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El Rio Cafe
Freshly mashed avocado with cilantro, tomatoes, onions and lime.
Tortilla chips topped with refried beans, monterey jack cheese, pico de gallu, guacamole, sour cream and jalapenos.
French fries topped with skirt steak, monterey jack cheese, pico de gallo. Guacamole, sour cream and jalapenos.
Coctel de camaron. Shrimp prepared with tomatoes, onions, cilantro, cucumbers and avocado. Served chilled.
Campechana coctel. Octopus, crab, shrimp, and abalone.
Meat with cheese, sour cream and guacamole.
Shrimp ceviche on tostada with avocado.
Family size. Shrimp ceviche on tostada with avocado.
Ceviche mixta. Shrimp, octopus, imitation crab on a tostada with avocado.
Family size. Ceviche mixta. Shrimp, octopus, imitation crab on a tostada with avocado.
Romaine lettuce topped with crispy flour tortillas, beans, meat, monterey jack cheese, pico de gallo, guacamole, and sour cream.
Romaine lettuce, cucumber, tomatoes, avocadoes with your choice of grilled chicken or carne asada.
Mexican soup with tender pork, hominy and onions and served with tortillas a mano.
A soup of tender tripe with hominy served with tortillas a mano or homemade corn tortillas, onions, cilantro, and limes.
Siete mares caldo. Seasonal. Crab, shrimp, fish, octopus, clams, mussels, and scallops served in a traditional Mexican broth.
With papas.
Stuffed pasilla.
With mild house sauce.
With chipotle sauce.
Steak and prawns.
Tortillas a mano, homemade tortillas with, grilled basa fish topped with, cabbage. Pico de ballo, jack cheese, avocado and sauce.
Topped with pico de gallo, lettuce and jack cheese.
Topped with pico de gallo, lettuce and jack cheese.
Topped with pico de gallo, lettuce and jack cheese.
Tortillas a mano, homemade tortillas with, shrimp sauteed in chipotle cream sauce. Topped with lettuce pico de ballo, jack cheese and avocado.
Topped with cilantro, onions, salsa and tortillas a mano or homemade tortillas.
Sizzling meat served with grilled onions, bell peppers, pico de gallo, sour cream and guacamole.
Sizzling meat served with grilled onions, bell peppers, pico de gallo, sour cream and guacamole.
Sizzling meat served with grilled onions, bell peppers, pico de gallo, sour cream and guacamole.
Shrimp enchiladas. Sauteed shrimp, layered with warm chipotle cream sauce.
Topped with beans, lettuce, pico de gallo, sour cream, guacamole, ano cotija cheese.
Two grilled chiles stuffed with jack cheese and topped with Pancho's signature house sauce.
Tender chunks of lean pork, slowly cooked until tender. Made fresh daily!
Roast pork in a delicious mild green sauce.
Tender beef slowly simmered in a delicious mild red sauce.
Topped with guacamole and sour cream.
Topped with guacamole and sour cream.
Grilled steak with prawns grilled onions and roasted jalapenos.
Camarones a la diabla. Six jumbo prawns sauteed in our own spicy sauce.
Camarones a mojo de ajo. Six jumbo prawns sauteed in our signature wine garlic and butter sauce.
Breaded chicken or steak served with guacamole.
Pollo a la plancha. Flat grilled chicken with grilled onions and guacamole.
Volcanic rock bowl heated to high temperature and comes to the table with prawns, steak and chicken.
Menu for El Rio Cafe provided by Allmenus.com
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