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Taste of Italy
Sauteed in olive oil, lemon, and fresh garlic.
Toasted Italian bread topped with olive oil, fresh garlic, tomatoes, basil, baked with mozzarella and pecorino-romano cheese.
Fried to a golden brown and served with Italian chips.
Eggplant lightly breaded with marinara and topped with fresh basil and gorgonzola then baked to perfection.
Select calamari flash fried with finely diced jalapenos and crushed red pepper. Zesty!
Calamari and mushrooms sauteed in Pinot Grigio, olive oil, lemon and fresh garlic.
Fresh mozzarella, prosciutto, fresh tomatoes and fresh basil topped with extra virgin olive oil and balsamic vinaigrette.
Sauteed jumbo shrimp and mushrooms in fresh garlic butter lemon juice and Pinot Grigio and served with garlic bread.
Happy wings, mozzarella sticks and calamari fritti.
An assortment of classic Italian cheese served with a side of olive oil and balsamic vinaigrette. A great accompaniment to wine.
Please contact restaurant for today's selection. Served with homemade garlic bread.
Please contact restaurant for today's selection. Served with homemade garlic bread.
Country veggies in classic Italian herb stock. Served with homemade garlic bread.
Country veggies in classic Italian herb stock. Served with homemade garlic bread.
Mixed greens, tomato, black olives, pepperoncini, red onions and mushrooms topped with mozzarella cheese and croutons. Served with your choice of house dressing.
Freshly tossed romaine with homestyle croutons in a light and zesty Caesar dressing topped with pecorino-romano cheese.
Mixed greens, red onions, tomatoes, pepperoncinis, crumbled feta, and kalamata olives served with our classic Greek feta dressing.
Mixed greens, red onions and dried cranberries with gorgonzola and pine nuts in our balsamic vinaigrette dressing.
Fresh spinach leaves, tomatoes, pecans, mushrooms, red onions, dried cranberries, topped with bacon bits and gorgonzola. Served with balsamic vinaigrette.
Mixed greens, tomatoes, black olives, pepperoncinis, red onions, mushrooms, Italian mortadella, dry salami, provolone and pecorino-romano cheese. Served with our Italian house dressing.
Mixed greens with fresh tomatoes, mushrooms, red onions, pepperoncini, basil, Italian salami, pepperoni and kalamata olives topped with mozzarella cheese and our Italian house dressing.
With imported mortadella, pistachios and Italian salami. Prepared on a toasted Italian roll with lettuce, tomato, onions, Italian oil, provolone and romano cheese.
With mayo and mustard. Prepared on a toasted Italian roll with lettuce, tomato, onions, Italian oil, provolone and romano cheese.
With dried cranberries and mozzarella. Prepared on a toasted Italian roll with lettuce, tomato, onions, Italian oil, provolone and romano cheese.
With bacon, mayo, and mustard. Prepared on a toasted Italian roll with lettuce, tomato, onions, Italian oil, provolone and romano cheese.
With fresh mozzarella, prosciutto, fresh tomatoes and basil topped with extra virgin olive oil and balsamic vinaigrette. Prepared on a toasted Italian roll with lettuce, tomato, onions, Italian oil, provolone and romano cheese.
Made with USDA choice lean ground beef, herbs and spices. Combined with marinara then baked with mozzarella. Prepared on a toasted Italian roll. Served with choice of side.
A special homemade recipe with marinara baked with mozzarella. Prepared on a toasted Italian roll. Served with choice of side.
Prepared on a toasted Italian roll. Served with choice of side.
Prepared on a toasted Italian roll. Served with choice of side.
Fresh basil, garlic, tomato and extra virgin olive oil. Prepared on a toasted Italian roll. Served with choice of side.
With dried cranberries and fresh mozzarella. Prepared on a toasted Italian roll. Served with choice of side.
With bacon, tomato, red onion, lettuce and mayo. Prepared on a toasted Italian roll. Served with choice of side.
