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Sajj Restaurant
Fresh cooked garbanzo beans blended with lemon juice, garlic, tahini sauce and olive oil.
Garbanzo bean dip with tender strips of shawarma meat.
Fresh fire roasted eggplant blended with lemon juice, garlic and tahini sauce.
A blend of fava cooked and blended with garlic, mint, lemon juice, tahini sauce and spices.
Garbanzo and fava beans, onions, garlic, coriander, cumin, parsley, and pepper, fried to perfection.
Our grape leaves are rolled and stuffed with a savory mix of rice, chopped greens, herbs and spices.
Seasoned ground beef with pine nuts wrapped in cracked wheat.
Thick yogurt cream topped with extra virgin olive oil.
2 meatballs, provolone cheese and meat sauce.
Marinated chunks of beef broiled to perfection. Halal.
Marinated chunks of lamb tenderloin broiled to perfection. Halal.
Marinated cubed chicken breast cooked on perfect heat charcoal grill. Halal.
Ground lean beef and lamb seasoned with Mediterranean special. Halal.
Marinated thinly sliced boneless chicken. Halal.
Marinated thinly sliced lamb. Halal.
Combination of kefta, chicken, and beef. Served with rice and house salad. Halal.
Lamb and beef.
Menu for Sajj Restaurant provided by Allmenus.com
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