• California
  • San Diego
  • Espresso Pizza

Espresso Pizza

(619) 224-2227
  • 1776 Sunset Cliffs Blvd, San Diego, CA 92107
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  • American ,  Pizza
  • $$$$$
(619) 224-2227
  • Menu
  • Appetizers
    • Empanadas $2.5

      (Argentine style): ground beef with olives raisins and egg, spinach and cheese or corn and cheese. Each or 3 for.

    • Toasted Ravioli W/ Marinara Sauce

    • Zucchini Sticks W/ Ranch Dressing

    • Calamari Al Aglio

    • Stuffed Mushrooms With Shrimp

    • Garlic Fries

    • Stuffed Shrimp

    • Sweet Potatoes Fries

    • Garlic Bread

    • Insalata Caprese With Pesto

    • Cheesy Garlic Bread

    • Soup Of The Day

    • Stuffed Mushrooms "Athena"

      (With feta, artichoke and sundried tomatoes).

  • Salads
    (Small or large).
    • Antipasto Salad

      Romaine lettuce, italian meats, provolone cheese, tomatoes, olives, pepperoncini with homemade italian dressing.

    • Greek Salad

      Mixed greens, artichoke hearts, kalamata olives, feta cheese, sliced pepperoncini, avocado and balsamic vinagrette.

    • Chicken Waldorf Salad

      Mixed greens, sliced green apples, grapes, gorgonzola cheese and grilled chicken with honey mustard dressing.

    • Caesar Salad

      A classic! Romaine lettuce, croutons, parmesan cheese shavings with caesar dressing.

    • Scungilli Salad

      Served on a bed of romaine lettuce with pickled vegetables and lemon.

    • Italian Salad

      Romaine lettuce, sliced tomatoes, black olives, pickled vegetables, cheese and house italian dressing.

  • Sandwiches
    Meatball with cheese sausage veal and peppers veal cutlet veal parmigiana chicken parmigiana eggplant parmigiana caprese with pesto the following are served with: lettuce, tomatoes and italian dressing.
    • Ham And Cheese

    • Torpedo

    • Combination

  • Veal Dinners
    All dinners served with soup or salad, spaghetti and bread.
    • Veal Scallopini French Style

      With wine, lemon and butter sauce.

    • Veal Milanesa

      With italian sauce or plain with lemon.

    • Veal Cacciatore

      With olives, peppers, onions and mushrooms in marinara sauce.

    • Veal Scallopini Marsala

      With mushrooms and marsala wine.

    • Veal & Peppers

      With marinara sauce.

    • Veal Scallopini Sorrentina

      Topped with breaded eggplant and melted cheese.

    • Veal Parmigiana

      With tomato sauce and melted mozzarella cheese.

  • Chicken Dinners
    Served with soup or salad and spaghetti.
    • Chicken Cacciatore

    • Chicken Parmigiana

    • Chicken Alla Espresso

    • Chicken Marsala

    • Chicken Piccata

    • Chicken Sorrentina

    • Chicken Etna

      With mushrooms, creamy marsala-mustard sauce over fettuccine.

  • Seafood
    Served with soup or salad and spaghetti.
    • Shrimp Fra Diavolo

    • Scungilli Fra Diavolo

    • Shrimp Scampi

    • Shrimp Fra Diavolo Over Gnocchi

      (Omit the spaghetti).

    • Fried Shrimp

    • Calamari Fritti

    • Shrimp Fra Diavolo Over Imported Fettuccine

      (Omit the spaghetti).

  • Espresso's Specialties
    Served with salad or soup, or alla carte.
    • Ravioli (Meat Or Cheese) With Tomato Sauce

    • Gnocchi Crema Rosa

    • Spinach Ravioli With Gorgonzola Sauce

    • Fettuccine Alfredo

    • Manicotti Crema Rosa

    • Gnocchi Bolognese

    • Mushroom Ravioli "Orvieto"

      (With cream walnut sauce and parmesan cheese).

    • Fettuccine "Monte Carlo"

      (With alfredo sauce, spinach, a hint of bacon and grilled chicken breast).

    • Mushroom Ravioli "Veneto"

      (With balsamic vinegar, walnuts and parmesan cheese).

    • Angel Hair "Taormina"

      (With shrimp, artichoke hearts, sundried tomatoes in a creamy garlic sauce).

    • Shrimp Ravioli Alla Vodka

      (With crema rosa).

  • Pasta
    spaghetti or mostaccioli. (Angel hair pasta, a little extra). Add a salad $2.50.
    • Tomato Sauce

    • Meat Balls

    • Sausage

    • Meat Sauce

    • White Or Red Clam Sauce

    • Garlic And Oil

    • Mushroom Sauce

    • Marinara

    • Creamy Pesto

    • Crema Rosa

  • Baked Dishes
    Served alla carte. Add a salad $2.50.
    • Lasagna

    • Manicotti

    • Eggplant Sicilian Style

    • Baked Ravioli

    • Baked Mostaccioli

    • Eggplant Parmigiana

    • Baked Stuffed Shells

    • Cannelloni

  • Pizza
    Served in medium (12") and large (16"). Try our new gluten free crust! Create your own original combination from our wide variety of toppings.
    • Cheese

      Provolone-feta-gorgonzola-ricotta. Fish: shrimp-anchovies-clams-tuna.

    • Veggies

      Mushrooms-spinach-peppers-garlic-black olives-artichoke hearts-pineapple-hearts of palm-roasted red bell peppers-eggplant-sundried tomatoes-kalamata olives-jalapenos-capers-peperoncini-fresh tomatoes-onions-basil.

    • Meat

      Pepperoni-sausage-bacon-meatball-canadian bacon-linguica-ham-salami-capocollo-chicken.

  • Specialty Pizzas
    • Fugazzeta Pizza

      White pizza with sliced onions, mozzarella, oregano and olive oil.

    • Ray's Special

      Spinach, sundried tomatoes, pinenuts, artichoke hearts, kalamata olives, feta cheese and light jalapenos.

    • Pesto Pizza

      White pizza with ricotta cheese, pesto sauce and mozzarella cheese.

    • Vegetarian

      Mushrooms, onions, peppers, olives and spinach or (any 5 veggies of your choice plus cheese).

    • Espresso's Special

      Pepperoni, sausage, mushrooms, onions, peppers, meatballs and mozzarella cheese. (No substitutions but you can pick your favorite 5 toppings plus cheese for the same price).

  • Heavenly Desserts
    • Housemade "Teremisu"

    • Italian Spumoni

    • Cheesecake, Plain

    • Creme Brulee Cheesecake

    • Chocolate Decadence

    • Chocolate Pyramid

    • Mousse Di Nocciola

    • Limoncello Teremisu

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