With sauteed onions, bell peppers and Pinot Grigio then baked with provolone. Prepared on a toasted Italian roll. Served with choice of side.
With bolognese sauce topped with mozzarella. Served with garlic bread and choice of side.
Vegetarian lasagna served with marinara sauce and topped with mozzarella. Served with garlic bread and choice of side.
With choice of sauce. Served with garlic bread and choice of side.
With choice of sauce. Served with garlic bread and choice of side.
Baked with ricotta and mozzarella cheese with choice of sauce on a bed of pasta. Served with garlic bread and choice of side.
With mozzarella, topped with ricotta cheese and choice of sauce. Served with garlic bread and choice of side.
Crepes stuffed with mozzarella, ricotta, and romano cheeses, topped with mozzarella and marinara and served over spaghetti. Served with garlic bread and choice of side.
Crepes stuffed with USDA choice ground beef, mozzarella, ricotta and romano cheeses topped with mozzarella and bolognese sauce served over a bed of spaghetti. Served with garlic bread and choice of side.
Choose your two favorites. Served with garlic bread and choice of side.
Eggplant breaded and topped with mozzarella and marinara sauce. Served with garlic bread and choice of side.
With choice of sauce. Served with garlic bread and choice of side.
Choice of pasta. Our classic tomato sauce infused with Italian herbs and spices. Served with garlic bread and choice of side.
Choice of pasta. Traditional recipe combining fresh vegetables, herbs and spices with USDA choice ground beef then slowly cooked in our family's old world style. Served with garlic bread and choice of side.
Choice of pasta. Our velvety, creamy cheese sauce made with pecorino-romano cheese and fresh garlic. Served with garlic bread and choice of side.
Choice of pasta. Sauteed with fresh garlic, parsley, mushrooms and diced tomatoes in a spicy creamy alfredo sauce. Served with garlic bread and choice of side.
Choice of pasta. With olive oil, fresh garlic, fresh basil and sun dried tomatoes. Served with garlic bread and choice of side.
Choice of pasta. With olive oil, fresh garlic, fresh basil and sun dried tomatoes in a pesto cream sauce. Served with garlic bread and choice of side.
Choice of pasta. Fresh broccoli, cauliflower, carrots, garlic, basil, onions, tomatoes, zucchini, olive oil and Pinot Grigio sauteed with marinara and a touch of cream. Served with garlic bread and choice of side.
Choice of pasta. Artichoke hearts, fresh tomatoes, garlic and basil sauteed in olive oil and lime juice in a gorgonzola, lemon and chardonnay cream sauce. Served with garlic bread and choice of side.
Choice of pasta. Fresh tomato and basil with an olive oil and garlic sauce. Served with garlic bread and choice of side.
Fresh basil, garlic, olive oil and Pinot Grigio sauteed with mushrooms in a spicy tomato sauce. Choice of pasta. Served with garlic bread and choice of side.
Choice of pasta. Fresh basil and garlic sauteed in olive oil with fresh mushrooms and tomatoes in a ink vodka cream sauce. Served with garlic bread and choice of side.
Choice of pasta. Our five cheese cream sauce made with fresh garlic and parsley, fontina, gorgonzola, gouda, mozzarella and romano cheeses. Served with garlic bread and choice of side.
Choice of pasta. Sauteed red and green peppers, fresh tomatoes, garlic, cilantro and scallions lightly sauteed in olive oil, tequila and fresh lime juice in a minced jalapeno cream sauce. Served with garlic bread and choice of side.
Choice of pasta. Olive oil, fresh garlic, Pinot Grigio, spinach, walnuts, crushed red pepper, gorgonzola and a touch of lemon makes this a tasty treat. Served with garlic bread and choice of side.
Breaded boneless chicken breast topped with mozzarella and marinara and baked to perfection.
