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House baked herb bread sprinkled with Parmesan cheese served with spicy marinara sauce.
Homemade meatballs in a spicy red sauce and parmigiano.
Tempura coconut battered shrimp, served with sweet chili sauce and house slaw.
Marinated steak, avocado, pico de Gallo, chipotle sour cream and goat cheese.
Potato, garlic, onion and avocado stuffed inside wonton wrappers.
Chipotle sour cream, onions, tomatoes and avocado over a bed of crispy fries.
Four cheese ravioli in a tomato cream sauce.
Mixed greens, tomatoes, onions, toasted almonds, crumbled goat cheese. Served with choice of Italian or Greek dressing.
Marinated grilled breast over a bed of fresh greens, sweet corn, onion, peppers and herb croutons.
Grass fed beef, jalapeno, bacon, provolone and garlic aioli on a pretzel bun. Served with choice of side.
Grilled chicken breast, provolone cheese, lettuce, tomato and avocado with chipotle aioli. Served with choice of side.
Marinated steak, boursin cheese, marinated onion and jalapeno on ciabatta bread. Served with choice of side.
Crisp shrimp, lettuce, tomato, sweet and spicy sauce. Served with choice of side.
Slow roasted pulled pork with a house-made BBQ sauce and coleslaw on a pretzel bun. Served with choice of side.
Marinated grilled chicken, pico de Gallo, chipotle aioli and queso fresco. Three tacos with tortilla chips and house-made salsa.
Lightly battered shrimp, creamy coleslaw and jalapeno jelly. Three tacos with tortilla chips and house-made salsa.
Marinated steak, queso fresco, jalapeno with cilantro and onions. Three tacos with tortilla chips and house-made salsa.
Grilled fish, corn salsa, creamy slaw and chipotle aioli. Three tacos with tortilla chips and house-made salsa.
Slowly simmered crispy pork, queso fresco, cilantro and onion. Three tacos with tortilla chips and house-made salsa.
Fresh mozzarella, tomato, basil and olive oil.
Grilled chicken breast, almonds, marinated onions, sliced tomatoes drizzled with a roasted garlic sauce.
Provolone, mozzarella, capacola and salami with fresh roasted garlic.
Slow roasted pork with homemade BBQ sauce, marinated onions and cilantro.
Sauteed chicken breast in a Marsala and mushroom cream sauce with garlic mashed potatoes.
Catch of the day, sauteed spinach, corn peppers and chimichurri sauce.
Med-rare beef tenderloin over a bed of buttermilk garlic mashed potatoes and green beans.
Bow tie pasta in a garlic cream sauce with diced bacon and sauteed green beans.
Herb marinated chicken breast served with extra crispy drizzled with honey served over mashed potatoes.