Served with hot French epis bread.
A San Diego tradition.
Crispy panko fried sesame seed jumbo shrimp, jasmine rice timetable-hoisin and mango chili sauce.
Coldwater white Icelandic cod, micro beer batter fried crispy fries, house-made tarter sauce.
Grilled - achiote Cortez shrimp.
Batter fried - Icelandic cod.
Pan fried -
Crispy battered cod, shredded lettuce? sliced red onion, tomato, lemon caper tarter sauce local brioche bun - famous coleslaw.
Ground sirloin flame-grilled medium well, crisp bacon sunny up egg, cheddar cheese, onion jam, leaf lettuce, tomato, gulf aioli-brioche bun and seasoned fries.
Served piping hot with crisp French epis bread.
Hawaiian poke style, crisp wonton skin, avocado mash - sesame ginger wasabi.
Crispy panko fried sesame seed jumbo shrimp, jasmine rice timbale - hoisin and mango chili sauce.
A San Diego tradition.
Poached jumbo mushrooms, pacific Dungeness crab, Parmesan crust - roasted.
Panko fried tender calamari strips, mango jicama cabbage slaw - chipotle aioli and apricot chili glaze.
Baja style fisherman stew, fresh fish, coastal shrimp, clams, mussels, root vegetables and safron herb lobster broth - charred bread.
Coldwater white Icelandic cod, micro beer batter fried crispy fries - house-made tartar sauce.
Seared tofu, toasted quinoa, pomegranate, shiitake mushroom, heirloom roasted vegetables - tomato herb vinaigrette.
Blackened ahi tuna, corn almond quinoa cake, heirloom roasted vegetables, shiitake mushrooms - mustard thyme aioli and tomato garlic herb vinaigrette.
Grilled northern halibut, sliced avocado, cherry tomato, squash, chayote escabeche - cilantro verde adobo.
Softshell flour tortillas, cabbage, pico, white sauce, mix cheese - Veracruz black beans.
Chopped roasted chicken breast, romaine hearts, celebrity baby greens bacon, diced eggs, artichoke hearts, pickled red onion, Kalamata olives, pear tomato and Gorgonzola cheese - tossed white balsamic vinaigrette.
Iron skillet blackened salmon, baby spinach, blue Gorgonzola, caramelized red onion, pear tomato and toasted walnuts - warm honey bacon herb vinaigrette.
Grilled jumbo prawns, mixed greens, shaved Bermuda onion, mild local peppers, crisp wonton skins and dried cranberries - miso blood orange vinaigrette.
Chilled chopped Maine lobster, arugula, fingerling potatoes teardrop tomatoes, crisp bacon, diced egg and sliced avocado - lemon caper aioli dressing.
3 Dungeness crab cakes, brioche mini buns, Roma tomato, leaf lettuce, thin red onion and caper tartar sauce. - crispy seasoned fries.
8 oz. ground sirloin flame-grilled medium well, crisp bacon, sunny up egg, cheddar cheese, onion jam, leaf lettuce, tomato and gulf aioli - brioche bun and seasoned fries.
Shaved prime rib, grilled onions, serrano peppers, jalapeno jack cheese, spicy aioli and French baguette - side fries.
Chopped Maine lobster, applewood smoked bacon, Roma tomato, arugula, Meyer lemon aioli - brioche bun and surfside slaw.
Crispy battered cod, shredded lettuce, sliced red onion, tomato, lemon caper tarter sauce and local brioche bun - famous cole slaw.
Roasted turkey, domestic Brie, fig jam, Dijon mustard, green apple, arugula spinach mix and kaiser roll - eggplant fries.
Chopped applewood bacon, guacamole and tomato - grated California cheeses.
Applewood crisp bacon, sliced tomatoes and avocado.
Grilled carne asada, scrambled eggs, potato, salsa fresca and cheese - red chipotle chili sauce, sour cream and guacamole.
Cast iron skillet blackened prime rib, smoked jalapeno butter and cheddar bacon hash - two eggs any style.
Slow-braised pork carnitas and corn tortilla chips simmered in a spicy ancho chili sauce - 2 eggs over easy recommended, guacamole and sour cream.
Corn tortilla chips simmered in a spicy ancho chili sauce - 2 eggs over easy recommended, guacamole and sour cream.
Chopped applewood bacon, guacamole, tomato - grated California cheese.
Lobster, shrimp and crab in a spicy seafood sauce with grated California cheese mix.
Applewood bacon, black forest ham, smoked turkey breast, guacamole, Roma tomato and melted cheese.
