Thai Basil Restaurant menu - Sacramento CA 95816

Starters
- Chicken Sa-Tay $10.5
  
  Grilled skewered marinated strips of chicken. Thai peanut sauce and fresh cucumber salad.
- Tofu Sa-Tay $10.5
  
  Grilled skewered marinated strips of tofu. Thai peanut sauce and fresh cucumber salad.
- Po-Pia-Pak $10.5
  
  Veggie spring rolls. Golden-fried rolls filled with mixed vegetables, tofu and bean thread noodles. Sweet and sour sauce. Vegan.
- Po-Pia-Sod $10.5
  
  Fresh salad rolls. Cooked shrimp, tofu, cucumber, mixed lettuce, and noodles wrapped in rice paper. House savory fish sauce with roasted peanuts. Gluten free.
- Gung-Hom-Pah $10.5
  
  Fried prawns. Served with sweet and sour sauce and roasted peanuts.
- Tung-Tong $10.5
  
  Fried golden pouches. Thin pastry filled with a mixture of pork, shrimp, and water chestnuts. Sweet and sour sauce and peanuts.
- Veggies Tempura and Fried Tofu $8.5
  
  Served with sweet chilli plum sauce.
- Po-Pia-Tod: Fried Spring Rolls $8.5
  
  Golden fried spring rolls filled with chicken, pork, vegetables and noodles. Served with sweet n' sour sauce.
- Veggie Salad Roll: Fresh Salad Rolls without Shrimp $8.5
- Holy Chicken $10.5
  
  Crispy fried breaded chicken nuggets tossed in spicy curry oil, Thai herbs, and basil. Coconut mint yogurt sauce. Spicy.

Soups

Salad

Rice and Curry Plates

Choice of chicken, pork, beef, tofu, or mixed veggies, shrimp add an additional charge. Served with a side of steamed jasmine rice, brown rice for an extra charge. Add extras for an additional charge.
- RP1. Gra-Tiam-Prik-Tai $2
  
  Thai scampi. Carrots and snow peas pan-fried in mild Thai garlic-pepper soy sauce. Sweet chili sauce.
- RP3. Pad-Kra-Pow $2
  
  Bell peppers, mushrooms, onions and Thai basil sauteed in spicy garlic chili soy sauce. Spicy.
- RP4. Pad-Prik-King $2
  
  Sliced green beans and carrots sauteed in spicy red curry. Spicy.
- RP5. Pad-Pak-Ruam $2
  
  Mixed fresh vegetables sauteed in light gravy soy sauce.
- RP6. Pad-Prew-Wan $2
  
  Thai sweet and sour. Pineapple, tomatoes, snow peas, carrots, onions and bell peppers sauteed in Thai style sweet and sour sauce.
- RP7: Pad-Ped-Makluah $2
  
  Thai spicy eggplant. Eggplant, bell peppers and Thai basil sauteed in spicy red curry. Spicy.
- CP1. Gang-Garee $2
  
  Yellow curry. Chicken, potatoes, onions, and carrots simmered in mild yellow curry and coconut milk. Gluten free.
- CP2. Gang-Ped $2
  
  Red curry. Bamboo shoots, bell peppers, and Thai basil in red curry and coconut milk. Gluten free. Spicy.
- CP3. Gang-Keaw-Wan $2
  
  Green curry. Asian eggplant, long beans, bell peppers, and Thai basil simmered in green curry and coconut milk. Gluten free. Spicy.
- CP4. Pa-Nang $2
  
  Creamy curry. Your choice of meat simmered in thick creamy red curry and coconut milk. Gluten free. Spicy.
- Rp 10: Pa-Nang (Creamy Red Curry): $2
  
  Your choice of meat simmered in thick creamy red curry and coconut milk.
- Rp 11: Pad-Prew-Wan (Thai Sweet 'N Sour): $2
  
  Pineapple, tomatoes, snow peas, carrots, onions and bell peppers sauteed in Thai style sweet'n sour sauce.
- Rp 12: Pad-Ped-Makluah (Thai Spicy Eggplant): $2
  
  Eggplant, bell peppers and Thai basil sauteed in spicy red curry.

Noodles and Fried Rice

Choice of chicken, pork, beef, tofu, or mixed veggies. Shrimp add for an additional charge. Add a mixed green salad for an extra charge. Add extras for an additional charge.
- Pad-Thai $2
  
  Thai style thin rice noodles sauteed in a tangy-sweet sauce with tofu, egg, bean sprouts and roasted peanuts.
- Pad-See-Ew $2
  
  Wok-fried fresh flat rice noodles, egg and broccoli florets in a sweet soy sauce.
- Lad Nha $2
  
  Wok-fried fresh flat rice noodles and broccoli florets in a light gravy bean sauce.
- Pad-Kee-Mow $2
  
  Drunken noodles. Wok-fried fresh flat rice in a spicy soy sauce with chopped garlic, chilies, tomatoes and Thai basil. Served over a bed of lettuce and bean sprouts. Spicy.
- Kow-Pad $2
  
  Thai fried rice. Thai fried jasmine rice with egg, garlic and onions in light soy sauce.
- Kow-Pad-Kra-Pow $2
  
  Thai spicy fried rice. Thai spicy fried jasmine rice with spicy garlic chilies, onions and Thai basil. Spicy.

