigrette
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Smoked Salmon $15.00
Baby kale, mandarins, green apple, pomegranate seeds, avocado vinaigrette
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Molasses Lacquered Pork Belly $14.00
Napa cabbage slaw, pickled ginger vinaigrette
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Roasted Golden Beet & Wild Mushroom Ravioli $14.00
Tomato, beet & basil essences, chèvre fondant
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Fresh Mozzarella $15.00
Oregon bay shrimp, cherry tomato, basil vinaigrette
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Pan Seared Foie Gras $26.00
Baby mache, sweet & sour cherries, apricots, toast points
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Grilled Marinated Quail $16.00
Baby arugula, pancetta vinaigrette
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Pressed Duck $15.00
Napa cabbage salad, mango salsa
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Grilled Watermelon $16.00
Dungeness crab, avocado napoleon, deviled jicama
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Spicy Tuna Tartare $16.00
Pickled cucumber, wasabi cream
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Entrees
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Seared Day Boat Scallops $34.00
Parsnip puree, fuji apple, bacon, fennel, apple brown butter
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Broiled Shetland Island Salmon $32.00
Sauteed spinach, tomato, basil and beet essences
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Pan Seared Local Sole $32.00
Vegetable mélange, lemon caper beurre blanc
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Peppercorn Crusted Ahi $32.00
Pickled ginger soba noodles, goma wakame
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Panko Crusted Double-Cut Pork Chop $32.00
Yukon gold mash, haricot verts, apricot cherry chutney
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Grilled Marinated Rib-Eye $38.00
Roasted garlic mash, broccolini, gorgonzola cabernet demi-glace
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Grilled Hanger Steak $32.00
Scalloped potatoes, sautéed spinach, red onion marmalade
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Pan Seared Range Fed Veal Medallions $34.00
Roasted garlic mash, haricot verts, brie, lingonberries
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Crispy Sweetbreads $34.00
Smoked bacon yukon golds, grain mustard sauce
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Trumpet Mushroom Pappardelle $22.00
Tomato, garlic, basil, kalamatas, edamame, pecorino romano
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Seasonal Desserts
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Blackberry Crisp, Cinnamon Gelato $9.00
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Apple Tart $9.00
Chopped pecans, sundried cherry gelato
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Sticky Toffee Pudding Cake $9.00
Caramel gelato, chocolate sauce
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Warm Flourless Chocolate Souffle Cake $9.00
White chocolate raspberry gelato
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Chocolate Ganache Peanut Butter Mousse Cake $9.00
Caramel sauce
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Caramelized Banana Split $9.00
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Seasonal Berries $9.00
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Seasonal Sorbet $7.00
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Cheese Plate $12.00
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Espresso and Coffee
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Espresso, Double Espresso $3.50+
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Cappucino, Double Cappucino $4.50+
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Latte, Double Latte $4.50+
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Mocha, Double Mocha $4.50+
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Coffee $4.00
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Hot Tea $4.00
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Menu for John Bentley provided by Allmenus.com
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