Shogun Restaurant

Tender chicken breast grilled and seasoned with soy sauce and sesame seeds.

Tender chicken breast grilled and simmered in a savory signature teriyaki sauce sliced scallions and onions.

Tender chicken breast seasoned with homemade spicy sauce.

Tender chicken breast grilled and finished with freshly squeezed lemon.

New York strip steak grilled with sliced scallions and onions in a savor signature teriyaki sauce.

9 oz. succulent tenderloin steak grilled to your specification.

12 oz. Finely marbled Angus beef grilled to your specification.

Succulent 12 oz New York Steak grilled to your specification

Succulent shrimp grilled to perfection. Seasoned with fresh squeezed lemon.

Grilled colossal shrimp lightly seasoned with fresh-squeezed lemon.

Sweet sea scallop grilled to perfection, seasoned with fresh-squeezed lemon.

Shrimp, scallop, calamari, and salmon grilled to perfection. No substitutions.

Choice of miso glazed salmon or lemon salmon grilled to your specification.

Twin cold water lobster tails grilled hibachi style, seasoned with butter and freshly squeezed lemon.

Deep-fried tofu glazed with delicious sweet teriyaki sauce on the grill, served with miso soup, salad, your choice of edamame, grilled tofu, or shishito peppers for apptetizer ,hibachi mixed vegetables, and steamed rice.

Spicy tuna and cucumber inside, covered with salmon.

Spictures Albacore and cucumbersome inside, Covered with Albacore and drizzled with Shogun special Pontiac sauce

Baked scallop on top of a California roll.

Tempura style spicy tuna roll with jalapeno and cream cheese.

Tempura style California roll with masago and shogun special sauce.

Fresh water eel and cucumber inside, Covered with Avocado and Shogun special sweet sauce

Shrimp tempura, Kani-kama crab and avocado roll topped with special sweet sauce.

Shrimp tempura roll covered with crispy tempura batter and spicy tuna.

Shrimp tempura, kani-kama crab and avocado inside, Covered shrimp and sliced lemon on top

Spicy Kani-kama crab, cucumber wit avocado and Shogun special spicy sauce.

Asparagus tempura and avocado topped with sliced tuna and spicy sauce.

Fresh slices of tuna, salmon, yellowtail, albacore on top of a California roll.

Kani-kama crab, salmon tempura, cucumber and avocado with Sweet sauce

Asparagus tempura and avocado roll topped with spicy lobster.

California Roll with Sea red yellowtail, shrimp, avocado and dynamite on top with Shogunique sweet sauce

Spicy tuna and cucumber inside, Topped with Avocado, and half spicy and half sweet sauce

Crispy Maine lobster tempura with avocado, cucumber, gobo, asparagus and Covered with masago

Cream cheese and avocado inside, Covered with Seared salmon, massgo, and sweet and creamy sauce

Shrimp tempura roll with soy paper, topped with diced premium fish assortment, Drazzle the sweet sauce, creamy sauce and masago

Crunchy Dynamite inside, Covered with salmon and sweet sauce

Soft sheLloyd rab, kani-kama crab, avocado, gobo and cucumber with sweet sauce

Shrimp tempura and kani-kama crab with eel and Crispy tempura flakes

Spicy tuna and cucumber inside, Covered with Albacore and avocado with ponzu sauce

Shrimp tempura, avocado and kani-kama crab inside, covered with beef tataki and ponzu sauce

Shrimp tempura, kani-kama crab, spicy tuna and asparagus wrapped with soy paper and topped with cajunique Seared tuna, avocado, massgo and crunchy tempura flakes, with sweet and creamy sauce

Served with miso soup and salad. California roll (4 pieces), tuna roll (3 pieces), tuna, yellowtail, salmon, white fish, shrimp, smelt egg and octopus.

Served with miso soup and salad. Shrimp tempura roll (3 pieces), tuna roll (3 pieces) tuna, yellowtail, salmon, white fish, shrimp, eel, salmon egg, white fish and sea urchin.

Served with sunomono salad, vegetable roll (6 pieces), avocado roll (3 pieces), cucumber roll (3 pieces) and inari (2 pieces).

Served with miso soup, salad, and steamed rice. 2 pieces each tuna, yellow-tail, salmon, albacore, today's white fish and surf clam.

Choice of green tea, vanilla or rainbow sherbert.

The perfect combination of fried banana and vanilla ice cream that will entice your taste buds.

3 pieces - choice of strawberry, mango, chocolate or green tea.

Sliced cucumber in a citrus vinaigrette.

