Wild West tofu scramble, vegan cheddar, corn salsa,pickled red onion, pinto chili, potatoes, and avocado Vegan

Seared tri-tip, corn salsa, jalapeno verde sour cream, potatoes, pepper, onions, cheddar, and eggs

Scrambled eggs, cheddar, potatoes, and smoked bacon or avocado

Jerk Chimichurri Tofu, zucchini, bell peppers & onions, cherry tomatoes, spinach, Za’atar fried oyster mushroom, potatoes, vegan cheddar, and sweet jalapeno tomatillo sauce Vegan

2 eggs any style, bacon or chorizo, potatoes and choice of toast

House pancakes, syrup and butter or vegan butter vegan

cinnamon chip toast, vanilla cinnamon batter griddled, syrup, and butter

English muffin, hard egg, cheddar, and choice of meat

Sautéed seasonal veggies, cherry tomatoes, fontina, green onions, potatoes, and choice of toast

Canadian bacon, local herbs, onions, munster, and spinach, with potatoes, and choice of toast

Buffalo chicken salad, cheddar, cucumber, iceberg, and shredded carrot wrapped in a flour tortilla served with house pickle and house cut seasoned fries

Choice of patty & cheese, lettuce, tomato, onion, aioli, and brioche bun, served with pickles, and house cut seasoned fries

HHouse lentil walnut nut burger, lettuce, tomato, onion, basil aioli, avocado, and vegan cheddar on toasted wheat vegan served with pickles and house cut seasoned fries

½ pound beef, lamb & bacon blend2, lettuce, tomato, onion, tzatziki ranch1, Munster, avocado, and corn salsa on a brioche bun

Crispy fried Za’atar fried oyster mushrooms, iceberg, tomato, pickled red onion & jalapeno, on a toasted Bolillo Roll with curry aioli, vegan, served with pickles and house cut seasoned fries

House fried chicken filet, smoked bacon, fontina, lettuce, pickled red onion, and tzatziki ranch1 on a brioche bun served with pickles and house cut seasoned fries

Spinach, berry poppy seed vinaigrette, toasted almonds, chamomile pickled Granny Smith apples, shredded carrots, and fontina VPR

Avocado, cheddar, iceberg, tzatziki ranch1, corn salsa, cherry tomato, cucumber, and tortilla strips

Cucumber, iceberg, house caesar, seared sourdough, cherry tomato, Asiago, and seared asparagus

Basil pasta, spinach, walnuts, artichoke hearts, cherry tomatoes, and red onion Vegan

2 ounces of any House Made Sauce

House vanilla almond granola, served with berries, and Vanilla Greek yogurt

House potatoes, corn salsa, peppers, onions, jalapeno verde sour cream sour cream, cheddar, and avocado VPR

3 griddled corn tortillas, scrambled egg w/ cheddar, green onions, bacon, and jalapeno verde sour cream

Mixed veggies & pinto beans in a spiced smoky tomato broth served with cheddar, green onion, and house cornbread VPR

shortbread cookie sandwich with carmel, dipped in dark chocolate and sprinkled with coconut

House shortcake with white chocolate whipped cream and fresh berries

dark chocolate mouse with white chocolate whipped cream

House vanilla almond granola, served with berries, and Vanilla Greek yogurt

3 griddled corn tortillas, scrambled egg w/ cheddar, green onions, bacon, and jalapeno verde sour cream

Salmon cakes, corn bread, avocado, local microgreens, and honey chipotle hollandaise1

English muffin, sauteed zucchini, artichoke hearts, cherry tomatoes, spinach, and asparagus w/ fontina and traditional hollandaise1

Canadian bacon, English muffins, poached eggs1, and traditional hollandaise

House pancakes, syrup and butter or vegan butter

Two French toast, seasonal fruit, edible flowers, house jam, and white chocolate whipped cream

Two French toast, Canadian bacon, munster, and hard egg, with seasoned potatoes & house jam