Braised pulled prime rib of beef sauteed mild peppers, onions and Roma tomatoes - ranchero sauce with Jack and cheddar cheese.
Tomato, roasted Cauliflower and shallots, zucchini mushrooms cheese, basil and ranchero sauce.
Sliced sauteed mushrooms, tender pork sausage fresh Spinach and basil with grated cheese.
Served weekends and holidays. Traditional celebratory brunch soup in a gujillo broth, tender pork chicken, hominy, onions, dried chilies, sliced cabbage. Choice of corn or flour tortillas.
Panko crusted crab cakes, chopped spinach and artichoke.
Butter poached maine lobster, asparagus spears.
Char-grilled carne asada, sliced avocado.
Spinach and artichoke, asparagus spears and sliced tomato.
Applewood crisp bacon, sliced tomato and avocado.
Grilled skirt steak, butter poached lobster. Need we say more?
3 eggs, 2 buttermilk pancakes, choice of ham, bacon or sausage and choice of potatoes, black beans or fresh fruit.
Fresh strawberry and banana, coconut yogurt, oat granola mango-berry compote, agave nectar and crushed macadamia nuts.
Choice - crisp bacon, juicy pork sausage or smoked ham with white rose potatoes and toast or beans and tortillas.
Chopped spinach, white rose potatoes, Spanish onions, mild peppers, sliced, mushroom, cherry tomato, corn salsa - 2 fresh eggs.
Cast iron skillet blackened prime rib - smoked jalapeno butter, cheddar, bacon, hash brown and 2 egg any style.
Slow-roasted smoked pulled tender pork, sauteed onion and peppers white rose potatoes, sweet corn salsa. 2 egg your call.
2 eggs (any style) covered with a mild ranchero sauce and cheese on corn tortillas, sour cream and guacamole.
Egg scrambled with sauteed mild peppers, onions, tomato, shredded sirloin beef, chorizo and Mexican spices choice of corn or flour tortilla.
Corn tortillas chips simmered in a spicy ancho chili sauce. 2 eggs over easy recommended, guacamole and sour cream.
Slow-braised pork carnitas and corn tortillas chips simmered in a spicy ancho chili sauce. 2 eggs over easy recommended, guacamole and sour cream.
Grilled carne asada, scrambled eggs, potato salsa fresca cheese - red chipotle chili sauce sour cream and guacamole.
Hawaiian style with roasted macadamia nuts, mango fresh strawberries and sliced banana.
Thick country stack.
Egg dipped griddled focaccia, house-made wild berry sauce whipped cream and caramelized almonds.
Cinnamon vanilla egg dipped griddled focaccia maple syrup - whole dairy butter.
Artisan ciabatta, avocado mash, herb shallot vinaigrette micro mixed greens and grape tomato. Add 2 eggs for an additional charge and make it a meal.
Simmered to order - brown sugar, golden raisin and whole milk.
Any kind.
Style - your call.
Sesame 6 panko fried large shrimp - sweet ancho chili sauce.
Hawaiian poke style and crisp wonton skin, avocado mash - sesame ginger wasabi.
Asparagus and bacon wrapped Parmesan puff pastry - balsamic reduction.
Fresh little neck clams, white wine garlic butter and epis.
Large sea scallops and crispy potato pancake - lemon chive emulsion.
Pacific Dungeness crab meat, old bay herb breaded cilantro pesto cream and chipotle aioli - fresh corn salsa.
Walnut crumble and garlic Parmesan - balsamic reduction.
Seafood trio - roasted salmon, seared sea scallop, scampi jumbo shrimp, asparagus and scalloped potatoes.
Spiced jumbo prawns, corn almond quinoa cake, heirloom roasted vegetables, shiitake mushrooms - mustard thyme aioli, tomato herb garlic vinaigrette puree.
Pan seared scallops, crispy potato cake and tear drop tomato bacon crumble basil puree - lemon chive butter emulsion.
Fresh Alaskan halibut and wrapped in potato netting sauteed crisp oven finished - basil champagne cream sauce, asparagus spears and Parmesan, broiled Roma tomato.
Grilled fresh dorado, pineapple chili sauce, coconut almond rice, roasted root vegetables and jerk spiced plantain crisps.
Sicilian fisherman stew, Maine lobster, fresh fish, jumbo shrimp, scallops, mussels and clams - tomato herb lobster broth.
Skillet blackened swordfish, butter potato mash and roasted asparagus - caramelized red onion champagne sauce.
Iron skillet blackened cold water salmon, Gorgonzola, wild mushroom, mac and cheese - grilled asparagus.
