Happy Harbor Restaurant
(626) 965-2020

Lunch Specialties A

Served with steamed rice.
- Beef with Vegetables $6.99
- Chicken with Vegetables $6.99
- Chinese Broccoli with Wine Sauce $6.99
- Beef with Broccoli $6.99
- Chicken with Cashew Nuts $6.99
- Dried Shrimp Cabbage w/ Chicken Broth $6.99
- Chicken with Black Bean Sauce $6.99
- Crispy Tofu $6.99
- Twice Cooked Shredded Pork $6.99
- Sweet and Sour Spare Ribs $6.99
- Squid with Vegetables $6.99
- Mongolian Beef $6.99
- Kung Pao Chicken $6.99
- Broccoli with Preserved Meat $6.99
- Beef with Black Bean Sauce $16.80

Appetizers
- Dried Shrimp with Tofu $3.80
- Vegetarian Goose $3.80
- Tofu Served Cold with Preserved Egg $3.80
- Hot & Spicy Flavored Escargot $3.80
- Assorted Cold Cut Platter $3.80
- Wine Preserved Chicken Wings $3.80
- Chiu Chow Style Simmered Sauce Duck $4.80
- Sauteed Peanuts $3.80
- Soy Bean with Honey $3.80
- Tofu with Spicy Chicken Sauce $3.80
- Ginger Chicken Palm $3.80
- Chiu Chow Style Goose Web $3.80

Lunch Specialties B

Served with steamed rice.
- Sauteed Green Pepper and Scallops $7.99
- Oyster with Green Onion and Ginger $7.99
- Special Pan Fried Shrimp $7.99
- Shrimp with Vegetables and Honey Walnuts $21.80
- Braised Tofu with Double Mushroom $7.99
- Sauteed Diced Chicken with Honey Walnuts $7.99
- Honey Garlic Spare Ribs $7.99
- Fish with Vegetables $7.99
- Sauteed Duck Tongue with Leek, Green Onion and Ginger $7.99
- French Style Pan Fried Fillet Steak $7.99
- Shrimp with Black Bean Sauce $7.99

Soup
- Assorted Meat with Diced Winter Melon Soup $49.80
- Supreme Seafood Soup $38.80
- Leek with Mushroom and Dried Scallop Soup $11.80
- Minced Beef with Parsley Soup $10.80
- House Special Stew $32.80
- Chicken with Mushroom and Bamboo Pitch Soup $11.80
- Cream Of Corn with Minced Chicken Soup $10.80
- Hot & Sour Seafood Soup $11.80
- Traditional Flavored Fish Broth $13.80
- Seafood with Tofu Soup $11.80
- Watercress with Duck Kidney Soup $36.80
- Knuckle Stew with Napa Cabbages $36.80
- Fish Maw with Fresh Crab Meat Soup $13.80

Congee, Rice, Noodle And Rice Noodle
- Seafood Fried Rice In Portuguese Sauce $14.80
- Fried Rice with Diced Chicken and Diced Salted Fish $11.80
- Seafood Pan Fried Noodle $12.80
- Vermicelli In Supreme Soup $15.80
- Fried In Fuzhou Style $10.80
- Rice Noodle Dry Stir Fried with Beef $17.80
- Fried Vermicelli In The Singaporean Style $10.80
- Pan Fried Noodle $14.99
- Braised E-Fu Noodle with Fresh Crab Meat $14.80
- Fried Rice with Shrimp and Shredded Chicken Sauce $11.80
- Fried Rice In Yanzhou Style $17.80
- The Imperial Pool - Fresh Shrimp, Fried Rice Wrapped In Lotus Leaves $15.80
- Scallop with Egg Fried Rice $13.80
- Assorted Seafood Congee $14.80

Poultry
- Deep Fried Duck Stuffed with Mash Taro $12.80
- Boneless Deep Fried Crispy Chicken Stuffed with Shrimp Paste $33.80
- Braised Duck with Buddha's Vegetables $15.80
- Broiled Farm House Chicken $25.80
- Sauteed Duck Tongue with Leek, Green Onion and Ginger $14.80
- Baked Duck Lips with Taro $11.80
- Poached Chicken with Green Onion and Ginger In Soy Sauce $25.80
- Braised Duck with Orange Peel and Ginger $15.80
- Deep Fried Crispy Chicken $25.85
- Tender Chicken with Lemon Sauce $12.80
- Hand Strip Boneless Chicken $25.80
- Sauteed Diced Chicken and Honey Walnut $11.80
- Braised Duck Topped with Assorted Meat and Vegetable $42.80
- Sauteed Sliced Chicken with Cashew Nuts In Spicy Sauce $11.80

