Woody's Grill & Bar (Lonetree Blvd)

Great big Oreo cookie crunched up into a thick shake made with rich vanilla ice cream and loaded with Hershey's chocolate syrup.

Fresh bananas blended with thick, rich ice cream and Hershey's chocolate, topped with whipped cream.

Vanilla ice cream, chocolate, coconut ice cream - blended like a milk shake and topped with whipped cream.

A yummy concoction of orange juice, strawberries, bananas and more.

Chicken or beef, cheddar and pepperjack cheeses, olives, green onions, tomatoes, jalapeno, guacamole and sour cream.

Choose hot and spicy with bleu cheese dip, BBQ with ranch dip, or teriyaki with hot chili sauce.

Chicken with tomatoes, green onion, nacho cheese, corn salsa, guacamole and sour cream.

Calamari steak, sliced into strips, seasoned, crispy fried and sprinkled with Parmesan cheese. Served with cocktail sauce.

Tiger prawns wrapped in sweet coconut and ready to dip in a sassy apricot sauce.

Breaded mozzarella cheese served warm with marinara sauce.

Cheddar, bacon, green onions loaded in crispy potato skin, served with sour cream.

Lightly breaded chicken tenderloin strips ready to dip in sweet honey mustard sauce.

Grilled teriyaki seasoned chicken breast, snow peas, almonds, Mandarin oranges, dried cranberries, green onions and mixed greens, tossed in sesame ginger dressing on the side and piled high with crispy wontons.

Choose crispy fried or grilled chicken or BBQ pulled pork on mixed greens, tossed with chipotle ranch dressing on the side and topped with corn-tomato-bell pepper salsa, avocado, cheddar cheese and crispy tortilla strips.

Angus sirloin tip, bleu cheese, diced bacon, red onion, and tomato top crispy romaine lettuce tossed with creamy garlic dressing on the side.

Grilled chicken breast tossed with bleu cheese crumbles, sweet apples, green onions, dried cranberries, avocado and crispy greens with Italian vinaigrette on the side and topped with toasted almonds.

Grilled chicken breast, housemade BBQ sauce, on a bed of spring greens tossed with ranch dressing on the side and topped with cheddar cheese, tomatoes, avocado and crispy onion straws.

Charbroiled tender chicken breast on romaine lettuce tossed in garlic Caesar dressing on the side and topped with strings of Parmesan cheese and crispy croutons.

Smoked turkey breast, tomatoes, mushrooms, avocado, red onion, bleu cheese crumbles, bacon and hard cooked egg on fresh greens. Dressing on the side.

House roasted Angus beef, Swiss cheese and beer caramelized onions on a French roll with creamy horseradish and au jus for dipping. Served with steak fries or coleslaw or salad.

Grilled chicken, jack cheese, avocado, tomato, pickles, red onion, mayo and spring greens on a whole wheat bun. Served with steak fries or coleslaw or salad.

Grilled to perfection, 8 oz. steak on a French roll, with horseradish mayo, lettuce, tomato and topped with crispy onion straws. Served with steak fries or coleslaw or salad.

Mesquite smoked turkey breast, bacon, Monterey Jack cheese and feta cheese, on a toasted foccacia bread, with cranberry mayo, lettuce, tomato and red onion. Served with steak fries or coleslaw or salad.

Crispy fried chicken breast tossed in red hot sauce, cheddar cheese, tomato, lettuce, red onion and ranch dressing. Served with steak fries or coleslaw or salad.

Bacon, lettuce, tomato, mayo, avocado and turkey on a jumbo croissant. Served with steak fries or coleslaw or salad.

Slow roasted pork, Whiskey River BBQ sauce, Swiss cheese, caramelized onions, dill pickles, served on a sesame seed bun. Served with steak fries or coleslaw or salad.

Turkey, ham, bacon, Swiss and cheddar, tomato, lettuce, mayo, double stacked on toasted whole wheat bread. Served with steak fries or coleslaw or salad.