Chicken sauteed in olive oil, garlic and lemon served with sauteed vegetables and soup or salad.
Sauteed with olive oil, fresh mushrooms, garlic and marsala wine.
Sauteed with olive oil, Pinot Grigio, fresh garlic lemon and capers.
Layered of breaded chicken and eggplant lightly breaded then baked with mozzarella and marinara sauce.
Chicken breast stuffed with spinach, prosciutto, fresh basil and fontina cheese in a light cream sauce.
Chicken parmigiana, lasagna bolognese and fettuccine alfredo.
Boneless chicken breast stuffed with spinach, fresh garlic, mushrooms, goat cheese and pine nuts.
Pan-grilled chicken topped with pine nuts, fresh tomatoes, spinach, fresh garlic, gouda cheese and marsala sauce.
Whole baby clams sauteed with Pinot Grigio, garlic and olive oil in red or white sauce.
Sauteed with fresh garlic, mushrooms, Pinot Grigio in lemon butter sauce.
Zucchini, artichoke hearts and mushrooms in a light cream sauce.
Fresh salmon, scallops, clams and jumbo shrimp blended together with cheese in a vodka sauce.
Choice of paste with sauteed jumbo shrimp, scallops, calamari, mussels and fresh and baby clams in choice of sauce.
Fresh salmon, roma tomatoes, fresh garlic, capers and basil in our pink vodka cream sauce.
Tender salmon fillet topped with melted mozzarella and baked to perfection combined with sauteed jumbo shrimp and served with fresh sweet peppers with a garlic parsley sauce.
Artichoke hearts, fresh tomatoes, basil served with a lemon Chardonnay sauce.
Jumbo shrimp scampi, spinach lasagna and our classic fettucine alfredo.
Breaded veal topped with melted mozzarella and marinara sauce.
Sauteed with olive oil, fresh mushrooms, garlic and marsala wine.
Sauteed with olive oil, Pinot Grigio, fresh garlic, lemon and capers.
Veal medallions stuffed with spinach, fresh basil, prosciutto and fontina cheese.
Veal parmigiana, lasagna bolognese and fettuccine alfredo.
Mozzarella, romano and ricotta cheeses with a side of marinara sauce.
Canadian bacon, pineapple and mozzarella with our classic pizza sauce.
Fresh tomatoes, basil and mozzarella in garlic and olive oil sauce.
With oregano, mozzarella and our classic pizza sauce.
Artichoke hearts, basil, fresh spinach, jalapenos and scallions in a garlic and olive oil sauce.
Fontina, gorgonzola, gouda, mozzarella and romano cheeses topped with oregano in an olive oil and garlic sauce.
Fresh tomatoes, black olives, red and green peppers, mushrooms, red onions and mozzarella with our classic pizza sauce.
Breaded eggplant, garlic, olive oil and ricotta cheese with our classic pizza sauce.
BBQ chicken breast, cilantro and red onion in bbq sauce.
Mushrooms, pepperoni, salami, sausage, mozzarella crushed red peppers with our classic pizza sauce.
Grilled chicken breast with fresh basil, tomatoes, diced scallions and crushed red pepper in an olive oil and garlic sauce. Spicy.
Canadian bacon, meatballs, pepperoni, salami, sausage and mozzarella with our classic pizza sauce.
Feta, fresh tomatoes, kalamata olives, oregano and red onion in olive oil and garlic sauce.
Grilled chicken breast with sun-dried tomatoes and garlic in an olive oil and pesto sauce.
Grilled shrimp with sun-dried tomatoes and garlic in an olive oil and pesto sauce.
Black olives, green peppers, pepperoni, mushrooms, white onions, salami, sausage and mozzarella in our classic pizza sauce.
Fresh mozzarella, prosciutto, garlic, fresh tomatoes and basil topped with extra virgin olive oil and balsamic vinaigrette.
Menu for Taste of Italy provided by Allmenus.com
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