Roasted to a tender medium - hand cut, whipped butter potato mash, crispy balsamic Brussels sprouts, au jus and creamy horseradish sauce.
Braised Angus beef, whipped potato mash and asparagus spears - red wine demi sauce.
Salt and pepper corn crusted filet, onion confit, port demi, butter potato mash and roasted balsamic Brussel sprouts.
Grilled chicken breast, asparagus, sherried wild mushroom and red chili flake sherry cream sauce - fresh fettuccine.
Angel hair pasta, basil, spinach, Roma tomato, asparagus, Greek olive and Parmesan - garlic clam olive oil sauce.
Tender shrimp, andouille sausage, button mushrooms and fire roasted tomato creole sauce - fresh pappardelle pasta.
Sliced seared rare spicy fresh Hawaiian ahi, baby romaine garlic, lemon caper anchovy vinaigrette - shaved Parmesan.
Iron skillet blackened salmon, baby spinach, blue Gorgonzola, caramelized red onion, pear tomato toasted walnuts - warm honey bacon herb vinaigrette.
Chilled chopped Maine lobster, arugula, fingerling potatoes tear drop tomatoes, crisp bacon, diced egg and sliced avocado - lemon caper aioli dressing.
Seared tofu, toasted quinoa, pomegranate, shiitake mushroom heirloom roasted vegetables - tomato herb vinaigrette.
Chopped applewood bacon, guacamole, tomato-grated California cheese.
Lobster, shrimp and crab in a spicy seafood sauce with grated California cheese mix.
Applewood bacon, black forest ham, smoked turkey breast, guacamole, Roma tomato and melted cheese.
Braised pulled prime rib of beef, sauteed mild peppers, onions and Roma tomatoes - ranchero sauce with Jack and cheddar cheese.
Tomato, roasted cauliflower and shallots, zucchini, mushrooms, cheese, basil and ranchero sauce.
Sliced sauteed mushrooms, tender pork sausage, fresh spinach and basil with grated cheese.
Served weekends and holidays. Traditional celebratory brunch soup in a guajillo broth tender pork and chicken hominy, onions, dried chiles, sliced cabbage - choice of corn or flour tortillas.
Panko crusted crab cakes, chopped spinach and artichoke.
Butter poached Maine lobster, asparagus spears.
Char-grilled carne asada, sliced avocado.
Spinach and artichoke, asparagus spears and sliced tomato.
Applewood crisp bacon, sliced tomato and avocado.
Grilled skirt steak, steamed lobster tail. Need we say more?
3 eggs, 2 buttermilk pancakes, choice of ham, bacon or sausage and choice of potatoes, black beans or fresh fruit.
Fresh strawberry and banana, coconut yogurt, oat granola mango-berry compote, agave nectar, crushed macadamia nuts.
Choice - crisp bacon, juicy pork sausage or smoked ham with white rose potatoes and toast or beans and tortillas.
Chopped spinach, white rose potatoes, Spanish onions, mild peppers, sliced, mushroom, cherry tomato, corn salsa - 2 fresh eggs.
Cast iron skillet blackened prime rib - smoked jalapeno butter, cheddar, bacon, hash brown and 2 egg any style.
Slow roasted smoked pulled tender pok sauteed onions and peppers white rose potatoes sweet corn salsa. Include 2 eggs your call.
2 eggs (any style) covered with a mild ranchero sauce and cheese on corn tortillas, sour cream and guacamole.
Slow-braised pork carnitas and corn tortilla chips, simmered in a spicy ancho chili sauce - 2 eggs over easy recommended guacamole and sour cream.
Corn tortilla chips simmered in a spicy ancho chili sauce - 2 eggs over easy recommended guacamole and sour cream.
Egg scramble with sauteed mild peppers, onions, tomato, shredded sirloin beef, chorizo and Mexican spices. Choice of corn or flour tortillas.
Grilled carne asada, scrambled eggs, potato, salsa fresca, cheese, red chipotle chili sauce sour cream and guacamole.
Hawaiian style with roasted macadamia nuts, mango fresh strawberries and sliced banana.
Cinnamon vanilla egg dipped griddled focaccia, maple syrup - whole dairy butter.
Artisan ciabatta, avocado mash, herb shallot vinaigrette micro mixed greens, grape tomato. Include 2 eggs for an additional charge and make it a meal.
Simmered to order - brown sugar, golden raisins and whole milk.
Thick country stack.
Egg dipped griddled focaccia, house-made wild berry sauce, whipped cream and caramelized almonds.
Any kind.
Style-your call.