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Ni-Hao Soup Garden
Shrimp, fish fillet and squid.
Four pieces. Vegetarian.
Eight pieces.
Vegetarian.
Bowl.
Vegetarian.
Shrimp, fish fillet and squid.
Shrimp, fish fillet and squid.
Ten pieces.
Eight pieces.
Vegetarian.
Vegetarian.
Shrimp, fish fillet and squid.
Shrimp, fish fillet and squid.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Vegetarian. Served with white rice.
Served with white rice.
Shrimp, fish fillet and squid. Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Bone-in. Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Ten pieces.
Ten pieces.
Ten pieces.
Ten pieces. Shrimp, fish fillet and squid.
Shrimp, fish fillet and squid.
Shrimp, fish fillet and squid.
Shrimp, fish fillet and squid.
Vegetarian.
Shrimp, fish fillet and squid.
Egg roll and potsticker, seafood tofu soup, kung pao chicken, sweet and sour chicken and yeung chow fried rice. Serves 2-3.
Egg roll and potsticker, fish maw with crab meat soup, French style beef steak, Szechuan string bean and garlic seafood fried rice. Serves 2-3.
Garlic popcorn chicken, egg drop soup, walnut shrimp, braised fish fillet, Mongolian beef and seafood fried rice. Serves 4-5.
Spicy and salted seafood platter, chicken with cream corn soup, kung pao chicken, French style beef steak, fish fillet with black bean sauce, Szechuan string bean and garlic yeung chow fried rice. Serves 5-6.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Served with vegetables.
Menu for Ni-Hao Soup Garden provided by Allmenus.com
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