• California
  • San Diego
  • The Corner

The Corner

(619) 531-8804
  • 369 10th Avenue, San Diego, CA 92101
  • Website
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  • $$$$$
(619) 531-8804
  • Menu
  • Lite Fare
    • The Corner Salad $8.5

      A meal-sized serving of mixed greens served with kidney beans, red onion, tomatoes, sunflower seeds, bacon, blue cheese crumbles, and house made croutons served with your choice of homemade balsamic vinaigrette, chipotle vinaigrette or ranch. Add grilled Jidori chicken breast $4.00

    • Greek Salad $8.5

      Romaine and green leaf lettuce, black olives, tomato, onion, cucumbers, carrots, feta and parmesan cheese tossed with homemade Italian dressing and salt and pepper.

    • Buffalo Chicken Salad $12.5

      Romaine and green leaf lettuce, carrots, tomatoes, onions, celery, and blue cheese crumbles, topped with Jidori chicken, tossed in wing sauce with ranch dressing.

  • Smallbites
    • The Corner Fries $6

      Lightly-salted, thin-cut french fries.

    • Sweet Potato Fries $6

      Specially seasoned, homemade sweet potato fries.

    • Tater Tots $5

      House seasoned, old-fashion tater tots.

    • Fried Pickles $6.5

      Battered and fried dill pickle spears.

    • Beer Pretzel $4

      A ballpark snack served piping hot with mustard

    • Mini Corn Dogs $4.5

      Four homemade mini corn dogs.

    • Chicken Wings $7.95

      Eight pieces served with mild, hot, sweet chili, or BBQ.

    • Cheddar Sliders $10.5

      Three mini corner cheese burgers, with fries.

    • Pulled Pork Sliders $10.5

      Three slow-roasted pulled pork sliders, with fries.

  • The Burgers
    All burgers are 1/2 pound USDA all-natural angus beef, pasture-grown (no hormones or antibiotics). cooked medium, served with lettuce, tomatoes, onions and choice of fries on regular or whole wheat buns.
    • The Corner Burger $9.5

      Just a darn good burger

    • Jalapeno Burger $10.95

      Layered with house made pickled jalapenos, serrano peppers, spicy jack cheese and chipotle aioli sauce.

    • Frontier BBQ Burger $12.5

      Topped with crisp applewood bacon, homemade BBQ sauce, caramelized onions and cheddar cheese.

    • Turkey Burger $9.95

      Lean ground turkey, fresh, never frozen

  • Sandos and More
    Add-ons: applewood bacon $2.25, caramelized onions $1.00, fresh avocado $2.00, jalapeno peppers $1.00, mushrooms $1.00. Cheeses: cheddar $1.50, swiss $1.50, monterey jack $1.50, pepper jack $1.50, stella blue cheese $2.00. House-made sauces $0.50 ranch, wasabi aioli, chipotle aioli, balsamic vinaigrette, chipotle vinaigrette, BBQ.
    • Yardbird Sandwich $11

      Grilled, marinated Jidori chicken topped with tomatoes and southwest aioli with fries.

    • The Cuban $12.95

      Miami-style Cuban sandwich piled with slow roasted pulled pork, serrano ham, swiss cheese, homemade dill pickles and whole grain mustard, grilled and pressed with fries.

    • Pulled Pork Sando $9.5

      BBQ pulled pork piled high with house slaw with fries

    • Grilled Cheese $6.5

      A three-cheese sando grilled crisp, with tater tots.

    • Mac & Cheese $8.5

      heart-warming dish of homemade macaroni and cheese. Add chicken $4.00

  • Dessert
    • Homemade Carrot Cake $4.95

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