The Station

Lightly seasoned and deep fried to perfection, served with lemon aioli or tartar sauce.

Filled with cream cheese, served with ranch.

Breaded and deep fried and served with ranch.

A spin on a traditional comfort food, not your ordinary appetizer.

Butter, fresh garlic, parsley and Parmesan cheese.

Fresh tomato and basil with Parmesan cheese on toast.

Breaded and deep fried and tossed in our own special hot sauce.

Seasonal veggies with a variety of cheeses and dipping sauce.

Chef Raj's take on a classic favorite with Parmesan cheese, olive oil, egg, lemon and garlic. Dressing on the side.

Deep fried panko breaded chicken breast with crispy noodles, scallions, sunflower seeds and peanuts tossed with mixed greens and our own oriental dressing. Dressing on the side.

Tomato, bacon, egg, avocado, red onions and blue cheese crumbles. Dressing on the side.

Seasoned strip of chicken breast grilled with onion, bell pepper and a special sauce on a bed of greens with guacamole, sour cream, green onion and tomato. Dressing on the side.

Served with angel hair pasta.

Lemon caper sauce over angel hair pasta.

Covered with our homemade sauce and mozzarella cheese.

Breast of chicken grilled to perfection in a light chipotle cream sauce served on a bed of angel hair pasta and topped with Parmesan cheese.

Over a bed of angel hair pasta, with our signature tomato basil sauce.

Pasta, Alfredo sauce and seasonal veggies.

Jumbo prawns in a creamy garlic butter sauce with Parmesan and angel hair pasta.

The classic Italian favorite.

Served with pasta and seasonal veggies.

Roasted red potatoes and seasonal veggies.

Slow cooked in our special sauce.

Roasted red potatoes and seasonal veggies.

Roasted red potatoes and seasonal veggies.

Pan fried with mushrooms, shallots and Marsala wine.

Prime sirloin marinated in garlic sauce served with rice and seasonal veggies.

The all American favorite with scalloped potatoes and seasonal veggies.

Mayo, mustard and all the trimmings. Served with a choice of side.

Jack cheese, bacon, avocado and all the trimmings. Served with a choice of side.

With bacon, cheddar cheese, grilled onion, onion rings and BBQ sauce. Served with a choice of side.

Sauteed mushrooms and Swiss cheese. Served with a choice of side.

Served with a choice of side.

Swiss cheese, sauerkraut and 1000 Island dressing on rye bread. Served with a choice of side.

Provolone cheese, mayo, lettuce, tomato and spicy brown mustard. Served with a choice of side.

Avocado, grilled onion, and tomato pesto mayo. Served with a choice of side.

Sliced beef on a French roll with au jus. Served with a choice of side.

With grilled onion, bell pepper and mushrooms. Served with a choice of side.

Breast of chicken, Jack cheese, mushrooms, bell pepper and bacon on a French roll with mustard and mayo. Served with a choice of side.

Swiss cheese, bacon, red onion and sundried tomato mayo. Served with a choice of side.

You guessed it. Bacon, lettuce, tomato and avocado on toasted sourdough. Served with a choice of side.

Zucchini, mushrooms, onion, and eggplant with pesto on rye bread. Served with a choice of side.

A traditional favorite.

Perfectly seasoned and blacked chicken with a Parmesan cheese sauce over pasta.

Choice of sauce.

Choice of sauce.

Two deep fried fillets of tender cod served with fries and coleslaw.

8 oz. tender whitefish filet.

Italian sausage served over penne pasta with a tomato cream sauce.