Tomatoes, dill pickles, onions, lettuce, mayo, relish and American cheese top this classic burger.

Whiskey River BBQ sauce, tomato, lettuce, pickles, mayo, cheddar cheese, bacon, topped with a giant onion ring.

Garden burger piled high with sliced avocado, red onion, pepperoncinis, spring greens, tomato and ranch dressing on whole wheat bun.

12 oz. double Angus.

16 oz. double American kobe.

Cheddar cheese, white onions, tomato, Thousand Island dressing, smothered in housemade chili and topped with crunchy chili cheese fritos.

A mountain of sauteed mushrooms and white onions, topped with melted Swiss cheese.

Guacamole, pepperjack cheese, red onions, tomatoes, lettuce and strips of lean smoked bacon.

Bleu cheese crumbles and grilled pineapple top a teriyaki glazed burger, crowned with crispy onions, tomato, lettuce and mayo.

Cajun spices burger, fresh jalapenos, ortega chili, pepperjack cheese, spicy mayo, lettuce, tomato and red onions.

Housemade teriyaki sauce, grilled pineapple ring, double Swiss cheese, tomato, lettuce, mayo and more teriyaki.

Fire grilled, 1/2 lb. , Durham ranch premium American kobe beef, complimented with sliced tomatoes, grilled onion, dill pickles, baby spring greens and horseradish mustard, topped with double Jack and cheddar cheeses.

Two fish tacos served with cilantro rice, guacamole, salsa and sour cream.

Sauteed tiger prawns, ancho mayo, jack cheese and shredded cabbage in flour tortillas with spicy corn-tomato-bell pepper salsa. Served with guacamole and cilantro rice.

Grilled salmon seasoned with housemade Cajun spice, ancho sauce, shredded cabbage in two flour tortillas. Served with cilantro rice, guacamole, salsa and sour cream.

Grilled fajita seasoned chicken, lettuce, cheddar cheese, diced tomato and avocado, with chipotle ranch. Served with cilantro rice and salsa.

Mesquite seasoned 8 oz. steak, topped with crispy onion straws and served with garlic mashed potatoes, steamed veggies and garlic bread.

Grilled salmon fillet basted with mesquite butter, served with garlic mashed potatoes, fresh vegetables and garlic bread.

Icelandic cod fillets hand-dipped in our own beer batter, deep fried to a golden brown and served with steak fries, tartar sauce and coleslaw.

Crispy, deep fried icelandic cod, tiger prawns, clam strips and calamari. Served with fries, coleslaw and house made tartar and cocktail sauces.

Black tiger prawns dipped in house made beer batter, deep fried to tender perfection. Served with spicy cocktail sauce, steak fries and coleslaw.

A pint size burger - plain and delicious. Served with steak fries or carrots and celery sticks.

A pint size burger with cheese - plain and delicious. Served with steak fries or carrots and celery sticks.

Beef frank wrapped in a corn shell, served on a stick. Served with steak fries or carrots and celery sticks.

Served with steak fries or carrots and celery sticks.

Soft tortilla with ground beef and cheddar cheese and lettuce. Served with steak fries or carrots and celery sticks.

Barnyard basket chicken strips. Served with steak fries or carrots and celery sticks.

Woody's noodles topped with spaghetti sauce and Parmesan cheese. Served with bread.

A mountain of mudd pie built with deep rich chocolate and vanilla ice cream, marbled together with chunky peanut butter, piled high on a chocolate cookie crust sunk into hot fudge. Topped with whipped cream, nuts and a cherry.

Dig deep into our homemade cobblers oozing with fruit filling. Served steaming hot and smothered with gourmet vanilla ice cream and whipped cream.

Rich chocolate brownies floating in hot fudge and served with vanilla ice cream topped with whipped cream, nuts and a cherry.

Vanilla ice cream floating in hot fudge, topped with whipped cream, nuts and a cherry.