Vegetarian Selection
- Cream Of Corn with Diced Asparagus Soup $11.80
- Mushroom & Asparagus Cream Soup $11.80
- Double Boiled Chinese Mushroom, Yellow Fungus and Vegetables $20.80
- Pan Fried Bamboo Pitch with Chinese Mushroom and Vegetables $13.80
- Mixed Diced Vegetables In Bird's Nest $11.80
- Steamed Bean Curd with Chinese Mushroom and Vegetables $13.80
- Braised Buddha's Feast $11.80
- Pan Fried Diced Mixed Vegetables with Honey Walnut. $11.80
- Reigh Mushroom with Fresh Green $16.80
- Steamed Eggplant with Black Bean Sauce $11.80
- Braised Fried Bean Curd with Chinese Mushroom & Vegetables $12.80
- Braised Tofu with Double Mushroom $11.80
- Fresh Mushroom In Vegetables Casserole $14.80

Vegetable & Tofu
- Dried Shrimp with Cabbage In Chicken Sauce $11.80
- Vegetables Soaked In Brine with Preserved Mustard Roots $11.80
- Deep Fried Crispy Tofu $9.80
- Pan Fried Seasonal Vegetable $11.80
- Sauteed Mixed Vegetables In Abalone Sauce $30.80
- Pan Fried Chinese Mushroom with Vegetables $13.80
- Braised Straw Mushroom Topped with Fresh Crab Meat $19.80
- Steamed Tofu with Ham and Vegetables $14.80
- Steamed Tofu Stuffed with Shrimp Paste $11.80
- Steamed Tofu and Scallop with Black Bean Sauce $12.80

Pork, Beef & Lamb
- Baked Pork Chop with Orange Sauce $10.80
- French Style Pan Fried Lamb Racks $22.80
- Minced Pork Lettuce Wrap $13.80
- Pan Fried Sliced Beef with Green Onion and Ginger $11.80
- Taiwanese Pineapple Sweet and Sour Pork $10.80
- Lamb Stew with Mushroom In Hot Pot $15.80
- Beef with Black Pepper Sauce or Honey Sauce $11.80
- Mushroom Wrapped with Beef $14.80
- Beef Stir Fried In Flavored Garlic $11.80
- Steamed Plum and Spare Ribs $10.80
- Spare Ribs Glazed In Dried Shrimp Paste $11.80
- Honey Garlic Spare Ribs $10.80
- Shredded Pork and Vegetable In Spicy Sauce $10.80
- Pork Belly Stewed with Preserved Taro Curd $11.80
- Shredded Pork with Bean Sprout and Preserved Vegetables $11.80
- Steamed Minced Pork with Dried Scallop and Preserved Winter Vegetables $11.80
- French Style Pan Fried Fillet Steak $19.80
- Sauteed Shredded Beef with Preserved Vegetable In Bird's Nest $11.80

Seafood
- Supreme Seafood Mix $14.80
- Deep Fried Crab Claw Stuffed with Shrimp Paste $4.80
- Sauteed Scallop with Honey Sauce $15.80
- Pan Fried Fresh Crab Meat with Egg and Onion $11.80
- Pan Fried Prawn with Green Pepper and Black Bean Sauce $15.80
- House Special Hot Braised Scallops $15.80
- Pan Fried Rod Cod Fillet with Vegetables $12.80
- Pan Fried Sea Bass with B.B.Q. Sauce $16.80
- Sauteed Green Pepper and Scallops $15.80
- Deep Fried Sea Cucumber Muscle with Spicy Salt $19.80
- Deep Fried Oyster $11.80
- Deep Fried Cod Fillet with Cream of Corn Sauce $11.80
- Sauteed Prawn and Vegetables $15.80
- Sauteed Squid and Scallop with Vegetables $15.80
- Poach Sea Cucumber Muscle $19.80
- Fresh Fruit Prawn Salad $19.80
- Deep Fried Prawn with Spicy Salt $15.80
- Oyster with Green Onion and Ginger $11.80

Sizzling Plate And Casserole
- Sizzling Black Pepper with Eggplant $12.80
- Supreme Seafood In Casserole $29.80
- Oyster with Green Onion and Ginger In Casserole $13.80
- "Singing" Chicken $14.80
- Sea Bass and Tofu Casserole $15.80
- Fish Head In Casserole $21.80
- Sizzling Oyster and Fungus with B.B.Q. Sauce $13.80
- Seafood and Tofu Sizzling Plate $13.80
- Black Bean and Eggplants with Baby Back Ribs In Casserole $11.80
- Chiking Vinegar with Spare Ribs In Casserole $11.80
- Sizzling Black Pepper Steak $13.80

Sharks Fin Abalone Fish Maw Sea Cucumber
- Japanese Sea Cucumber Sauteed with Abalone Sauce $25.80
- Sauteed Abalone with Snow Peas and Asparagus $17.80
- Braised Sea Cucumber with Shrimp Roes $13.80
- Sauteed Spike Sea Cucumber and Sauteed Spike Sea Cucumber and Goose Web In Abalone Sauce $13.80
- Braised Whole Sea Cucumber $43.80
- Steamed Sliced Abalone with Ham, Chinese Mushroom and Vegetables $38.80
- Sliced Abalone and Goose Web with Fresh Green $36.80
- Pan Fried Spike Sea Cucumber with Onion In Abalone Sauce $23.80
- Fish Maw and Mushroom with Vegetables $23.80
- Sauteed Shrimp Roes with Double Fungus $29.80
- Braised Shrimp Roes with Spike Sea Cucumber $29.80
- Sliced Abalone with Mushroom In Oyster Sauce $36.80
- Fish Maw and Goose Web In Abalone Sauce $13.80
- Sea Cucumber Braised In X.O. Sauce, Jelly Fish and Minced Meat $13.80

