Thai House

330 ml.

4 pieces. Marinated in fresh coconut cream with curry powder, garlic, coriander and cumin. Served with peanut sauce and cucumber salad.

4 pieces. Marinated in fresh coconut cream with curry powder, garlic, coriander and cumin. Served with peanut sauce and cucumber salad.

4 pieces. Fresh vegetables and rice noodles wrapped in rice paper and served with sweet and sour sauce and peanut sauce. Shrimp or tofu.

8 pieces. Golden deep-fried ground shrimp and chicken or vegetarian tofu mixed with cabbage and glass noodles. Served sweet and sour sauce.

Fried tofu served with tamarind sauce on the side.

Sweet crispy noodles with fried tofu and plum sauce.

Pot sticker. Deep-fried dumplings stuffed with chicken and vegetables. Served with our signature soy sauce.

5 pieces. Marinated shrimp wrapped with egg noodle, deep-fried and served with sweet chili sauce.

4 pieces of ground fish mixed with red curry, deep-fried and served with cucumber salad and ground peanut.

Marinated calamari with homemade batter and soy sauce.

5 pieces. Crisp wonton stuffed with crabmeat and cheese. Served with plum sauce.

Chicken wings stuffed with ground chicken, black mushroom and glass noodles. Served with sweet chili sauce.

5 pieces. Marinated shrimp with coconut meat. Served with sweet plum or ranch sauce.

Ground shrimp and chicken wrapped with bean curd skin, golden fried and served with sweet plum sauce.

5 pieces. Marinated shrimp wrapped with rice paper, deep-fried and served with sweet and sour sauce.

Minced duck spiced with mint, coriander, onions, chili and lime juice. Served with lettuce.

5 pieces of ground shrimp and chicken wrapped with bean curd skin, golden fried and served with sweet plum sauce.

Minced chicken, pork or beef with mint, onions, chili and lime juice.

Small shrimp, roasted coconut, shallots, ginger, lime, roasted peanut and Chinese broccoli. Served with tamarind sauce.

Favorite Thai hot soup seasoned with lemongrass, mushrooms, chili paste, green peppers, onions, lime juice and hot and sour broth. Spicy.

Coconut milk, galanga and lime juice.

Thai hot soup seasoned with limes, lemongrass, mushrooms, chili and basil leaves in clear soup. Spicy.

Bean curd, mushrooms, scallions and glass noodles in clear soup.

Glass noodles, mushrooms, asparagus and green onions in clear broth.

Wonton skin filled with ground pork and shrimp served in chicken broth with Chinese cabbage, scallions and a dash of fried garlic.

Cold salad with bean sprouts, boiled eggs, lettuce, tomatoes, bean curd and peanut dressing.

Mixed vegetables, black mushrooms, chili and lime juice. Vegetarian.

Shredded green papaya, carrots and tomatoes infused with a spicy lime sauce and topped with ground peanuts. Specify Thai style or Esan style.

Chinese sausage, cucumbers, onions, lettuce and lime juice.

Minced chicken, pork or beef with mint, onions, chili and lime juice. Served with lettuce.

Minced chicken or pork spiced with mint, coriander, fresh ginger, lime juice and peanut. Served with lettuce.

Minced duck spiced with mint, coriander, onions, chili, lime juice, served with lettuce.

Glass noodles, shrimp, ground pork, black mushrooms, chili and lime juice.

New York strip steak broiled to order with onions, chili, mint and lime juice.

Shrimp, calamari, green shell mussels, fish, lettuce, onions, cucumbers, tomatoes, carrot, chili and lime juice.

Shrimp, chili, shallots, onions, sliced lemongrass, kaffir lime, mint, coriander, lime juice and Thai chili paste.

Crispy catfish served with mango salad.

Basil leaves, onions, bell peppers, eggs, chili and garlic.

Onions, peas, carrots and eggs. Served with cucumber and tomato on the side.

Curry powder, peas, carrots, onions, eggs and raisins.

Pineapple, onions, peas, carrots and eggs.

