Ham, bell pepper, onion and cheddar. Served with potato medley and choice of toast.
Ham, bacon, sausage, cheddar and mozzarella.
Sun-dried tomatoes, seasonal greens, avocado and feta cheese.
Grilled vegetables, sauteed kale, roasted poblanos and mozzarella.
Bacon, avocado, diced tomatoes, green onions and cheddar cheese.
Hearts of butter lettuce, arugula, sliced seasonal pears, pomegranate, feta and champagne vinaigrette. Gluten-free.
Romaine lettuce, radicchio, Parmesan cheese and croutons.
Romaine lettuce, cucumbers, Kalamata olives, red onions, roasted beets, red wine vinegar dressing, hummus and feta. Gluten-free.
Baby kale, arugula, seasonal berries, candied walnuts, topped with goat cheese crumbs and balsamic vinaigrette. Gluten-free.
Arugula, beets, grilled Japanese eggplant, balsamic reduction and olive oil. Gluten free.
Almonds, gala apples, dried cranberry's, parmesan, olive oil, roasted garlic and lemon vinaigrette.
Mixed greens, grape tomatoes, roasted corn, black beans, diced BBQ chicken, shredded cheddar, tortilla strips, chipotle ranch, topped with cilantro.
1/2 lb., bacon, avocado, chipotle aioli, mayo, lettuce, onion, cheddar and tomato on a brioche bun.
Herb marinated chicken breast, avocado, grilled red pepper, arugula, sliced tomato, pesto spread and fresh mozzarella on rosemary focaccia.
Sliced pastrami, Swiss cheese, pickles, sauerkraut, and secret sauce on rye bread.
Sliced turkey, pepper jack, bacon, arugula, mayonnaise, chipotle aioli, avocado on rosemary focaccia.
Gluten-free.
Gluten free.
Nitro cold brew coffee.
Served with stone ground mustard and beer cheese.
6 pieces. Choice of Blazing ranch, Buffalo, teriyaki, lemon pepper, general Tso, sweet chili, BBQ sauce, and bare minimum.
Hummus, fried chickpeas, grilled pita, roasted garlic, roasted red peppers, sliced cucumber, and olives.
Cheddar cheese, black beans, beer cheese, sliced jalapenos, pico de gallo, cilantro, Cotija cheese, and sour cream. Add protein for an extra charge.
8 pieces. Served with sweet chili sauce.
Gruyere Bechamel sauce topped with crumbled applewood smoked bacon and toasted herb bread crumbs.
Chile fish sauce, roasted chickpeas, and cilantro. Gluten-free.
Cauliflower florets fried and served with spicy tangy sauce and rice.
Corn tortillas, chili braised cauliflower, jicama slaw, cilantro, side of chips, and Molcajete salsa.
Served with stone ground mustard and beer cheese.
6 pieces. Choice of Blazing ranch, Buffalo, teriyaki, lemon pepper, general Tso, sweet chili, BBQ sauce, and bare minimum.
Hummus, fried chickpeas, grilled pita, roasted garlic, roasted red peppers, sliced cucumber, and olives.
Cheddar cheese, black beans, beer cheese, sliced jalapenos, pico de gallo, cilantro, Cotija cheese, and sour cream. Add protein for an extra charge.
8 pieces. Served with sweet chili sauce.
Gruyere Bechamel sauce topped with crumbled applewood smoked bacon and toasted herb bread crumbs.
Chile fish sauce, roasted chickpeas, and cilantro. Gluten-free.
Cauliflower florets fried and served with spicy tangy sauce and rice.
12 pieces. Add bacon or pepperoni for an additional charge.
1/2 french fries and 1/2 sweet potato fries. Served with dipping sauce.
6 pieces. Panko breaded pickle spears.
French fries in brown gravy topped with pulled pork, micro greens, white cilantro sauce, and 1 egg cooked any style.
Shrimp, flour tortilla, cabbage, white cilantro sauce, cilantro, pico and guacamole.
Stuffed with Gruyere cheese and wrapped in Apple wood smoked bacon.
Served with marinara and white cilantro sauce.
Tempura with Chile fish sauce and teriyaki dipping sauce.
Corn tortillas, chili braised cauliflower, jicama slaw, cilantro, side of chips, and Molcajete salsa.
Mixed greens, grape tomatoes, roasted corn, black beans, diced BBQ chicken, shredded cheddar, tortilla strips, chipotle ranch, topped with cilantro.
Romaine lettuce, cucumbers, Kalamata olives, red onions, roasted beets, red wine vinaigrette, hummus, and feta. Gluten-free.
Romaine lettuce, Parmesan cheese, and croutons tossed in Caesar dressing.
Baby kale, arugula, seasonal berries, candied walnuts, topped with goat cheese crumbles and balsamic vinaigrette. Gluten-free.
Hearts of butter lettuce, arugula, sliced Asian pears, pomegranate, feta, and champagne vinaigrette. Gluten-free.
Arugula, beets, grilled Japanese eggplant, Goat cheese, balsamic reduction and olive oil. Gluten free.
Fried chicken breast, mayo, hot sauce, butter lettuce, and pickles on a brioche bun.
Roasted pulled pork, house BBQ, chipotle aioli, and grilled pineapple on a brioche bun.
Grilled Mahi, shredded cabbage, tomatoes, red onions, and white cilantro sauce on a house-made roll.
Herb marinated chicken breast, avocado, grilled red pepper, arugula, sliced tomato, pesto spread, and fresh mozzarella on rosemary focaccia.
Sliced turkey, pepper jack, bacon, arugula, mayonnaise, chipotle aioli, and avocado on rosemary focaccia.
Sliced pastrami, Swiss cheese, sauerkraut, whole grain mustard, and spicy secret sauce on marble rye.
