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Los Arcos Mexican Restaurant
Shredded beef grilled with egg and pico de Gallo. Served with rice, beans and tortillas.
Scrambled pork sausage and eggs. Served with rice, beans, and tortillas.
Scrambled eggs with red and green bells peppers, onions and tomatoes. Served with rice, beans and tortillas.
Choice of red or green sauce. Topped with Monterrey Jack cheese, cilantro, onion, lettuce, and sour cream. Served with rice and beans.
Beef tripe soup with a red chili pepper base.
Ground beef, beans, cheese, pico de gallo and sour cream.
Lightly toasted mini beans and cheese burritos. Served with sour cream.
Shrimp soup stew with bell pepper, onions, carrot, and celery.
Fish soup stew with bell pepper, onions, carrot, and celery.
Fish and shrimp soup stew with bell pepper, onions, carrot and celery.
Mexican soup with beef stomach in broth with a red chilli pepper base.
Served with rice, beans and tortillas.
Monterey jack cheese inside with red sauce and cheese on top.
Cheese inside with green sauce, sour cream, lettuce, and cheese on top.
Topped with lettuce, pico de gallo, and cheese. Served with rice and beans.
Topped with cilantro, onion. Served with rice and beans.
Grilled seasoned steak topped with grilled onion, cilantro and pico de gallo.
Filled with lettuce, and pico de gallo, rice and beans.
Filled with shredded beef, egg, pico de gallo, rice and beans.
Filled with refried beans and cheese.
Filled with rice, beans, cilantro, onion, and pastor meat.
Filled with rice, beans, lettuce.
Mayonnaise, beans, lettuce, tomato, onion, and avocado and milanesa meat.
Mayonnaise, beans, lettuce, tomato, onion, and avocado and meat.
Mayonnaise, beans, lettuce, tomato, onion, and avocado.
Shrimp cooked with a blend of serrano, lime juice. Served with cucumbers and tomato.
Fresh fried tilapia fish served with red onions and lime.
Fish fillet cooked in a butter garlic sauce.
Fish fillet cooked in hot spicy sauce.
Grilled shrimp with bell pepper, onions. Served with rice, beans, and salad.
Fish cooked in lime juice, tomato, onions, cilantro, cucumber, and avocado.
Shrimp cocktail. Shrimp, tomato, onion, cilantro, cucumber and avocado.
Shrimp, abalone, and octopus cocktail. Tomato, onion, cilantro, cucumber and avocado.
Menu for Los Arcos Mexican Restaurant provided by Allmenus.com
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