Kitima

strips of tender chicken marinated in curry paste and coconut milk. Char-broiled to perfection.

it is chicken and vegetables, with appropriate seasoning, wrapped by a fine rice paper crepe, then frothed in light oil before arriving at your table.

julienne strips of taro combined in a blending of rice flour, then quickly fried to come out crispy and crunchy.

combination of chicken, corn and onion, served in a petite golden cup made from rice flour (crispy). Accompanied by a special cucumber peanut sauce.

a new taste and attitude. A tasty combination of fresh soft roll stuffed with thai noodles, shrimp, tofu and basil.

unique combination of ground chicken breast and shrimp spiced with thai seasoning, sandwiched between thin rice paper crepes.

tiger shrimp lightly battered with shaved coconut fried to a crisp. This dish is a new taste and attitude.

spicy fish cake mixed with fresh green bean and fried to perfection

a thai specialty. Crispy rice noodles, mixed with shrimp and chicken, then sauteed in our own sweet and sour sauce. Garnished with fresh bean sprouts.

calamari seasoned with our unique spices fried to a crisp.

coconut milk, lemon grass and julienne of flavorful chicken bathed in chicken stock for and ambrosia bowlful.

a stimulating taste experience. Ground pork loin enveloped in wonton with shrimp, poached in a clear light consomme.

the essence of lemon grass gives this unique soup its distinctively tart flavor, shrimp and spices married in a rich chicken stock.

lightly barbecued tender shrimp, smothered in a deliciously spicy lime dressing, garnished with cucumber and carrot.

a delicious blend of field greens and crispy calamari tossed with julienned carrot, scallion, mint leaves in spicy lime dressing.

a sizzling filet of grilled salmon atop crisp greens, onions and cucumbers. Served with lemon-laced thai dressing.

grilled strips of tender chicken breast, atop garden fresh green salad. Served with creamy peanut dressing.

minced chicken seasoned with cilantro, roasted chili, lime and mint leaves and a touch of magical spices.

filet of catfish slightly cooked in a light batter and then smothered in a special spicy chili sauce.

a delicious wok-fried mixture of shrimp with fresh asparagus, mushrooms, spinach and a touch of garlic spices.

tender slices of chicken breast sauteed in red curry. Paste with freshly sliced green beans. Extraordinary.

shrimp, scallops and calamari sauteed in garlic with special herbs, tomatoes and mushrooms. A pleasing combination for an exotic taste.

tender beef with bamboo shoot, slow cooked in a creamy spicy green curry sauce, garnished with fresh basil.

a festival of flavors. Fried rice mixed with delicious chicken, cashew nut, pineapple and raisin blended with exotic thai spices.

a thai specialty. Soft rice noodles meld with an abundance of chicken, spring onion, broccoli and herbs and spices.

a spicy mixture of soft pan-fried noodles sauteed in a special garlic chili sauce, chicken, mushrooms, tomatoes and sweet basil.

from the big apple to orange county, sizzling grilled breast of chicken topped generously with our own special curried peanut sauce.

slices of chicken breast marinated with oyster sauce then sauteed with cashew and dried chili

lean strips of beef that have been marinated in coconut milk and spices, the char-broiled to a tender crisp. Served with our own curried peanut sauce.

tender boneless chicken breast lies under a blanket of light creamy red curry sauce. Sprinkled with chefis magic spices.

tastes a lot better than it sounds! Shredded chicken breast sauteed with green chili and fresh sweet basil.

another kitima house specialty. Moist and tender pork loin marinated and then sauteed with seasoned garlic an pepper.

soft pan-fried rice noodles, cooked with chicken, shrimp and tofu, garnished with fresh bean sprouts and ground peanuts. This is the winner of all noodle dishes.

tender young duck, marinated in ginger, onion and soy sauce. Steamed first, then baked to be perfectly crisp. Served with our own special plum sauce.

juicy prawns and scallops seasoned with aromatic herbs and spices, then bathed in a flavorful red curry sauce. Gaily decorated with sweet pea ornaments. Very delicious.

the finest whole fresh fish, cooked in our famous spicy savory sauce and seasoned with garlic and sweet basil.

a sizzling filet of grilled salmon, topped generously with our marvelous spicy sauce.

for those who love garlic! Succulent shrimp prepared in a delightful melange of garlic, pepper and herbs, reduced with white wine.

a playful combination of chicken and potatoes simmered in a spicy yellow curry sauce.