Organic sliced free range turkey breast, olive oil mayo, mustard, butter lettuce, tomatoes, basil cheese, avocados and alfalfa sprouts.
Almonds, Gala apples, dried cranberry's, parmesan, olive oil, roasted garlic and lemon vinaigrette.
Black bean patty, pesto grilled veggies, fresh mozzarella, butter lettuce with Dijon balsamic vinaigrette and basil aioli. Served on wheat bread.
Open faced grilled 3 cheese sandwich served on rosemary focaccia. Served with roasted Roma tomato soup and a pesto swirl. Add bacon or avocado for an additional charge.
Sourdough bread with cranberry and walnut toffuti, avocado, sprouts, fresh mozzarella, butter lettuce, basil aioli and soy bacon.
BBQ sauce, mozzarella, diced BBQ chicken, shaved red onion, jalapeno, pineapple, topped with BBQ sauce, and cilantro.
Marinated grilled chicken breast, mozzarella cheese, green onions, grilled red peppers, cilantro, toasted sesame seeds, pea sprouts, and Tso sauce.
Pizza sauce, garlic oil, fresh mozzarella, sliced tomatoes, and fresh basil.
Pizza sauce, roasted garlic cloves, mozzarella, Parmesan, black olives, Italian sausage, pesto, and balsamic reduction.
Garlic oil, mozzarella, Gorgonzola, wild mushroom medley, and caramelized onions.
Pizza sauce, mozzarella, and Parmesan cheese and pepperoni.
Bacon, sausage, pepperoni, ham, with pizza sauce and mozzarella cheese.
Hawaiian slow-roasted pork, hoisin, napa cabbage, green onions, mozzarella, chipotle aioli, and grilled pineapple.
Cavatappi macaroni, cheesy Bechamel, mozzarella, and cheddar cheese, with toasty herb bread crumbs. Add bacon for an additional charge.
BBQ sauce, chicken, 3 cheese blend, red onion and cilantro.
Buffalo sauce, chicken, mozzarella, roasted garlic, red onion, bleu cheese crumbles and green onion.
Basil leaves, sun-dried tomatoes, chimichurri sauce, feta cheese and red onions. Add chicken or steak for an additional charge.
Marinara sauce, chorizo, cheddar cheese, Cotija cheese, pico de gallo, avocado and white cilantro drizzle.
Grilled zucchini, eggplant, onion, oven dried tomatoes, garlic bechamel, arugula, basil, mozzarella and parmesan.
Nacho cheese, carne asada, pico de gallo, jalapenos, cheddar cheese, slices avocado, Cojita cheese, fresh cilantro and sour cream.
Pesto, oven dried tomatoes, Broccolini, baby kale, goat cheese and grilled red bell peppers.
Sliced pastrami, Swiss cheese, pickles, sauerkraut, caraway seeds, microgreens, stone ground mustard and secret sauce drizzle.
Grilled shrimp, garlic bechamel, avocado, mozzarella and roasted poblano chile.
Roasted red peppers, garlic, mozzarella, parmigiano, garlic mustard sauce, fennel and Palmetto sweet onions topped with fresh greens.
Garlic hummus, Kalamata olives, red onion, Goat cheese, arugula, microgreens, fried chickpeas and olive oil. Add chicken for an additional charge.
Three cheese blend, marinara, basil and garlic bechamel.
Ricotta cheese with 5 cheese blend, tomatoes, basil, oregano and garlic butter.
Butter lettuce, tomatoes, onions, pickles, American cheese, and special sauce.
Bacon, avocado, chipotle aioli, mayo, lettuce, onion, cheddar and tomato.
Bacon, cheddar, BBQ sauce, and hand-battered crispy onion, strings.
Pepper jack, chipotle mayo, and crispy battered jalapenos.
Beyond meat 20g protein burger, butter lettuce, tomatoes, red onions, and basil aioli.
Teriyaki sauce with sauteed seasonal vegetables, napa cabbage, macaroni salad, and white rice. Served with choice of meat. Extras for an additional charge. Make it spicy upon request.
Quinoa, zucchini, eggplant, guacamole, roasted almonds, and roasted garlic. Served with choice of meat. Gluten-free.
1/2 lb. hamburger patty, brown gravy and grilled onions over garlic rice with 2 eggs any style. Served with macaroni salad.
Carne asada, fries, pico de gallo, cheddar cheese, cilantro and guacamole. Add bacon or sour cream for an additional charge.
Grilled pineapple ring, bacon, cheddar, and spicy cilantro aioli.
½ pound, bacon, cheddar, BBQ sauce and onion rings.
Beer-battered cod, fries, house slaw and a side of tartar, and lemon.
Vanilla gelato with toasted walnuts and your choice of chocolate or caramel sauce.
Skillet filled with chocolate chips and topped with toasted marshmallows served with honey graham crackers.
Made to order chocolate chip cookie in a cast-iron skillet, topped with vanilla ice cream with chocolate sauce drizzle.
Served over ice.
25 coconut shrimps.
25 grilled teriyaki wings.
25 garlic cheese bread balls.
Seasonal. Gluten Free.
Hearts of butter lettuce, arugula, sliced seasonal pears, pomegranate, feta and champagne vinaigrette. Gluten free.
Arugula, beets, grilled Japanese eggplant, goat cheese crouton, balsamic reduction. Gluten free.
Romaine lettuce, cucumbers, Kalamata olives, red onions, roasted beets, red wine vinegar dressing, hummus and feta. Gluten free.
Kale, arugula, seasonal berries, roasted natural almonds and balsamic vinaigrette, bruschetta of mascarpone and pesto.
Your choice of any 10 burgers and sandwiches.
Your choice of any 10 pizzas.
French fries with ketchup and spicy aioli.
Sweet potato waffle fries with maple syrup.