Lean pork braised in mild tomatillo-serrano chile sauce, served with Spanish rice and refried pinto or whole black beans. corn or flour tortillas.

Crispy flat flour tortilla layered with refried beans, iceberg lettuce, pico de gallo, sour cream, Oaxacan cheese and sliced avocado.

Tilapia marinated in fresh lime juice and herbs.

Large tortilla, black beans, Spanish rice, Oaxacan cheese, sour cream, pico de galloand sauteed red bell peppers with onions and choice of meat. Smothered with salsa ranchera and melted Oaxacan cheese.

Poblano pepper, Oaxacan cheese, salsa ranchera, Spanish rice and choice of refried pinto or whole black beans.

Beef braised in guajillo chili sauce, served with Spanish rice and refried pinto or whole black beans. Corn or flour tortillas.

Deep fried burrito - choice of pork, chicken or beef, smothered with Oaxacan cheese, sour cream, guacamole and pico de gallo salsa. Served with Spanish rice and choice of refried pinto or whole black beans

Shredded beef and potato flauta, crema fresca, Spanish rice and choice of refried pinto or whole black beans.

Tomatillo-serrano salsa, Oaxacan cheese, shredded chicken, crema fresca and choice of refried pinto or whole black beans.

Avocado with onions, tomatoes, cilantro, Oaxacan cheese and a touch of garlic.

Creamy Oaxacan cheese sauce, blended with smoky chipotle and salsa fresca.

Breaded Oaxacan cheese deep fried and smothered with tomatillo-serrano sauce, served in a flame-fired molcajete with flour tortillas.

French fries, carne asada, Oaxacan cheese, crema fresca, guacamole and fresh salsa.

Ahi tuna, chipotle cream, sesame seeds, avocado, cilantro.

Refried pinto beans, serrano-pepper, garlic, cilantro, sour cream and crispy onions.

House made flour tortillas, Oaxacan cheese. Served with guacamole, sour cream and fresh salsa.

Tortilla chips topped with grilled chicken breast, re-fried pinto beans, Oaxacan cheese and mole sauce. Served with guacamole, sour cream and salsa fresca.

A traditional Mexican soup made from hominy and tender pork shoulder, seasoned with herbs, spices and dried chile. Served with a side of chopped onions, cabbage, cilantro and limes.

Mango glazed chicken breast atop mixed greens, fresh mango, dried coconut and mango pico de gallo and crispy tortilla strips. Served with mango honey-mustard dressing.

A crisp flour shell layered with refried beans and spring mixed greens. Topped with Oaxacan cheese, tortilla strips, salsa fresca, guacamole and sour cream.

Grilled portabello, cotija, pumpkin seeds, black beans, fresh chopped salsa, chopped iceberg, cilantro crema, crispy onions.

Crispy flour tortillas rolled and filled with shredded beef and seasoned potatoes, topped with crema fresca, Oaxacan cheese, lettuce and salsa fresca. Served with a side of smoky guajillo salsa and side of rice, re-fried pinto beans or black beans.

Crispy flour tortilla filled with chicken, beef, carnitas or chile verde pork smothered with melted Oaxacan cheese and topped with guacamole, sour cream and pico de gallo. Served with Spanish rice, refried pinto or whole black beans.

Macho tortilla, sauteed tiger prawns, carne asada, black beans, Spanish rice, Oaxacan cheese, sour cream, pico de gallo, sauteed green and red bell peppers with onions. Smothered with mole poblano and melted Oaxacan cheese.

Tiger prawns sauteed in a creamy chipotle sauce, herbs and spices. Served with mixed sauteed vegetables and Spanish rice.

Lean pork braised in a sweet orange and herb marinade. Served with pico de gallo, guacamole, sour cream, Spanish rice and refried pinto or whole black beans.

Sauteed onions, bell peppers, smoked apple wood bacon, mushrooms, pineapple and carne asada served in a sizzling platter with melted Oaxacan cheese and avocado. Served with a choice of corn or flour tortillas.

A sizzling molcajete filled with "rajas" - bell peppers with onions sauteed in a creamy chipotle sauce - topped with a sampling of skirt steak, grilled chicken breast and tiger prawns. Served with corn or flour tortillas.

Beef braised in a guajillo chile sauce, served with Spanish rice and refried pinto or whole black beans.

Lean pork braised in mild tomatillo-serrano chile sauce, served with Spanish rice and refried pinto or whole black beans.

Mesquite grilled skirt steak with a guajillo cheese enchilada. Served with guacamole, pico de gallo, sour cream, Spanish rice and refried pinto or whole black beans.

Sauteed onions, red and green bell peppers with fresh diced garlic. Served with guacamole, salsa fresca, sour cream, Spanish riceand a choice of refried pinto beans or whole black beans, corn or fl our tortillas.

Sauteed onions, bell peppers, zucchini, portobello mushroom and pineapple served in a sizzling platter with melted Oaxacan cheese and avocado. Served with a choice of corn or fl our tortillas.

Boneless chicken breast simmered in a rich 7 pepper sauce which contains nuts, plantains, sesame seeds, herbs and spices. Served with Spanish rice and refried pinto or whole black beans.

Two Oaxacan cheese enchiladas with mole poblano sauce and crema fresca. Served with Spanish rice and refried pinto or whole black beans.

Two chile verde pork or chicken mole puebla tamales served with Spanish rice, refried pinto or whole black beans.

Two grilled chicken breast soft corn tacos. Topped with shredded lettuce, Oaxacan cheese, guacamole, pico de gallo and crema fresca. Served with Spanish rice, refried pinto or whole black beans.

Two citrus marinated pork tacos on soft corn tortillas topped with guacamole and pico de gallo. Served with Spanish rice, refried pinto or whole black beans.

Two grilled tilapia filet soft corn tacos filled with a cabbage salad and caper sauce. Served with Spanish rice, refried pinto or whole black beans.

Two enchiladas filled with Oaxacan cheese, shredded chicken, shredded beef or spinach and mushrooms, topped with crema fresca and your choice of ranchero, tomatillo, guajillo or mole poblano sauce. Served with Spanish rice, refried pinto or whole black beans.

Fresh poblano pepper, egg-white battered, fried and stuffed with fresh Oaxacan cheese and smothered with ranchero sauce. Served with Spanish rice and refried pinto or whole black beans.

House made flour tortillas, cilantro pesto, Oaxacan cheese, sauteed diced shrimp, salsa fresca and sour cream.

A crisp flour tortilla layered with refried beans, Oaxacan cheese, lettuce, crema fresca, sliced avocado, pico de gallo and choice of shredded chicken, carnitas or shredded beef.