Grills and Specialties

Served with a side of steamed jasmine rice, brown rice add extra charge. Add mixed green salad extra charge. Add extras for an additional charge.
- Thai Basil's Grill $14.5
  
  Noah -yang. Grilled beef sirloin marinated in sesame soy sauce, grilled veggies and spicy soy sauce.
- Gai Tod $18
  
  Crispy fried Cornish hen, marinated in mild yellow curry and Thai herbs, cucumber salad in sweet n sour sauce.
- Hoi Tom Kha $16
  
  Blue shelled mussels sauteed in coconut milk with lemongrass, kaffir lime leaves, onions, cilantro tomatoes and a touch of roasted curry.
- Anchovy and Shrimp Fried Rice $19
  
  White anchovy, shrimp, egg, onions and arugula in a very hot wok.
- Kow-Pad-Sapparod $20
  
  Pineapple fried rice. Traditional Thai style fried rice with chicken and shrimp, egg, pineapple, onions, golden raisin and dried cranberries. Topped with cashew nuts.
- Pad Ped Talay $25
  
  Seafood curry. Prawns, scallop, fish fillet, calamari, mussels, onions, bell peppers, bamboo shoots, Thai basil in spicy red curry. Spicy.

Vegan Starters
- Vegan Tofu Sa-Tay $9.5
  
  Grilled skewered marinated tofu. Thai peanut sauce and fresh cucumber salad.
- Vegan Po-Pia-Pak $9.5
  
  Fried spring rolls. Golden fried rolls filled with mixed vegetables, tofu and bean thread noodles. Sweet and sour sauce.
- Vegan Po-Pia-Sod $9.5
  
  Fresh salad rolls. Tofu, cucumber, mixed lettuce and noodles wrapped in rice paper. Thai peanut sauce. Gluten free.
- Vegan Pak Tod $9.5
  
  Fried veggies and tofu. Breaded veggies and organic tofu in spiced rice flour. Sweet chili plum sauce. Gluten free.
- Vegan Holy Tofu $9.5
  
  Spicy fried tofu. Crispy fried breaded tofu tossed in spicy curry oil, Thai herbs and basil. Coconut mint yogurt sauce.

Vegan Soups

Choice of veggies or tofu.
- Vegan Tom Yum Soup $7.5
  
  Thai hot and sour soup. Clear broth infused with lemongrass, kaffir lime leaves, cilantro, galanga ginger, mushroom, tamarind juice, and a touch of roasted curry. Gluten free.
- Vegan Tom Kha Gai Soup $7.5
  
  Thai coconut soup. Coconut broth infused with lemongrass, kaffir lime leaves, cilantro, galanga ginger, mushroom, tamarind juice and a touch of roasted curry. Gluten free.
- Vegan Gang Jeard Soup $7.5
  
  Clear noodles and veggies soup. Clear bean thread noodles, tofu, mixed veggies and fried garlic in clear mushroom soy sauce broth.

Vegan Salads
- Vegan Larb Jay $12
  
  Spicy salad. Crumbled grilled tofu tossed with lemongrass, onions, cilantro and mint leaves in spicy tamarind dressing. Served over a bed of mixed lettuce with cucumber and tomatoes. Gluten free.
- Vegan Curry Tofu Noodles Salad $14
  
  Sauteed tofu in mild yellow curry with tomatoes, onions, cilantro, lemongrass, and roasted peanuts. Served over thin rice noodles and shredded lettuce. Gluten free.
- Vegan Impossible Larb Salad $16
  
  Impossible meat tossed with lemongrass, onions, cilantro, and mint leaves in a spicy tamarind dressing. Served over a bed of mixed lettuce with cucumber and tomatoes. Gluten free.
- Vegan Salad Bai Yok $13
  
  Sauteed tofu in mild yellow curry with tomatoes, onions, cilantro, lemon grass and roasted peanuts. Served over a bed of baby spinach, cucumber and tomatoes. Gluten free.
- Vegan Som Tum Salad $10.5
  
  Spicy green papaya salad. Thai style shredded green papaya salad with carrots, tomatoes, cabbage and long bean pounded in chili and garlic and spicy tamarind dressing using a traditional mortar and pestle with roasted peanuts. Gluten free.
- Vegan Small Mixed Green Salad $4.5
  
  Served with Thai peanut dressing. Gluten free.
- Vegan Soup and Salad $11
  
  A cup of soup and small mixed green salad.

Vegan Rice and Curry Plates

Choice of tofu or veggie. Served with a side of steamed jasmine rice, brown rice add extra charge. Add extras for an additional charge.

Vegan Noodles and Fried Rice
- Vegan Pad-Thai $2
  
  Thai style thin rice noodles sauteed in a tangy-sweet sauce with tofu, bean sprouts and roasted peanuts.
- Vegan Pad-See-Ew $2
  
  Wok-fried fresh flat rice noodles and broccoli florets in a sweet soy sauce.
- Vegan Lad Nha $2
  
  Wok-fried fresh flat rice noodles and broccoli florets in a light gravy bean sauce.
- Vegan Pad-Kee-Mow $2
  
  Drunken noodles. Wok-fried fresh flat rice in a spicy soy sauce with chopped garlic, chilies, tomatoes and Thai basil. Served over a bed of lettuce and bean sprouts. Spicy.
- Vegan Kow-Pad $2
  
  Thai fried rice. Thai fried jasmine rice with onions in garlic soy sauce.
- Vegan Kow-Pad-Kra-Pow $2
  
  Thai spicy fried rice. Thai spicy fried jasmine rice with spicy garlic chilies, onions and Thai basil. Spicy.
- Vegan Kow-Pad-Sapparod $18
  
  Pineapple fried rice. Thai style fried rice with pineapple, onions, golden raisin and cranberries. Topped with cashew nuts.

Sides
- Steamed Jasmine Rice $2.5
- Steamed Brown Rice $3
- Steamed Sweet Rice $5
- Steamed Rice Noodles $5
- Grilled Tofu $5.5
- Steamed Tofu $5.5
- Grilled Veggies $5.5
- Steamed Veggies $5.5
- Steamed Chicken $8.5