Nepalese hot tea made with milk.

Fiji.

Baked crispy thin lentil wafers. Served with mint chutney.

Onions, spinach, cabbage, cooked with Himalayan spices and herbs. Served with mint chutney.

Deep fried patties stuffed with spices, potatoes and green peas. Served with tamarind sauce.

Chicken breast marinated with Himalayan sauce, bell peppers, onion, green onion, cooked in a clay oven with Himalayan spices.

Lamb marinated with Himalayan sauce, bell pepper, onion, green onion and cooked in clay oven with Himalayan spices.

Shrimp cooked with Himalayan spice and herbs. Served with mint chutney.

Chicken with organic mixed greens, cucumber, tomato, carrots with Himalayan dressing.

Organic mixed greens, cucumber, blueberry, cheese, tomatoes, carrots with honey based balsamic vinegar and mint Himalaya dressing.

Salmon with organic mixed greens, cucumber, tomato, carrots and Himalayan dressing.

Mixed lentils cooked with Himalayan spices and herbs.

Cauliflower, zucchini and onion cooked with Himalaya spices and herbs.

Boneless chicken cooked with Himalaya spices and herbs.

Cucumber, potatoes, greens peas and marinated Himalaya style.

Steamed dumpling filled with minced cabbage, spinach, mushrooms, cashews, nuts, paneer, onion, cilantro, green onion and spices. Served with Himalayan sauce.

Steamed dumplings filled with minced chicken, onion, cilantro and spices. Served with Himalayan sauce.

Steamed dumplings filled with minced lamb, onion, cilantro and spices. Served with Himalayan sauce.

Each of any of the above.

Potatoes and cauliflower with onion and tomato sauce with Himalaya spices. Served with basmati rice.

Eggplant and potatoes cooked in Himalayan style curry sauce. Served with basmati rice.

Fresh okra and strips on onion sauteed with special herbs and spices. Served with basmati rice.

Seasonal mixed vegetables cooked in onion and tomato sauce with Himalayan spices. Served with basmati rice.

Chickpeas cooked with special herbs and spices in taste of Himalayas gravy. Served with basmati rice.

Green snow peas and potato cooked with onion and tomato based sauce. Served with basmati rice.

Potato and paste spinach cooked with onion, tomato and Himalayan spices. Served with basmati rice.

Mixed vegetable cooked with coconut and Himalayan sauce and spices. Served with basmati rice.

Green peas cooked in gravy of onion and tomatoes, along with herbs and spices. Served with basmati rice.

Minced spinach with homemade cheese cubes in a light creamy sauce. Served with basmati rice.

Homemade cheese cooked with special tikka masala. Served with basmati rice.

Mashed homemade cheese potatoes, nuts and spices combined together to make balls of kofta and then cooked with specially prepared sauces of nuts, cream, tomato and onion with herbs and spices. Served with basmati rice.

Pan fried marinated cheese strips with bell peppers and onion in Himalayan sauce. Served with basmati rice.

Paneer cooked in pickling spices. Served with basmati rice.

Fresh mushrooms cooked in a creamy sauce with herbs and spices. Served with basmati rice.

Mixed veggies in our all time favorite tikka Masala sauce.

Pan fried marinated chicken strips with bell pepper and onion and cooked in Himalayan sauce. Served with basmati rice.

Boneless chicken cooked in onion and tomato gravy with Himalayan spices. Served with basmati rice.

Premium chicken cooked in gravy made of tomatoes and onion with potato, vinegar and chili sauce. Served with basmati rice.

Boneless chicken cooked with sauteed onions and bell peppers with pickles flavor authentic Nepalese style. Served with basmati rice.

Boneless chicken breast cubes cooked in special sauce with herbs and spices. Served with basmati rice.

Boneless chicken cooked with coconut milk, coconut hage with a creamy sauce and Himalayan herbs and spices. Served with basmati rice.

Premium chicken cooked with Himalayan sauce, green bell peppers, red bell peppers, onions, seasoned with spices and topped with fresh ginger. Served with basmati rice.

Premium chicken cooked in the tandoor and then baked in a butter sauce, Served with basmati rice.

Chicken cooked with fresh spinach or paste spinach along with different herbs and spices. Served with basmati rice.

Premium lamb cooked in gravy of tomatoes and onions with potato, vinegar and chili sauce. Served with basmati rice.

Boneless lamb pieces cooked with fresh spinach or paste spinach along with different herbs and spices. Served with basmati rice.

