Ingleside Cafe

feta cheese, tomato, cucumber and fresh herbs drizzled with extra virgin olive oil and balsamic vinegar, served with pita bread.

puree of chick peas, tahini, garlic, extra virgin olive oil and fresh lemon juice, served with pita bread.

fried fresh calamari and assorted vegetables in a light batter. served with aioli sauce.

made with fresh herbs.

glazed with our own spicy sauce and served with ranch dressing and celery sticks.

flour tortilla filled with mozzarella and cheddar cheeses, ortega chiles, cilantro and green onions. served with salsa, sour cream and chives.

smoked salmon, sliced tomato, bermuda onions, olives, bagel and cream cheese.

fresh baby spinach with feta cheese, red onion, tomato, cucumber and kalamata olives. tossed with tarragon dressing.

crisp hearts of romaine, lean ham, smoked turkey, swiss and american cheese, cucumber and tomato. served with your choice of dressing.

crisp hearts of romaine, avocado, diced tomato and shredded cheddar topped with seasoned breast of chicken, sour cream and salsa.

traditional salad mix tossed in our own sesame ginger dressing and topped with teriyaki glazed chicken breast, mandarin oranges, toasted almonds and sesame seeds.

crisp hearts of romaine tossed in a vinaigrette dressing, topped with fresh herb crusted salmon and garnished with tomato and cucumber.

spring mix tossed in our own dressing, topped with sauteed prawns, tomato, cucumber and broccoli.

hearts of romaine, red cabbage and cilantro tossed in sesame ginger dressing, topped with teriyaki glazed fillet of fresh salmon, mandarin oranges and toasted almonds.

crisp hearts of romaine tossed with caesar dressing and parmesan cheese.

crisp hearts of romaine tossed with caesar dressing and parmesan cheese, topped with grilled chicken breast.

crisp hearts of romaine topped with diced bacon, smoked turkey, tomato, avocado, eggs and bleu cheese. served with your choice of dressing.

hearts of romaine, cilantro, fresh basil, crispy corn tortillas, swiss and cheddar cheeses, tossed in our own ranch dressing, topped with bbq breast of chicken, tomatoes and cucumber.

spring mix, mushrooms, avocado and fresh basil tossed in a light vinaigrette dressing, topped with tomato, roasted eggplant and portabello mushrooms.

thin slices of steak sauteed in our spicy sauce and served on a bed of romaine hearts and cucumber. garnished with fried shallots and fresh herbs.

bed of spring mix tossed in our own herb vinaigrette dressing, topped with tuna chunks, tomato, radish, cucumber and eggs.

grilled seasoned fresh patty topped with provolone cheese, avocado, bacon, lettuce, tomato, red onion and herbed mayonnaise.

with lettuce, tomato, red onion and herbed mayo.

grilled spiced patty topped with roasted pepper, provolone cheese, lettuce, tomato and red onion.

smothered with hickory bbq sauce and topped with cheddar cheese and grilled red onions.

diestel free range turkey patty with lettuce, tomato and red onion.

with lettuce, tomato, red onion and herbed mayo.

with lettuce, tomato & red onion. with cheese

our hamburger patty glazed with teriyaki sauce, topped with sauteed mushrooms and swiss cheese.

topped with bleu cheese, lettuce, tomato, red onion and herbed mayonnaise.

fresh ground beef mixed with our own special spices and served with letuce, tomato and red onion.

served with sauteed onions, swiss cheese and herbed mayonnaise on rye.

tender pork chop sauteed in peach chutney sauce, served with garlic mashed potatoes and fresh vegetables.

fresh salmon broiled and served with rice and fresh vegetables.

breaded cod filet served with french fries and cole slaw.

sauteed fresh breast of chicken with fresh spinach, mushrooms and onions in a light cream sauce. served with rice and sauteed fresh vegetables.

served with marinara pasta.

sauteed jumbo prawns in a garlicky wine sauce with mushrooms, served with rice and fresh vegetables.

fresh scallops sauteed in white wine sauce, served with rice and fresh vegetables.

four cheeses ravioli served with a light homemade lemon cream sauce and garnished with fresh basil.

angel hair pasta with fresh roma tomatoes, basil, garlic and capers.

with combination of seafood. tossed with fresh roma tomatoes, basil, garlic and extra virgin olive oil.

linguini with jumbo prawns, garlic and basil in a fresh herb tomato and wine sauce.

fettuccini with breast of chicken, garlic and assorted fresh vegetables in a parmesan cream sauce.

served with marinara pasta.

fresh homemade meat loaf topped with mushroom burgundy sauce, served with garlic mashed potatoes and fresh vegetables.

served with marinara pasta.

sauteed veal medallions, with lemon, white wine and capers, served with rice and fresh vegetables.

marinated chop in a rosemary merlot demi glace sauce, served with garlic mashed potatoes and fresh vegetables.

marinated fresh tenderloin of lamb, served with basmati rice and roasted roma tomatoes.

certified angus beef served with sauteed fresh spinach and garlic mashed potatoes.

free refill.

sauteed fresh breast of chicken with fresh spinach, mushrooms and onions in a light cream sauce. served with rice and sauteed fresh vegetables.

sauteed jumbo prawns in a garlicky wine sauce with mushrooms, served with rice and fresh vegetables.

fresh scallops sauteed in white wine sauce, served with rice and fresh vegetables.

four cheeses ravioli served with a light homemade lemon cream sauce and garnished with fresh basil.