Conficius Restaurant

assortment of delicious appetizer, a 'fun' way to start your menu

(Chinese fried dumplings)

(served for two or more persons only). Soup: wonton soup or hot and sour soup, appetizer: egg roll and paper wrapped chicken, entrees: fried rice or chow mein or steamed rice, choice of one entree per person for dinner. 1. Cashew and almond chicken, 2. szechuan chicken, 3. Mongolian beef, 4. broccoli beef, 5. shrimp with vegetable, 6. moo shu pork, 7. sweet and sour chicken or pork or shrimp

(or tomato)

(served for two or more persons only). Soup: seafood deluxe soup, appetizer: bo bo platter, entrees: fried rice or chow mein or steamed rice, choice of one entree per person for dinner. 1. Walnut prawns, 2. three flavor with garlic sauce, 3. happy family in three edible basket, 4. sizzling beef and chicken, 5. moo shu shrimp, 6. szechuan prawns, 7. three ingredients, 8. Mongolian lamb. Dessert: honey banana

a favorite of Chinese diplomats around the world. Crispy prawns cooked with special sauce that actually absorbs into the shrimp

shrimp, scallops and calamari with snow peas in a rich wine sauce

shrimp, scallop with sizzling rice crust

includes: salad or soup of the day, egg roll, fried prawns, steamed rice of fried rice or chow mein ($1.00 extra) your pick of any entree from the menu price in the menu price of the entree plus

sliced tender beef sauteed with green onions and garnished with rice noodles

beef with black mushrooms, straw mushrooms and button mushrooms in a rich brown sauce

tenderly cooked sliced chicken breast with snow peas

deep fried drumsticks blended into a special savory sauce with that touch of garlic flavoring

sliced chicken with mushrooms and egg with in a rich wine sauce

lightly fried chicken sauteed to perfection in a special orange flavor sauce and it's delicious

sliced B.B.Q pork steamed and sauteed with cucumber, broccoli and garlic sauce

black mushrooms, straw mushroom and button mushroom with pork in a rich brown sauce

minced chicken, black mushrooms, onion and chestnuts served with lettuce plum sauce and scallion

two flavored hot spicy and tender

prawns, calamari, fish fillet and scallop with mixed vegetables on a sizzling plate

prawns marinated in frothy egg white and gently sauteed with mushrooms, snow peas and water chestnuts, to provide for a perfect symphony of textures

a symbol for family togetherness, seafood, selected meat, vegetables sauteed in a edible basket, it's like many dishes in one

lightly deep fried shrimp sauteed with the Chef's specialty flavored sauce

crispy prawns sauteed with broccoli, mushroom and snow pea. This in the one you must try

prawns, chicken and scallops with vegetables

oriental style sweet and sour

black mushroom, snow peas and water chestnuts

fancy flavored egg with pork and vegetables served with hoy shin sauce and scallions

(with 4 pancakes)

(with 4 pancakes)

(with 4 pancakes)