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Las Campanas Restaurant
Alaskan halibut cured in fresh lime juice, onion, serrano chile and bell peppers with a splash of tequila, topped with mango-cilantro salsa
Tender pieces of chicken or filet mignon rolled in flour tortillas, fried and topped with shredded cabbage, queso ranchero and guacamole grilled breast of chicken grilled filet mignon
Crisp romaine lettuce tossed with our spicy southwestern caesar dressing, garnished with garlic croutons and tomato-onion relish grilled breast of chicken grilled filet mignon grilled jumbo shrimp
Diced chicken breast in rich broth, with onions, tomatoes, garlic and cilantro served with avocado, monterey cheese and tortilla strips
Spiced tomato base with diced onions, avacado, cucumber and a lime mist jumbo shrimp
Flour tortillas with jack and authentic mexican cheese and pico de gallo served with guacamole and sour cream grilled breast of chicken grilled filet mignon grilled jumbo gulf shrimp
Grilled boneless breast of chicken with sautéed mushrooms in a lemon-cilantro butter sauce, served with arroz, choice of frijoles and warm tortillas
Grilled boneless breast of chicken with sauteed mushrooms in a lemon-cilantro butter sauce, served with arroz, choice of frijoles and warm tortillas
Sauteed jumbo gulf shrimp in a butter, white wine and garlic sauce, served with a jack cheese and spinach stuffed anaheim chile, arroz and warm tortillas
Grilled, hand-cut filet mignon pieces in a rich chile adobo sauce, topped with grilled anaheim chiles and red onions served with arroz and warm tortillas
Grilled usda choice 12oz. new york steak served with a spinach-jack cheese enchilada, arroz and warm tortillas
Grilled usda choice 8oz. filet mignon, butterflied, with roasted pasilla chiles and jack cheese in a creamy red wine reduction, served with sauteed spinach, arroz and warm tortillas
Lobster enchilada with sauteed trio of peppers and cream, served with a red pepper cream sauce, avocado and lobster relish paired with crispy stoned ground corn tortilla filet mignon taco, arroz and choice of frijoles
Corn tortillas with sauteed spinach, jack cheese in salsa roja, served with arroz and frijoles grilled jumbo shrimp
Three miniature corn tortillas with grilled mahi mahi, shredded cabbage, minced onion and cilantro, served with guacamole, sour cream, arroz and choice of frijoles
Seared filet of halibut with sauteed mushrooms and jalapenos, served with california greens and honey-tequila dressing, rice and warm tortillas
Skewered fresh atlantic salmon, mahi mahi and jumbo prawns served over rice, ladled with citrus beurre blanc
Seared filet of atlantic salmon with an orange-tequila and cilantro reduction, served with a stuffed anaheim chile, rice and warm tortillas
Mocha-almond ice cream in a chocolate cookie crust, drizzled with dark chocolate sauce
Cheesecake served with caramel sauce and whipped cream
Vanilla bean custard flame kissed sugar, caramel sauce and fresh fruit
Your choice of vanilla bean, chocolate, strawberry or cinnamon, served in a crisp, cinnamn-sugar tortilla shell
Two flour or corn tortillas with chicken, carnitas or filet mignon, shredded cabbage and pico de gallo, served with guacamole and sour cream arroz and choice of frijoles seared breast of chicken carnitas seared filet mignon
Two fried corn tortillas with chicken or filet mignon, shredded cabbage and pico de gallo, served with guacamole and sour cream arroz and choice of frijoles seared breast of chicken seared filet mignon
Two flour or corn tortillas with grilled mahi mahi, shredded cabbage, minced onion and cilantro, served with guacamole and sour cream
Flour tortillas with jack and authentic mexican cheese and pico de gallo, served with guacamole and sour cream, grilled breast of chicken, grilled filet mignon, grilled jumbo gulf shrimp, dungeness crabmeat
A crisp, flour tortilla shell filled with red cabbage, romaine and iceberg lettuce, garnished with pico de gallo, queso fresco and sliced avocado, served with honey-lime margarita citrus dressing, grilled breast of chicken, carnitas, grilled filet mignon grilled jumbo gulf shrimp, grilled vegetable medley
Signature cheese enchiladas in salsa verde, roja served with arroz and choice of frijoles grilled breast of chicken in salsa verde grilled filet mignon in salsa roja
Fresh pasilla chile filled with a four cheese blend, batter fried and served with a roasted tomato-onion sauce, served with arroz & choice of frijoles
Large flour tortilla, stuffed with chicken or carnitas, cabbage, tomato and cilantro garnished with queso fresco grilled breast of chicken carnitas
Tender roasted pork with guajillo mole, served with arroz, choice of frijoles and warm tortillas
Crisp chimichanga with arroz, beans, diced potato, bell pepper, onion, tomato and salsa roja topped with queso fresco, avocado and sour cream seared breast of chicken seared filet mignon
Menu for Las Campanas Restaurant provided by Allmenus.com
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