Crabmeat and eggs topped with scallions, cucumbers and tomatoes.

Rice noodles, tofu, bean sprouts, eggs and ground peanuts.

Thick rice noodles, basil leaves, chili, garlic, eggs and bell peppers. Spicy.

Thick rice noodles, eggs and Chinese broccoli with black soy sauce.

Thick rice noodles, eggs, sesame oil and scallions.

Glass noodles with bean sprouts, scallions, black mushrooms, carrots, eggs, topped with peanuts.

Thick rice noodles topped with Chinese broccoli in oyster sauce.

Egg noodles, bean sprouts, garlic and green onion.

Choice of chicken, pork or beef with rice noodle, bean sprouts, Chinese broccoli, fried garlic, scallions and cilantro.

Glass noodles, celery, green onions, Chinese cabbage and eggs.

Fresh coconut milk, mild curry, kaffir lime leaves, peas and carrots. Served with jasmine rice.

Fresh red chili, bamboo shoots, coconut milk, green peppers and basil. Served with jasmine rice.

Eggplant, green curry paste, bamboo shoots, fresh coconut milk, whole milk, bell peppers and basil leaf. Served with jasmine rice.

Yellow chili paste, coconut milk, whole milk, green bell peppers, onion, potatoes and carrots. Served with jasmine rice.

Red curry paste, bamboo shoots, eggplant, bell pepper, green beans and basil. Served with jasmine rice.

Fresh coconut milk, whole milk, panang curry paste, green beans, bell pepper and basil leaf. Served with jasmine rice.

Fresh coconut milk, whole milk, potatoes, whole peanuts and onions. Served with jasmine rice.

Fried fish fillet with tamarind sauce and basil leaf. Served with choice of rice.

Fried fish fillet topped with Thai hot spicy sauce. Served with choice of rice.

Fried fish fillet with Chinese broccoli and fried garlic. Served with choice of rice.

Fried fish fillet topped with ginger onions, carrots, mushrooms, celery and bean sprouts. Served with choice of rice.

Steamed fish fillet with ginger, scallions, mushrooms, bell peppers, cabbage and plum sauce. Served with choice of rice.

Broccoli, snow peas, Chinese cabbage, baby corn, tomatoes, onions, carrots, mushrooms and house chili paste. Vegetarian.

Mock chicken, ginger, bean sprouts, onions and scallions. Vegetarian.

Mock duck, bamboo shoots, peas, carrots, garlic and chili. Vegetarian.

Mixed vegetables with fried bean curd, bamboo shoots, peas, carrots and house sauce. Vegetarian.

Steamed mock chicken, glass noodles, mixed vegetables, ginger and basil with cooking wine and Thai herbs. Wrapped in aluminum foil. Vegetarian.

Asparagus, green peppers, onions, chili and basil leaf. Served with jasmine rice. Spicy.

Green beans with garlic, carrots and bean sauce. Served with jasmine rice.

Ground peppers, garlic sauce, peas, baby corn and carrots. Served with jasmine rice.

Carrots, onions, scallions, celery and cashew nuts. Served with jasmine rice.

Glass noodles, bean sprouts, scallions, black mushrooms and eggs. Served with jasmine rice.

Ginger, onions, scallions, carrots, celery and black mushrooms. Served with jasmine rice.

With onions, red bell peppers, Thai chili paste, garlic and basil. Served with jasmine rice.

Green beans, lime leaves with red curry sauce. Served with jasmine rice. Spicy.

Bamboo shoots, green bell peppers, onions, garlic and chili. Served with jasmine rice.

Broccoli, snow peas, green beans, Chinese cabbage, carrot, baby corn, mushrooms and garlic with oyster sauce. Served with jasmine rice.

Broccoli, carrots and mushrooms with oyster sauce. Served with jasmine rice.

Pineapple, cucumbers, tomatoes, bell peppers, onions and scallions with sweet and sour sauce. Served with jasmine rice.

Broccoli, Chinese cabbage and carrots with peanut sauce. Served with jasmine rice.