Boneless lamb pieces cooked in clay oven prepared with special Himalayan sauces and spices. Served with basmati rice.

Boneless lamb pieces are cooked in Himalayan special sauce with different herbs and spices. Served with basmati rice.

Boneless premium lamb cooked with coconut milk, creamy sauce and Himalayan herbs and spices. Served with basmati rice.

Boneless lamb cubes cooked in a creamy sauce with Himalayan herbs and spices. Served with basmati rice.

Mixed vegetables and homemade cheese cooked in Himalayan spices with basmati rice. Served with raita.

Premium chicken cooked with basmati rice with mix of special herbs and spices. Served with raita.

Premium lamb cooked with basmati rice with mix of special herbs and spices. Served with raita.

Shrimp cooked with basmati rice with mix of special herbs and spices. Served with raita.

Vegetables, panner and tandoor baked lamb, chicken and shrimp cooked with the spices of Himalayan then mixed with basmati rice and served with raita.

Boneless chicken breast first marinated with special herbs and spices along with yogurt then baked to perfection in the tandoor oven and served sizzling with onion, bell peppers, cabbage and carrots.

Lamb cubes marinated and cooked with special Himalayan spices served sizzling with salted onion, bell pepper, cabbage and carrots.

Salmon marinated in yogurt and spices, broiled in the tandoor oven and served sizzling with sauteed onions, bell peppers, cabbage and carrots.

Jumbo shrimp marinated in yogurt and spices, broiled in the tandoor oven and served sizzling with sauteed onion, bell peppers, cabbage and carrots.

Fresh vegetable broccoli, potatoes, bell peppers, onion, cauliflower, tomato, paneer, zucchini, mushrooms, marinated with sour cream, herbs and spices then baked to perfection in the tandoor oven and served sizzling with salted cabbage and carrots.

This dish is the combination of marinated chicken, lamb, shrimp and salmon, served on a sizzling platter with onions, carrots and cabbage.

Salmon fish filet cooked in Himalaya n special sauce with different herbs and spices. Cooked in garlic, ginger and onion. Served with basmati rice.

Filet salmon cooked with gravy of tikka masala. Served with basmati rice.

Shrimp cooked in onion and tomato gravy with Himalayan sauces and herbs. Served with basmati rice.

Shrimp cooked in onion and tomato gravy with choice of spinach paste or fresh spinach. Served with basmati rice.

Shrimp and mushrooms, cooked with the specialty prepared sauce of tikka. Served with basmati rice.

Salmon cooked in gravy of tomatoes and onions with potato, vinegar and chili sauce. Served with basmati rice.

Traditionally baked bread in the tandoor oven.

Naan with fenugreek, oregano and other Himalayan spices.

Stuffed with paneer cheese.

Homemade yogurt with cucumber, carrots, bell pepper, mint and spices.

Sweet.

Very spicy Himalayan sauce.

Onions, lemon and green chili.

Tofu salted in thyme seed with bell pepper, onion and other Himalayan spices. Vegan.

Delicious sea bass cooked in a special Himalayan sauce consisting of many herbs and spices.

Assorted pieces of tandoor chicken breast, lamb, shrimp and mixed vegetables cooked with special prepared sauce. Seasoned with different Himalayan herbs and spices.

Pan fried gumbo shrimp sauteed with strips onion, bell peppers and tomatoes with a fragrant taste.

Diced eggplant and boneless chicken cooked in a exotic Nepalese style Himalayan sauce.

Lamb chops marinated in yogurt, seasoned in Himalayan herbs. Cooked medium rare in tandoor oven. Served on a sizzling platter with sauteed vegetables.

Rice pudding.

Bon-in goat cooked in Himalayas style tomato onions base curry.

4 pieces of paneer marinated in a delicious tandoori spices and cooked in our special tandoori oven. Served with vegetables and basmati rice.

Chickpeas curry blended with our delicious creamy spinach sauce. served with rice

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Tofu salted in thyme seed with bell pepper, onion and other Himalayan spices. Vegan.

Assorted pieces of tandoor chicken breast, lamb, shrimp and mixed vegetables cooked with special prepared sauce. Seasoned with different Himalayan herbs and spices.

Assorted pieces of tandoor chickenPan fried gumbo shrimp sauteed with strips onion, bell peppers and tomatoes with a fragrant taste. breast, lamb, shrimp and mixed vegetables cooked with special prepared sauce. Seasoned with different Himalayan herbs and spices.

Diced eggplant and boneless chicken cooked in a exotic Nepalese style Himalayan sauce.

Rice pudding.