Two handmade tortillas filled with prawns topped with a rich creamy chipotie sauce garnished wit lettuce and pico de gallo rice and whole beans.
Two handmade tortillas filled shredded chicken topped with a delicious slowly simmered tomatillo and chile verde sauce rice and whole beans.
Fire roasted tomato salsa and handmade tortilla chips.
Gently simmered chicken covered in a traditional rich house made mole sauce with side of rice.
Sauteed shrimp served on a hot stone mortar with a delicious house made tomatillo and serrano sauce topped with mozzarella cheese.
Sauteed shrimp on a bed of black beans, topped with pico de gallo with a side of fresh mango salad and white rice.
Grilled salmon on a black beans salad with grilled butternut squash topped with a rich creamy chipotie sauce.