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Strings Italian Cafe (Douglas Blvd)
In garlic, lemon juice, butter and wine.
Artichoke, spinach and pepperoni baked with cream and Italian cheese served with Parmesan toast.
In zesty seafood broth.
Marinated mushrooms, stuffed with Italian cheese and pesto topped with marinara and cheese and baked.
Shrimp, scallops and mussels in a zesty cioppino sauce served with garlic toast. Served with minestrone soup or salad.
Grilled salmon fillet lightly seasoned and covered in a seafood vodka sauce served with mashed potatoes and vegetables. Served with minestrone soup or salad.
Fettuccine with shrimp and scallops in creamy seafood vodka sauce. Served with minestrone soup or salad.
Spaghetti in spicy red sauce with mussels, shrimp and scallops. Served with minestrone soup or salad.
Shrimp sauteed in garlic, white wine, lemon juice and butter with a side of pasta and vegetables. Served with minestrone soup or salad.
Portabella mushroom raviolis served in a tangy sun-dried tomato sauce with diced asparagus topped with shrimp. Served with minestrone soup or salad.
Salmon fillet sauteed in Marsala wine, pesto and balsamic reduction served with mashed potatoes and a side of vegetables. Served with minestrone soup or salad.
Oven roasted medallions of pork tenderloin marinated in olive oil, rosemary, salt and pepper served with Marsala wine, pesto and balsamic reduction served with a side of mashed potatoes and vegetables. Served with minestrone soup or salad.
Oven roasted medallions of pork marinated in olive oil, rosemary, salt and pepper, served in a creamy Gorgonzola peppercorn sauce with a side of mashed potatoes and fresh vegetables. Served with minestrone soup or salad.
Boneless ribs simmer in a marinara and Marsala demi-glaze with onions and mushrooms served with a side of mashed potatoes and vegetables. Served with minestrone soup or salad.
Tossed in a spicy pomodoro sauce with peppers and onions tossed with spaghetti. Served with minestrone soup or salad.
Chicken breast sauteed with creamy Marsala sauce with spinach and pepperoni and served with a side of mashed potatoes and vegetables. Served with minestrone soup or salad.
A lightly seasoned chicken breast covered with a sauce of white wine, lemon and capers served with a side of pasta marinara. Served with minestrone soup or salad.
Chicken breast stuffed with Italian cheese and pepperoni served with spaghetti marinara. Served with minestrone soup or salad.
Seasoned chicken and shrimp sauteed with eggplant, zucchini, bell peppers and red onions in a tangy sun-dried tomato sauce. Served with minestrone soup or salad.
Breaded chicken topped with marinara sauce, mozzarella and Parmesan cheese served with a side of pasta Alfredo. Served with minestrone soup or salad.
Meat or pomodoro sauce. Served with minestrone soup or salad.
Served with minestrone soup or salad.
Spaghetti with artichoke hearts, olives, sun-dried tomatoes, salami and mushrooms in a tomato basil sauce topped with Parmesan cheese. Served with minestrone soup or salad.
Sausage and shrimp tossed in a spicy tomato basil sauce with a hint of curry over spaghetti. Served with minestrone soup or salad.
Jumbo stuffed shells with Italian cheeses and pepperoni covered in vodka sauce and topped with Italian cheese. Served with minestrone soup or salad.
With marinara and Alfredo sauce. Served with minestrone soup or salad.
Meat ravioli coated with Italian bread crumbs and served with spicy tomato cream sauce. Served with minestrone soup or salad.
Shrimp and chicken sauteed in virgin olive oil, pesto, garlic and red chili pepper, tossed with sun-dried tomatoes and penne pasta with a touch of Alfredo and a hint of curry. Served with minestrone soup or salad.
Lasagna baked inside an onion-garlic pastry shell served with meat and Alfredo sauces. Served with minestrone soup or salad.
Meat tortellini with cream, garlic, mushrooms, Italian cheeses, smoked ham and Marsala wine. Served with minestrone soup or salad.
Served with a side pasta Alfredo. Served with minestrone soup or salad.
Baked with Italian cheese served with a side of pasta with Alfredo. Served with minestrone soup or salad.
Italian combo meat lasagna, stuffed shells and spaghetti. Served with minestrone soup or salad.
Mozzarella, tomato and fresh basil.
Italian cheese and sausage, pepperoni, mushrooms, red and green bell peppers, olives, tomatoes, red and green onions.
With Alfredo sauce and Italian cheese.
Sausage, meatballs, pepperoni, Italian cheese, peppers and onions served with marinara sauce.
In garlic, lemon juice, butter and wine.
