Served with handmade hot tortillas.

Served with handmade hot tortillas.

Served with fresh fruit.

Served with tortillas and beans.

Appetizer size rolled crispy taquitos with chicken or beef and topped with melted cheese, served with salsa quemada and creamy chipotle dipping sauce.

Crispy tortilla chips with refried beans, cheese, queso cotija, chorizo, chile strips, jalapenos and salsa quemada, topped with sour cream and guacamole.

Served with salsa quemada and creamy chipotle dipping sauce. Spicy.

Healthy choice. Citrus marinated shrimp with chopped tomatoes, cilantro, onion, cucumber and avocado. Served with 2 tostaditas. Gluten free.

Served with guacamole and sour cream. Vegetarian.

3 soft corn tacos, chicken, carnitas and beef, topped with onion, radishes, queso cotija, cilantro, guacamole and salsa quemada.

Chicken and beef taquitos, chicken quesadilla, crispy shrimp, spicy tequila BBQ chicken wings, guacamole and salsa quemada. Serves 4.

A crisp flour shell filled with fresh guacamole, sprinkled with cheese and served with Casa tortilla chips.

A blend of cheese with roasted California poblano chilies and chorizo. Served in an iron skillet with hot handmade tortillas.

Served with fresh vegetables and our delicious, homemade meatballs.

A traditional, flavorful soup! Garnished with avocado.

Chopped salad with flame grilled chicken, black beans, roasted corn, tomatoes, avocado and crisp tortilla strips. Choice of dressing.

Flame grilled chicken or beef fajitas with tomatoes, mushrooms, onions and peppers on fresh salad greens in a crisp concha shell. Served with guacamole.

Flame grilled strips of carne asada, sliced avocado, tomatoes, queso cotija and sliced radishes on crisp romaine and spring mix with cilantro lime dressing. Gluten free.

Grilled chicken breast, avocado and queso cotija. Served with quesadilla wedges.

Shrimp, king crab, avocado slices and guacamole with bits of red bell peppers, tomatoes, queso cotija, and salad greens. Served with chipotle dressing on the side. Gluten free.

Flame grilled wild salmon on salad greens topped with mangos, grapes, oranges and avocado. Served with mango chipotle dressing. Gluten free.

Flame grilled with fresh bell peppers, mushrooms, onions and tomatoes on a sizzling skillet. Served with frijoles de la olla, guacamole and arroz Mexicano.

Flame grilled with fresh bell peppers, mushrooms, onions and tomatoes on a sizzling skillet. Served with frijoles de la olla, guacamole and arroz Mexicano.

Flame grilled with fresh bell peppers, mushrooms, onions and tomatoes on a sizzling skillet. Served with frijoles de la olla, guacamole and arroz Mexicano.

Flame grilled with fresh bell peppers, mushrooms, onions and tomatoes on a sizzling skillet. Served with frijoles de la olla, guacamole and arroz Mexicano.

Flame grilled with fresh bell peppers, mushrooms, onions and tomatoes on a sizzling skillet. Served with frijoles de la olla, guacamole and arroz Mexicano.

Vegetables sauteed with achiote sauce, served with hot handmade corn tortillas, black beans and arroz poblano. Vegetarian.

Black beans, grilled chicken, avocado, red bell peppers, tomatoes, roasted corn, olives, cilantro and chopped lettuce. Served with cilantro lime dressing on a crisp flour tostada.

A crispy flour tostada with refried beans, lettuce, tomatoes, avocado slices, Jack cheese and queso cotija. Topped with guacamole and sour cream.

A crisp flour tostada with shredded chicken or beef, refried beans, lettuce, tomatoes, avocado, mixed cheese, guacamole and sour cream. Salsa quemada on the side.

Tostada topped with guacamole, lettuce and citrus marinated ceviche.

Healthy choice. A crisp chipotle tostada topped with shredded chicken, avocado, black beans, lettuce, tomato, olives and queso cotija. Served with salsa quemada on the side.

Flavorful carnitas, refried beans, shredded lettuce, salsa verde, Mexican crema, radishes, cilantro and onion on a crisp tostada.

Served with guacamole and sour cream.

Served with sauteed onions and mushrooms. Sides guacamole and sour cream.

A flat crisp tortilla, covered with refried beans, your choice of shredded chicken or beef and topped with melted cheese, avocado, tomatoes, guacamole and sour cream.

Pork carnitas with grilled onions and serrano chiles, wrapped in a grilled handmade flour tortilla. Served with frijoles de la olla, spicy salsa quemada and guacamole.

A large burrito filled with flame grilled carne asada and pico de gallo. Served with jalapeno cheese sauce on the side, guacamole, rice and refried beans.

A crisp burrito filled with seasoned shredded chicken and cheese, topped with jalapeno cheese sauce. Served with arroz Mexicano and refried beans.

Flame grilled chicken with avocado, roasted corn, chopped poblano peppers, tomatoes, cilantro, romaine lettuce and chipotle ranch dressing.

A generous burrito filled with seasoned shredded beef or chicken and refried beans, topped with jalapeno cheese sauce and crema Mexicana. Served with arroz Mexicano.

Flame grilled chicken with avocado, mango and salsa chipotle wrapped in a flour tortilla. Served with black beans and arroz poblano.

A large burrito filled with flame grilled carne asada, pico de gallo, cheese, French fries, and guacamole. Served with rice and refried beans.

Achiote seasoned squash, mushrooms, carrots, red and green bell peppers, celery, onions and roasted corn folded into 2 handmade corn tortillas with queso cotija and our special cheese sauce on the side. Served with black beans and fiesta rice. Vegetarian.

Fresh vegetables sauteed with achiote sauce served with hot handmade corn tortillas, black beans and arroz poblano. Vegetarian.

Sauteed spinach, mushrooms, onion, peppers and jalapeno cheese sauce folded into 2 corn tortillas and topped with sour cream. Served with fiesta rice and black beans. Vegetarian.

A crisp burrito filled with an assortment of fresh, sauteed, achiote seasoned vegetables and arroz poblano. Topped with jalapeño cheese sauce. Vegetarian.

Crispy or soft tacos with shredded chicken, beef or carnitas. Served with refried beans and Mexican rice.

Served with refried beans and Mexican rice.

Served with refried beans and Mexican rice.

Served with refried beans and Mexican rice.

Served with refried beans and Mexican rice.

Served with refried beans and Mexican rice.

Choice of 1: taco, enchilada, chile relleno. Served with rice and beans.

Chef's sampling of Mexican favorites: carne asada, chicken taco, enchilada, and chile relleno. Served with guacamole, arroz Mexicano, beans and salsa fresca.

Flame grilled carne asada with 3 grilled shrimp and a roasted green chili on a bed of arroz Mexicano. Served with black beans, guacamole and hot tortillas on the side.

Carne asada topped with grilled onion and a roasted mild green California chili. Served with an enchilada filled with cheese, chopped onions and olives. Served with guacamole, arroz Mexicano and refried beans.

Healthy choice. Seasoned flame grilled chicken breast topped with chipotle sauce and mango salsa atop arroz poblano. Served with achiote seasoned fresh vegetables and fiesta cabbage. Gluten free.

Tender chicken in our mole poblano sauce, topped with onion and sesame seeds and served with arroz Mexicano and frijoles de la olla. Contains peanut products.

Served with handmade tortillas, guacamole, cilantro, onions, pico de gallo, salsa quemada and refried beans.