Wild West tofu scramble, vegan cheddar, corn salsa,pickled red onion, pinto chili, potatoes, and avocado Vegan
Seared tri-tip, corn salsa, jalapeno verde sour cream, potatoes, pepper, onions, cheddar, and eggs
Scrambled eggs, cheddar, potatoes, and smoked bacon or avocado
Jerk Chimichurri Tofu, zucchini, bell peppers & onions, cherry tomatoes, spinach, Za’atar fried oyster mushroom, potatoes, vegan cheddar, and sweet jalapeno tomatillo sauce Vegan
2 eggs any style, bacon or chorizo, potatoes and choice of toast
House pancakes, syrup and butter or vegan butter vegan
cinnamon chip toast, vanilla cinnamon batter griddled, syrup, and butter
English muffin, hard egg, cheddar, and choice of meat
Sautéed seasonal veggies, cherry tomatoes, fontina, green onions, potatoes, and choice of toast
Canadian bacon, local herbs, onions, munster, and spinach, with potatoes, and choice of toast
Buffalo chicken salad, cheddar, cucumber, iceberg, and shredded carrot wrapped in a flour tortilla served with house pickle and house cut seasoned fries
Choice of patty & cheese, lettuce, tomato, onion, aioli, and brioche bun, served with pickles, and house cut seasoned fries
HHouse lentil walnut nut burger, lettuce, tomato, onion, basil aioli, avocado, and vegan cheddar on toasted wheat vegan served with pickles and house cut seasoned fries
½ pound beef, lamb & bacon blend2, lettuce, tomato, onion, tzatziki ranch1, Munster, avocado, and corn salsa on a brioche bun
Crispy fried Za’atar fried oyster mushrooms, iceberg, tomato, pickled red onion & jalapeno, on a toasted Bolillo Roll with curry aioli, vegan, served with pickles and house cut seasoned fries
House fried chicken filet, smoked bacon, fontina, lettuce, pickled red onion, and tzatziki ranch1 on a brioche bun served with pickles and house cut seasoned fries
Spinach, berry poppy seed vinaigrette, toasted almonds, chamomile pickled Granny Smith apples, shredded carrots, and fontina VPR
Avocado, cheddar, iceberg, tzatziki ranch1, corn salsa, cherry tomato, cucumber, and tortilla strips
Cucumber, iceberg, house caesar, seared sourdough, cherry tomato, Asiago, and seared asparagus
Basil pasta, spinach, walnuts, artichoke hearts, cherry tomatoes, and red onion Vegan
2 ounces of any House Made Sauce
House vanilla almond granola, served with berries, and Vanilla Greek yogurt
House potatoes, corn salsa, peppers, onions, jalapeno verde sour cream sour cream, cheddar, and avocado VPR
3 griddled corn tortillas, scrambled egg w/ cheddar, green onions, bacon, and jalapeno verde sour cream
Mixed veggies & pinto beans in a spiced smoky tomato broth served with cheddar, green onion, and house cornbread VPR
shortbread cookie sandwich with carmel, dipped in dark chocolate and sprinkled with coconut
House shortcake with white chocolate whipped cream and fresh berries
dark chocolate mouse with white chocolate whipped cream
House vanilla almond granola, served with berries, and Vanilla Greek yogurt
3 griddled corn tortillas, scrambled egg w/ cheddar, green onions, bacon, and jalapeno verde sour cream
Salmon cakes, corn bread, avocado, local microgreens, and honey chipotle hollandaise1
English muffin, sauteed zucchini, artichoke hearts, cherry tomatoes, spinach, and asparagus w/ fontina and traditional hollandaise1
Canadian bacon, English muffins, poached eggs1, and traditional hollandaise
House pancakes, syrup and butter or vegan butter
Two French toast, seasonal fruit, edible flowers, house jam, and white chocolate whipped cream
Two French toast, Canadian bacon, munster, and hard egg, with seasoned potatoes & house jam