Artichoke, spinach, and pepperoni baked with cream and Italian cheese served with Parmesan toast.
In zesty seafood broth.
Marinated mushrooms stuffed with Italian cheese and pesto topped with marinara and cheese and baked.
Romaine lettuce croutons and Parmesan cheese topped with Caesar dressing with grilled chicken.
Choice of soup and choice of salad.
Shrimp, scallops and mussels in a zesty cioppino sauce served with garlic toast.
Grilled salmon fillet lightly seasoned and covered in a seafood vodka sauce served with mashed potatoes and vegetables.
Salmon fillet sauteed in Marsala wine, pesto and balsamic reduction served with mashed potatoes and a side of vegetables.
Fettuccine with shrimp and scallops in creamy seafood vodka sauce.
Spaghetti in spicy red sauce with mussels, shrimp and scallops.
Shrimp sauteed in garlic, white wine, lemon juice and butter with a side of pasta and vegetables.
Portabella mushroom raviolis served in a tangy sun-dried tomato sauce with diced asparagus topped with shrimp.
Breaded chicken topped with marinara sauce and mozzarella and Parmesan cheese served with a side of pasta Alfredo.
A lightly seasoned chicken breast covered with a sauce of white wine, lemon and capers served with a side of pasta Alfredo.
Oven roasted medallions of pork tenderloin marinated in olive oil, rosemary, salt and pepper, in a Marsala wine and pesto served with a balsamic reduction with a side of mashed potatoes.
Oven roasted medallions of pork tenderloin marinated in olive oil, rosemary, salt and pepper, served in a creamy Gorgonzola peppercorn sauce with a side of mashed potatoes and fresh vegetables.
Boneless beef simmered in a marinara and Marsala demi-glaze with onion and mushrooms served with a side of mashed potatoes and vegetables.
Chicken breast sauteed with creamy Marsala sauce with spinach and pepperoni and served with a side of mashed potatoes and vegetables.
Seasoned chicken and shrimp sauteed with eggplant, zucchini, bell peppers and red onions in a tangy sun-dried tomato sauce.
Tossed in spicy pomodoro sauce with peppers and onions tossed with spaghetti.
Choice of meat or pomodoro sauce.
Served with a side pasta Alfredo.
Baked with Italian cheese and served with a side of pasta with Alfredo.
Meat ravioli coated with Italian bread crumbs and served with spicy tomato cream sauce.
Italian combo meat lasagna, stuffed shells and spaghetti
Meat tortellini with cream, garlic, mushrooms, Italian cheeses, smoked ham and Marsala wine.
Lasagna baked inside an onion-garlic pastry shell and served with meat and Alfredo sauces.
Shrimp and chicken sauteed in virgin olive oil, pesto, garlic and red chili pepper, tossed with sun-dried tomatoes and penne pasta with a touch of Alfredo and a hint of curry.
Spaghetti with artichoke hearts, olives, sun-dried tomatoes, salami and mushrooms in a tomato basil sauce topped with Parmesan cheese.
Jumbo stuffed shells with Italian cheeses and pepperoni covered in vodka sauce and topped with Italian cheese.
With marinara and Alfredo sauce.
Sausage and shrimp tossed in a spicy tomato basil sauce with a hint of curry served over spaghetti.
Mozzarella, tomato and fresh basil. Served with minestrone soup or salad.
Italian cheese and sausage, pepperoni, mushrooms, red and green bell peppers, olives, tomatoes, red and green onions.
Sausage, meatballs, pepperoni, Italian cheese, peppers and onions and served with marinara sauce.
Alfredo sauce and Italian cheese. Serbed with minestrone soup or salad.
With marinara sauce. Served with bread.
7" pizza with cheese. Served with bread.
With ranch or BBQ for dipping and a side of fries. Served with bread.
With a side of macaroni and cheese. Served with bread.
With a side of fries. Served with bread.
With a side of macaroni and cheese. Served with bread.
Served with bread.
With marinara sauce. Served with bread.
An Italian favorite made with lady fingers dipped in espresso coffee mascarpone cheese, egg whites, and semi-sweet chocolate and espresso.
A rich and creamy cheesecake with a graham cracker crust served with raspberry sauce.
Double rainbow vanilla bean ice cream, our dense chocolaty brownie and raspberry sauce.
Double rainbow vanilla bean ice cream, our dense chocolaty brownie and raspberry sauce.
Warm apple cinnamon bread pudding topped with vanilla bean ice cream drizzled with caramel sauce.
Menu for Strings Italian Cafe (Douglas Blvd) provided by Allmenus.com
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