B.B.Q. & Simmered
- Roasted Peking Duck $37.80
  
  Twice served.
- Roasted Pork In Portuguese Sauce $10.80
- Honey Roasted B.B.Q. Pork $10.80
- House Special B.B.Q. Spare Ribs $10.80
- Famous Roasted Duck $21.80

Chef Selection
- Deep Fried Tender Duck $22.80
- Fish Filet with Bamboo in Chicken Broth $15.80

House Special
- Bird Nest $38.80
  
  With choice of sauce.
- Ice Chilled Abalone $20.80
- Squab Steamed with Lotus Leaf $14.80
- Deep Fried Tender Squab $14.80
- Chiu Chow Style Sticky Rice Roll $12.80
- Braised Abalone, Fish Maw & Goose Web $39.80
- Happy Harbor Baked B.B.Q. Pork Buns $12.80

Chefs Recommendation
- Pan Fried Chinese Broccoli Stems $12.80
- Chiu Chow Style Fish Maw with Vegetables and Pepper $12.80
- Sauteed Scallion with Jelly Fish in X.O. Sauce $11.80
- Sauteed Shrimp with Egg and Bitter Melon $10.80
- Sauteed Frog Leg with Tea Leaf $16.80
- Pan Fried Squid with Ham and Dried Scallop $16.80
- Dai Di Fish with Broccoli in Wine Sauce $13.80
- Watercress, Beef Ball and Fish Ball Pot $12.80
- House Pan Fried Milk $13.80
- Steamed Farm Chicken with Lotus Leaf $25.80
- Chiu Chow Style Spare Ribs with Soy Bean $12.80

Featured Item
- Chicken In House Special Sausage Sauce $13.80
- Sweet & Sour Tofu $6.99
- Double Broiled Fig with Pork $16.80
- Sauteed Chicken with Ginger & Pineapple $6.99
- Pork Belly Stewed with Preserved Vegetables $6.99
- Beef with Broccoli $6.99
- Sauteed Sliced Escargot In Xo Sauce $12.80
- Vegetarian Tofu Mix $6.99
- Pig Stomach with Ginkgo In Tofu Skin Pot $6.99
- Sauteed Crab Shaped Mushroom Combination $13.80
- Spareribs with Lotus Stew $6.99
- Sweet & Sour Fish Filet $6.99
- Winter Melon with Meat & Mixed Seafood Sauce $13.80
- Sauteed Octopus with Cabbage $6.99
- Eggplant In House Goose Liver Sauce $13.80
- Chaozhou House Special Preserved Duck $13.80
- Sauteed BBQ Pork with Sweet Pea $6.99
- Sauteed Shrimp with Pumpkin & Sweet Pea $6.99
- Steamed Chicken with Dried Octopus and Mixed Mushroom $13.80
- Beef In Pickled Tofu Sauce $13.80
- Double Broiled Sea Coconut with Chicken Soup $18.80
- Sauteed Shrimp with Mixed Mushroom $13.80
- Sauteed Chicken with Bitter Melon & Preserved Veggie $6.99
- Rugby Chaozhou with Meat In Tofu Pot $10.80
- Double Broiled Chicken with Ginseng $20.80
- Shrimp with Broccoli In Scallion Sauce $16.80
- Clam In Green Pepper Sauce $9.99
- Sauteed Dried Scallop with Egg White $12.80
- Double Broiled Fish with Red Bean & Adzuki Beans $18.80
- Beef with Chinese Parsley In Ox Sauce $13.80
- Clam In Tastey Soup Stew $9.99
- Chicken In House Wine Sauce $13.80
- Braised Frog Leg In Pot $14.80
- Spareribs in Preserved Vegetables Pot $6.99
- Sauteed Bitter Melon with Eggplants $12.80

Dessert
- Double Boiled Superior Bird's Nest with Shredded Coconut $38.80
- Egg Pudding Served with Coconut or Almond Milk $4.50
- Walnut Rice Ball $22.00
- Double Boiled Superior Bird's Nest with Almond Milk $38.80
- Deep Fried Potato Triangles with Lotus Seed Paste $12.80
- Steamed Milk and Ginger Sauce with Egg White. $4.80
- Egg White $16.80
- Zhong Shan Style Chicken Biscuit $12.80
- Steamed Bun with Preserved Salty Egg Yolk $12.80
- Baked Pudding Tapioca $16.80
- Double Boiled Superior Bird's Nest with Papaya $38.80
- Fried Rice Dumplings in Bitter Gourd Flavor with Sesame Paste Filling $12.80
- Steamed Milk and Ginger Sauce with Egg White $4.80
- Double Boiled Hasma in a Choice of: Coconut or Almond Milk $22.00

Menu for Happy Harbor Restaurant provided by Allmenus.com

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