Cinnamon chip toast, vanilla cinnamon batter griddled, syrup, and butter
Jerk Chimichurri Tofu, zucchini, bell peppers & onions, cherry tomatoes, spinach, Za’atar fried oyster mushroom, potatoes, vegan cheddar, and sweet jalapeno tomatillo sauce Vegan
2 eggs any style1 with potatoes, choice of toast and meat
Sautéed seasonal veggies, cherry tomatoes, fontina, green onions, potatoes, and choice of toast
Canadian bacon, local herbs, onions, munster, and spinach, with potatoes, and choice of toast
Shredded Tri-Tip, pinto chili, cheddar wrapped in a rolled omelet and topped with sweet jalapeno tomatillo sauce, melted cheddar, corn salsa, and jalapeno verde sour cream, w/ potatoes
Bourbon apricot BBQ, Wild West tofu scramble, vegan cheddar, bell peppers & onions, avocado, pinto chili, potatoes, and corn salsa Vegan
Shredded Tri-Tip, corn salsa, jalapeno verde sour cream, potatoes, bell pepper, onions, cheddar, and scrambled eggs
Choice of patty & cheese, lettuce, tomato, onion, aioli, and brioche bun, served with pickles, and house cut seasoned fries
2 ounces of any House Made Sauce
Spinach, berry poppy seed vinaigrette, toasted almonds, chamomile pickled Granny Smith apples, shredded carrots, and fontina VPR
Basil pasta, spinach, walnuts, artichoke hearts, cherry tomatoes, and red onion Vegan
House cut seasoned fries, pinto chili, and cheddar, salsa roja, spicy sour cream vegan per request
Mixed veggies & pinto beans in a spiced smoky tomato broth served with cheddar, green onion, and house cornbread VPR
Two seared salmon cakes with Muenster, tomatoes, basil aioli, and local microgreens
Basil pasta, spinach, walnuts, artichoke hearts, cherry tomatoes, and red onion Vegan
Avocado, cheddar, iceberg, tzatziki ranch1, corn salsa, cherry tomato, cucumber, and tortilla strips
Spinach, berry poppy seed vinaigrette, toasted almonds, chamomile pickled Granny Smith apples, shredded carrots, and fontina VPR
Cucumber, iceberg, house caesar, seared sourdough, cherry tomato, Asiago, and seared asparagus
Buffalo chicken salad, cheddar, cucumber, iceberg, and shredded carrot wrapped in a flour tortilla served with house pickle and house cut seasoned fries
Choice of patty & cheese, lettuce, tomato, onion, aioli, and brioche bun, served with pickles, and house cut seasoned fries
HHouse lentil walnut nut burger, lettuce, tomato, onion, basil aioli, avocado, and vegan cheddar on toasted wheat vegan served with pickles and house cut seasoned fries
½ pound beef, lamb & bacon blend2, lettuce, tomato, onion, tzatziki ranch1, Munster, avocado, and corn salsa on a brioche bun
Crispy fried Za’atar fried oyster mushrooms, iceberg, tomato, pickled red onion & jalapeno, on a toasted Bolillo Roll with curry aioli, vegan, served with pickles and house cut seasoned fries
House fried chicken filet, smoked bacon, fontina, lettuce, pickled red onion, and tzatziki ranch1 on a brioche bun served with pickles and house cut seasoned fries
Garlic & green onion basmati rice, broccoli, bell pepper & onion, seared sesame teriyaki tofu, topped with seared asparagus
Garlic & green onion basmati rice, broccoli, bell pepper & onion, seared sesame teriyaki chicken, topped with seared asparagus
Honey chipotle seared salmon, Asiago polenta, seared asparagus & cherry tomatoes, local micro greens
A hearty stew of braised beef, carrots, and potatoes in a rich dark beer broth, green onions & cornbread
Field roast chipotle sausage, kidney beans, and artichoke hearts in a spiced tomato broth with veggies and rice, served with cornbread and avocado