Fried 1/2 chicken marinated in Thai herbs. Served with sweet and sour sauce. Served with choice of rice.

New York strip steak broiled to order and topped with hot and spicy house sauce. Served with steamed vegetables. Served with choice of rice. Spicy.

New York strip steak broiled to order and topped with peanut sauce. Served with cucumber salad. Served with choice of rice.

New York strip steak broiled to order and served with hot lime sauce. Served with steamed vegetables. Served with choice of rice. Spicy.

Golden crispy noodles with shrimp, chicken, bell peppers and bamboo shoots. Served with choice of rice.

1/2 crispy duck topped with tamarind sauce, pineapple, tomatoes and chili. Served with choice of rice.

1/2 crispy duck topped with peas, carrots, peppers, garlic and oyster sauce. Served with choice of rice.

Steamed fish fillet, shrimp, crabmeat and calamari with glass noodles, vegetables, wine and Thai herbs wrapped in aluminum foil. Served with choice of rice.

Sauteed shrimp, calamari, green mussel, fish fillet, bell peppers, mushrooms, lemongrass and kaffir lime leaves with house chili paste. Served with choice of rice.

Red curry paste, fresh coconut milk, whole milk, fresh mango, bell pepper, eggplant and basil leaf with shrimp and chicken. Served with choice of rice.

Steamed green mussels, calamari, shrimp, fish, vegetables, eggs and red curry sauce. Served with choice of rice.

Marinated in fresh coconut cream with curry powder, garlic, coriander and cumin. Served with peanut sauce and cucumber salad.

Marinated in fresh coconut cream with curry powder, garlic, coriander and cumin. Served with peanut sauce and cucumber salad.

Ground shrimp and chicken wrapped with bean curd skin, golden fried and served with sweet plum sauce.

Ground fish mixed with red curry, deep-fried and served with cucumber salad and ground peanut.

Golden deep-fried ground shrimp and chicken mixed with cabbage and glass noodles. Served sweet and sour sauce.

Fresh vegetables and rice noodles wrapped in rice paper and served with sweet and sour sauce and peanut sauce.

Fried tofu served with tamarind sauce.

Sweet crispy noodles with fried tofu.

Minced chicken, pork or beef with mint, onions, chili and lime juice.

Minced duck spiced with mint, coriander, onions, chili and lime juice. Served with lettuce.

4 skews.

6 pieces.

5 pcs. shrimp wrapped in noodle.

5 pcs.

Cold salad with bean sprouts, boiled eggs, lettuce, tomatoes, bean curd and peanut dressing.

Mixed vegetables, black mushrooms, chili and lime juice.

Shredded green papaya, carrots and tomatoes infused with a spicy lime sauce and topped with ground peanuts.

Chinese sausage, cucumbers, onions, lettuce and lime juice.

Basil leaves, onions, bell peppers, eggs, chili and garlic.

Tomatoes, onions, peas, carrots and eggs. Served with cucumbers.

Curry powder, peas, carrots, onions, eggs and raisins.

Pineapple, onions, peas, carrots and eggs.

Rice noodles, tofu, bean sprouts, eggs and ground peanuts.

Thick rice noodles, basil leaves, chili, garlic, eggs and bell peppers.

Thick rice noodles, eggs, sesame oil and scallions.

Thick rice noodles, eggs and Chinese broccoli with black soy sauce.

Thick rice noodles topped with Chinese broccoli in brown sauce.

Bean sprouts, ground peanuts, garlic and scallions.

Fresh coconut milk, mild curry, lime leaves, peas and carrots. Served with jasmine rice.

Fresh red chili, bamboo shoots, coconut milk, green peppers and basil. Served with jasmine rice.

Eggplant, fresh green chili, bamboo shoots, coconut milk, green peppers and basil. Served with jasmine rice.

Fresh coconut milk, green peppers, potatoes and carrots. Served with jasmine rice.

Red curry, bamboo shoots, peas, carrots and basil. Served with jasmine rice.