Seared and seasoned tuna, arugula, cherry tomato, kaiware radish. Served with wasabi mayo and soy mustard dressing

Grilled chicken, fresh orange and tomato on a bed of gourmet spring mix and fresh lettuce, topped with crunchy egg roll skin served with sesame flavored dressing.

Marinated seaweed with sesame oil, sesame seeds, Ebi gobo, and kaiware.

Broiled salmon skin strips, topped with smelt egg on a bed of gourmet spring mix, served with sesame flavored dressing.

Lightly seared albacore on a bed of gourmet spring mix. Topped with crispy onion served with garlic ponzu sauce.

Tuna, yellowtail, salmon and albacore on a bed of gourmet spring mix served with sesame dressing.

Boiled soybeans seasoned with sea salt.

Boiled and sauteed with Japanese togarashi (7 spices chili mix) soy sauce and chili oil.

Assorted vegetables, lightly battered and deep-fried.

Lightly-fried tofu served in sweet dashi soy sauce.

Lightly stir-fried with our signature garlic sauce.

Lightly stir-fried with our signature teriyaki sauce.

Sauteed and pan-fried Japanese shishito peppers with garlic sauce.

Fries tossed in our signature seasoning. Choice of plain, salted, garlic or Cajun.

Japanese-style fried chicken served with sweet and sour sauce.

Deep or pan-fried pork or chicken dumpling served with ponzu ginger sauce.

Marinated skewered beef with Japanese shishito peppers.

Grilled to perfection, served with shogun signature sauce.

Shrimp and assorted vegetables, lightly battered and deep-fried.

Seasoned calamari rings, flash-fried, served with sweet and sour sauce.

Crispy tempura battered shrimp tossed with our original spicy sauce.

Fried soft shell crab with ponzu sauce.

Shrimp and scallop baked golden brown with shogun's original spicy mayo sauce.

2 pieces each of tuna, yellowtail, and salmon. No substitution.

5 pieces of either tuna, yellowtail, octopus, albacore, salmon, or white fish.

4 pieces of California roll, tuna, yellowtail, albacore, salmon, and white fish sushi. No substitution.

Fish choice of tuna, albacore, salmon, or yellowtail filets served with sliced jalapenos and spicy garlic ponzu.

Marinated fresh tuna chunks and avocado cubes on a bed of seaweed salad.

Spicy flavored tuna served on crispy rice, topped with sliced jalapeno.

Coarsely chopped sashimi-grade tuna drizzled with yuzu mayo.

Japanese ramen in pork flavored broth served with chashu, bean sprouts, sweet corn, green onion, and sesame seeds.

Japanese ramen in miso flavored broth served with chashu, bean sprouts, sweet corn, green onion and sesame seeds.

Spicy miso ramen served with chashu, bean sprouts, sweet corn, green onion and sesame seeds.

Traditional Japanese noodles in soy dashi based soup, topped with kamaboko, green onion, enoki mushroom, and seaweed.

Traditional Japanese noodle in soy dashi based soup, topped with grilled chicken.

Traditional Japanese noodle in soy dashi based soup, topped with shrimp tempura.

Japanese udon noodle soup with chicken, fish cake, enoki mushroom, white onion and poached egg with a side of shrimp tempura.

Cajun-style spicy seafood udon pasta (shrimp, scallop, calamari and mussel).

An assortment of mushroom, tofu, green onion, napa cabbage and yam-noodle cooked in a hot pot. Served with ponzu dipping sauce. Please allow 20 minutes to prepare.

An assortment of seafood, chicken, tofu, yam-noodle, and Japanese vegetables cooked in dashi (typical Japanese soup stock), cooking sake, and soy sauce. Served with ponzu dipping sauce. Please allow 20 minutes to prepare.

1 of the most popular hot pot dishes in Japan. Thinly sliced beef, tofu, yam-noodle among other Japanese vegetables are simmered in sweet soy flavored sukiyaki sauce. Please allow 20 minutes to prepare.

Sashimi tuna on top of sushi rice.

Assorted fish on top of sushi rice.

Grilled chicken on top of rice with teriyaki sauce.

Grilled beef on top of rice with teriyaki sauce.

Grilled salmon on top of rice with teriyaki sauce.

Choice of strawberry smoothie, mango smoothie, coconut smoothie, strawberry colada, mango colada.

Choice of passion fruit, strawberry, mango, raspberry.

Choice of unsweetened, strawberry, mango, raspberry.

Choice of Coca Cola, Diet Coke, Sprite, Lemonade.

Marble soda. Popular Japanese children's bottled soda with a "Pop".