Enzo's Cucina Italiana

Toasted garlic bread, chopped tomatoes, olive oil, garlic, and fresh basil.

Fresh mozzarella, sliced tomatoes, roasted bell peppers, fresh basil, and extra virgin olive oil.

Sliced eggplant and mozzarella cheese baked in tomato sauce.

Thin sliced filet mignon, served rare over arugula, and topped with mushrooms.

Deep fried baby squid, served with a side of marinara sauce

Grilled artichokes with stem, sauteed spinach in lemon garlic, olive oil, and topped with sun dried tomatoes and Gorgonzola cheese.

Baby greens carrots, cucumber, tomato, and house dressing.

Romaine lettuce tossed with Caesar dressing, croutons and topped with shaved Parmesan.

Baby spinach with pecans and Gorgonzola cheese, sliced pear, red onions and house dressing.

Baby greens, grilled vegetables, sliced apple, goat cheese and house dressing.

Grilled chicken breast strips, over mixed green sauteed Pancetta tomatoes, avocado, chopped eggs, crumbled Gorgonzola cheese, in Italian vinaigrette dressing

Grilled chicken breast strips over mixed greens, cashews, crispy noodles, mandarin oranges, and tossed in sesame dressing.

Romaine lettuce, topped with BBQ strips of chicken with pineapple, red onions, cilantro, tomatoes, blue cheese croutons in ranch dressing

Mixed greens, marinated chicken breast, caramelized walnuts, fresh beets, Gorgonzola cheese in balsamic dressing

Fresh baby arugula topped with Prosciutto Di Parma, sun dried tomatoes, shaved parmesan in lemon dressing

Homemade pasta, beef, sausage, bechamel, ricotta, mozzarella, and scamorza cheese.

Homemade pasta, beef, ricotta, mozzarella topped with meat sauce.

Penne, artichoke hearts, eggplant, tomato sauce topped with mozzarella then baked.

Italian imported arboria rice stirred with mushrooms in a fresh chopped tomato, artichoke white wine sauce.

Bowtie pasta with broccoli, mushroom, garlic, olive oil, diced tomatoes, topped with roasted pine nuts and ricotta cheese in pesto sauce.

Shell pasta, chicken, broccoli, sun dried tomatoes, pecorino cheese, roasted garlic in port wine.

Four cheese ravioli in pink sauce (half marinara, half Alfredo).

Potato dumplings in a Gorgonzola cream sauce.

Spaghetti, fresh chopped tomato sauce, and dried ricotta cheese.

Spaghetti with veal and beef ragout in a tomato sauce.

Fettuccine in a cream sauce with Parmesan cheese.

Penne in a vodka white cream sauce with pancetta.

Linguine sauteed with clams in a white wine sauce or tomato sauce.

Chicken breast piccate style with capers and lemon wine sauce.

Chicken breast sauteed with mushrooms in a Marsala wine cream sauce.

Chicken breast baked with eggplant and mozzarella cheese in a fresh tomato sauce.

Breaded chicken breast, mozzarella cheese, and tomato sauce over linguine.

Veal medallions piccata style with capers and lemon white wine sauce.

Veal medallions piccata style with sauteed mushrooms in a Marsala wine cream sauce.

Fresh salmon filet sauteed with capers, olives, chopped tomatoes in a tomato sauce.

Fresh salmon sauteed in brandy mustard sauce with artichoke heats and mushrooms.

Grilled filet mignon topped with Gorgonzola cream sauce.

Grilled filet mignon, topped with pink and green peppercorn in a Barolo wine reduction sauce.

Imported porcini mushrooms and Belpaese cheese over polenta and drizzled with truffle oil.

Handmade potato dumplings with diced filet mignon in Barolo wine reduction cream sauce, mushrooms, and shaved Parmesan cheese.

Handmade lobster ravioli in a lobster bisque cream sauce, leaks, bay scallops, and pear tomatoes.

Veal shank braised with diced vegetables and tomato sauce. Served with saffron risotto. Available Friday and Saturday only.

Tomato sauce, mozzarella and basil.

Tomato sauce, mozzarella and pepperoni.

Tomato sauce, mozzarella and sausage.

Four cheese, mozzarella, bellpaese, scamorza and Gorgonzola.

Tomato sauce, mozzarella, artichokes, mushrooms, olives and sausage.

Folded pizza filled with tomato sauce, mozzarella, sausage, mushrooms and artichokes.

Tomato sauce, fresh mozzarella, sliced tomato, arugula, and procuitto di Parma.

BBQ sauce, mozzarella cheese, chicken, cilantro, and red onions.

Pizza sauce, mozzarella cheese, panchetta, and pineapple.

Pesto sauce, mozzarella cheese, chicken, sun dried tomatoes, and pine nuts.