Sweet and spicy curry paste, green beans and basil leaves. Served with jasmine rice.

Fresh coconut milk, potatoes, peanuts and onions. Served with jasmine rice.

Asparagus, green peppers, onions, chili and garlic. Served with jasmine rice.

Green beans with garlic and bean sauce. Served with jasmine rice.

Ground peppers, garlic sauce, peas and carrots. Served with jasmine rice.

Carrots, onions, scallions, celery and dry chili. Served with jasmine rice.

Glass noodles, bean sprouts, scallions, black mushrooms and eggs. Served with jasmine rice.

Bean sauce, onions, scallions, celery and black mushrooms. Served with jasmine rice.

Ground chicken, pork or beef with onions, green peppers, chili and basil. Served with jasmine rice.

Green beans and lime leaves with red curry sauce. Served with jasmine rice.

Bamboo shoots, green peppers, onions and hot and spicy chili sauce. Served with jasmine rice.

Broccoli, snow peas, green beans, napa, baby corn, mushrooms and garlic. Served with jasmine rice.

Carrots and mushrooms with oyster sauce. Served with jasmine rice.

Pineapple, cucumbers, tomatoes, green peppers, onions and scallions. Served with jasmine rice.

Broccoli and napa topped with special peanut sauce. Served with jasmine rice.

Rice noodles, bean curd, bean sprouts, eggs, scallions and ground peanuts. Served with choice of rice.

Thick rice noodles, basil leaf, chili, garlic, eggs and bell peppers. Served with choice of rice. Spicy.

Thick rice noodles, Chinese broccoli, garlic and egg with sweet soy sauce. Served with choice of rice.

Basil leaf, onion, bell pepper, chili, eggs and garlic. Served with choice of rice.

Onion, peas, carrots and eggs topped with scallions. Cucumber and tomato on the side. Served with choice of rice.

Asparagus, green bell peppers, onions, carrot, chili and basil leaf. Served with choice of rice. Spicy.

Green beans, garlic, carrots and bean sauce. Served with choice of rice.

Ground peppers, peas, carrots and baby corn with garlic sauce. Served with choice of rice.

Carrots, onions, scallions, celery and cashew nuts. Served with choice of rice.

Ginger, onions, scallions, celery, carrots and black mushroom with bean sauce. Served with choice of rice.

Served with onions, red bell peppers, basil leaf, garlic and Thai chili paste.

Served with broccoli, snow peas, green beans, carrot, Chinese cabbage, baby corn, mushrooms and garlic with oyster sauce. Served with choice of rice.

Fresh coconut milk, whole milk, red curry paste, bamboo shoots, bell peppers and basil leaf. Served with choice of rice.

Fresh coconut milk, whole milk, green curry paste, eggplant, bamboo shoots, bell peppers and basil leaf. Served with choice of rice.

Yellow chili paste, coconut milk, whole milk, onion, green bell pepper, potatoes and carrots. Served with choice of rice.

Fresh coconut milk, whole milk, panang curry paste, green beans, bell pepper and basil leaf. Served with choice of rice.

Golden crispy noodles with shrimp, chicken, green peppers and bamboo shoots. Served with salad and choice of rice.

Half 1/2 duck or chicken topped with tamarind sauce, pineapple, tomatoes and chili. Served with salad and choice of rice.

Fried fish with tamarind sauce and basil leaves. Served with salad and choice of rice.

Steamed green mussels, fish, shrimp, calamari, vegetables and red curry sauce. Served with salad and choice of rice.

Bean sprout, fried garlic, Chinese broccoli, scallion and rice noodle with pork, beef or chicken. Served with salad and choice of rice.

Ground chicken, pork or beef with chilies and basil. Served with fried egg and clear soup.

Steamed or grilled salmon fillet, with spinach, fresh mango, and homemade Thai sauce.

Salmon fillet topped with fresh coconut milk, panang curry paste, bell pepper, and basil leaf.

Steamed salmon fillet with ginger Thai sauce.