Cinnamon chip toast, vanilla cinnamon batter griddled, syrup, and butter

Jerk Chimichurri Tofu, zucchini, bell peppers & onions, cherry tomatoes, spinach, Za’atar fried oyster mushroom, potatoes, vegan cheddar, and sweet jalapeno tomatillo sauce Vegan

2 eggs any style1 with potatoes, choice of toast and meat

Sautéed seasonal veggies, cherry tomatoes, fontina, green onions, potatoes, and choice of toast

Canadian bacon, local herbs, onions, munster, and spinach, with potatoes, and choice of toast

Shredded Tri-Tip, pinto chili, cheddar wrapped in a rolled omelet and topped with sweet jalapeno tomatillo sauce, melted cheddar, corn salsa, and jalapeno verde sour cream, w/ potatoes

Bourbon apricot BBQ, Wild West tofu scramble, vegan cheddar, bell peppers & onions, avocado, pinto chili, potatoes, and corn salsa Vegan

Shredded Tri-Tip, corn salsa, jalapeno verde sour cream, potatoes, bell pepper, onions, cheddar, and scrambled eggs

Choice of patty & cheese, lettuce, tomato, onion, aioli, and brioche bun, served with pickles, and house cut seasoned fries

2 ounces of any House Made Sauce

Spinach, berry poppy seed vinaigrette, toasted almonds, chamomile pickled Granny Smith apples, shredded carrots, and fontina VPR

Basil pasta, spinach, walnuts, artichoke hearts, cherry tomatoes, and red onion Vegan

House cut seasoned fries, pinto chili, and cheddar, salsa roja, spicy sour cream vegan per request

Mixed veggies & pinto beans in a spiced smoky tomato broth served with cheddar, green onion, and house cornbread VPR

Two seared salmon cakes with Muenster, tomatoes, basil aioli, and local microgreens

Basil pasta, spinach, walnuts, artichoke hearts, cherry tomatoes, and red onion Vegan

Avocado, cheddar, iceberg, tzatziki ranch1, corn salsa, cherry tomato, cucumber, and tortilla strips

Spinach, berry poppy seed vinaigrette, toasted almonds, chamomile pickled Granny Smith apples, shredded carrots, and fontina VPR

Cucumber, iceberg, house caesar, seared sourdough, cherry tomato, Asiago, and seared asparagus

Buffalo chicken salad, cheddar, cucumber, iceberg, and shredded carrot wrapped in a flour tortilla served with house pickle and house cut seasoned fries

Choice of patty & cheese, lettuce, tomato, onion, aioli, and brioche bun, served with pickles, and house cut seasoned fries

HHouse lentil walnut nut burger, lettuce, tomato, onion, basil aioli, avocado, and vegan cheddar on toasted wheat vegan served with pickles and house cut seasoned fries

½ pound beef, lamb & bacon blend2, lettuce, tomato, onion, tzatziki ranch1, Munster, avocado, and corn salsa on a brioche bun

Crispy fried Za’atar fried oyster mushrooms, iceberg, tomato, pickled red onion & jalapeno, on a toasted Bolillo Roll with curry aioli, vegan, served with pickles and house cut seasoned fries

House fried chicken filet, smoked bacon, fontina, lettuce, pickled red onion, and tzatziki ranch1 on a brioche bun served with pickles and house cut seasoned fries

Garlic & green onion basmati rice, broccoli, bell pepper & onion, seared sesame teriyaki tofu, topped with seared asparagus

Garlic & green onion basmati rice, broccoli, bell pepper & onion, seared sesame teriyaki chicken, topped with seared asparagus

Honey chipotle seared salmon, Asiago polenta, seared asparagus & cherry tomatoes, local micro greens

A hearty stew of braised beef, carrots, and potatoes in a rich dark beer broth, green onions & cornbread

Field roast chipotle sausage, kidney beans, and artichoke hearts in a spiced tomato broth with veggies and rice, served with cornbread and avocado