Yang Noodle House

2 pieces. Fried tofu, shredded lettuce, herb and rice vermicelli, served with peanut sauce.

6 pieces. Marinated chicken wings deep-fried and topped with Sriracha sauce. Spicy.

4 pieces. Deep-fried egg rolls stuffed with ground pork, taro, onion and carrot.

Bite-sized pieces of deep-fried tofu topped with salt, pepper and diced jalapenos. Spicy.

Marinated calamari deep-fried and topped with salt, pepper, and diced jalapenos. Spicy.

6 pieces. Crispy fried chicken wings topped with salt, pepper, garlic and diced jalapenos. Spicy.

5 pieces. Chicken strips on skewers, grilled and served with peanut sauce and cucumber.

5 pieces. Creamy filling wrapped in fried wonton.

Shrimp wrapped with wonton.skin

2 pieces. Shrimp, pork, shredded lettuce, herb, and rice vermicelli, served with peanut sauce.

Crispy dough filled with minced vegetables.

Pastry made from rice flour and coated with sesame seeds.

Filled dough.

10 pieces.

8 pieces.

Pho. Rare slices of steak, well-done flank, beef ball, tendon and tripe.

Pho.

Soup that is made with chicken, broth, noodles, and vegetables.

Savory soup with mixed seafood.

Egg noodle.

Savory soup with dumplings.

Pho.

Pho.

Noodle soup (Pho).

Savory light broth with noodles.

Seasend broth with filled wonton dumplings.

Egg noodle.

Soup with beaten egg whites.

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.

Savory light broth with noodles.

Chicken fried rice with Egg and Green Onion.

Shrimp fried rice with egg, onions and green onions.

Served with shrimp, chicken, and beef.

Beef Fried rice with Egg, and Green Onion.

Chicken and shrimp fried rice with egg, onions, green onions, fresh chili, tomatoes, and basil.

Chicken, Shrimp & Chinese Sausage Fried rice with Egg and Green Onion.

Shrimp, pork and chicken.

Rice Vermicelli noodles garnished with cucumber, Bean sprouts, crushed peanut & pickled carrots,Served with a Seasoned Fish Sauce on the side

Rice Vermicelli noodles garnished with cucumber, Bean sprouts, crushed peanut & pickled carrots, Served with a Seasoned Fish Sauce

Rice Vermicelli noodles garnished with cucumber, Bean sprouts crushed peanut, and pickled carrots, Served with a Seasoned Fish Sauce on the side.

Rice Vermicelli noodles garnished with cucumber, Bean sprouts, crushed peanut and pickled carrots, Served with a Seasoned Fish Sauce on the side.

Rice Vermicelli noodles garnished with cucumber, Bean sprouts crushed peanut, and pickled carrots Served with a Seasoned Fish Sauce on the side.

Rice Vermicelli noodles garnished with cucumber, Bean sprouts crushed peanut and pickled carrots Served with a Seasoned Fish Sauce on the side.

Rice Vermicelli noodles garnished with cucumber, Bean sprouts crushed peanut, and pickled carrots Served with a Seasoned Fish Sauce on the side.

Rice Vermicelli noodles garnished with cucumber, Bean sprouts crushed peanut, and pickled carrots Served with a Seasoned Fish Sauce on the side.

Rice Vermicelli noodles garnished with cucumber, Bean sprouts crushed peanut, and pickled carrots Served with a Seasoned Fish Sauce on the side.

Stir-Fried rice stick Noodles with Egg, Bean sprouts,& crushed peanut on the side

Pan-frired flat rice noodles with Egg, Chinese Broccoli,& Sweet soy sauce

Pan-frired flat rice noodles with Egg, topped with soy Bean gravy and Chinese Broccoli

Pan-frired Silver Glass Noodle with Egg, tomato and vegetables

Stir-Fried Vermicelli noodles with Egg, vegetables with yellow curry paste

Stir-fried egg noodle with Chinese vegetables in chef's special sauce.

Spicy.

Shrimp sauteed in our special and mildly spicy Szechwan favorite sauce. Spicy.

Spicy.

Spicy.

Grilled Salmon with Vegetables & Steam Rice

Spicy.

Spicy.

Spicy.

A blend of ice and your choice of flavor.

Create a slush of 2 flavors.

A blend of non-dairy creamer, ice and your choice of flavor.

Green tea shaken with your choice of flavor.

Choose a flavor.